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  • 2015-2019  (70)
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  • 1
    Keywords: Forschungsbericht ; Meerwasser ; Kohlendioxid ; Versauerung ; Biogeochemie
    Type of Medium: Book
    Pages: 23 S. , Ill., graph. Darst.
    Language: German
    Note: Förderkennzeichen BMBF 03F0608 A-O. - Verbund-Nr. 01073496
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  • 2
    Keywords: Forschungsbericht ; Meerwasser ; Kohlendioxid ; Versauerung ; Biogeochemie
    Type of Medium: Book
    Pages: 23 Seiten , Illustrationen, Diagramme
    Language: English
    Note: Förderkennzeichen BMBF 03F0608 A-O. - Verbund-Nr. 01073496
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  • 3
    Publication Date: 2020-02-06
    Description: Ecological research in recent decades revealed that species loss has a predominantly negative effect on ecosystem functioning and stability. Most of these studies were based on random species loss scenarios, but extinctions in nature are not random. Recent experimental studies using macroscopic communities largely advanced knowledge about the effects of non-random species loss. However, in microscopic communities like the phytoplankton, implementing realistic species loss scenarios is challenging and experimental data are scarce. Creating more realistic experiments to study the role of phytoplankton diversity for ecosystem functioning is particularly important, as they provide up to 50% of global primary productivity, form the basis of all pelagic food webs, and are important for biogeochemical cycling. In this study, we experimentally tested and evaluated three methods for non-random species loss in a natural marine phytoplankton community. Dilution, filtration, and heat stress removed the targeted rare, large, and sensitive species, respectively. All these species groups are extremely vulnerable to extinction in future climate scenarios and play important roles in the communities. Dilution and filtration with a fine mesh additionally decreased initial biomass, which increased the variability of species left in the respective replicates. The methods tested in this study can be used to non-randomly manipulate phytoplankton species diversity in communities used for experiments. However, in studies where species identities are more important than species richness, the dilution and filtration methods should be modified to eliminate the effect of decreasing initial biomass.
    Type: Article , PeerReviewed
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  • 4
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    Oxford Univ. Press
    In:  Journal of Plankton Research, 40 (5). pp. 568-579.
    Publication Date: 2021-02-08
    Description: Light and nutrients are essential resources for phytoplankton growth and considered to shape the size structure and other morphometric traits (surface:volume ratio, deviation from spherical shape) of phytoplankton communities. If morphometric traits influence the growth and resource use, shifts by one of the two factors should influence the capability to utilize the other factor. We performed a two-step experiment, where a natural phytoplankton community was first exposed to three different light levels (supposed to be limiting, saturating and slightly inhibiting for the majority of species) and grown until stationary phase. Then, the pre-conditioned communities were split into two nutrient treatments (control and saturating nutrient pulse) and again grown until stationary phase under the medium light intensity. During the experimental light phase, community mean cell-size increased with light, but surface:volume ratio and deviation from spherical shape decreased. Moreover, in response to the following nutrient pulse, the low light pre-conditioned communities showed the highest initial growth rates in response to the nutrient pulse. The high light pre-conditioned communities showed the highest conversion of the nutrient pulse into biomass during the stationary phase. These results demonstrate how the imprint of one environmental factor on trait distribution influences the ability to cope with another.
    Type: Article , PeerReviewed
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  • 5
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    ASLO (Association for the Sciences of Limnology and Oceanography)
    In:  Limnology and Oceanography, 61 (3). pp. 853-868.
    Publication Date: 2019-02-01
    Description: Increasing seawater temperature and CO2 concentrations both are expected to increase coastal phytoplankton biomass and carbon to nutrient ratios in nutrient limited seasonally stratified summer conditions. This is because temperature enhances phytoplankton growth while grazing is suggested to be reduced during such bottom-up controlled situations. In addition, enhanced CO2 concentrations potentially favor phytoplankton species, that otherwise depend on costly carbon concentrating mechanisms (CCM). The trophic consequences for consumers under such conditions, however, remain little understood. We set out to experimentally explore the combined effects of increasing temperature and CO2 concentration for phytoplankton biomass and stoichiometry and the consequences for trophic transfer (here for copepods) on a natural nutrient limited Baltic Sea summer plankton community. The results show, that warming effects were translated to the next trophic level by switching the system from a bottom-up controlled to a mainly top-down controlled one. This was reflected in significantly down-grazed phytoplankton and increased zooplankton abundance in the warm temperature treatment (22.5°C). Additionally, at low temperature (16.5°C) rising CO2 concentrations significantly increased phytoplankton biomass. The latter effect however, was due to direct negative impact of CO2 on copepod nauplii which released phytoplankton from grazing in the cold but not in the warm treatments. Our results suggest that future seawater warming has the potential to switch trophic relations between phytoplankton and their grazers under nutrient limited conditions with the consequence of potentially disguising CO2 effects on coastal phytoplankton biomass.
    Type: Article , PeerReviewed
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  • 6
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    In:  [Poster] In: ASLO Aquatic Sciences Meeting 2015, 22.-27.02.2015, Granada, Spain .
    Publication Date: 2016-05-02
    Type: Conference or Workshop Item , NonPeerReviewed
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  • 7
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    In:  [Poster] In: ASLO Aquatic Sciences Meeting 2015, 22.-27.02.2015, Granada, Spain .
    Publication Date: 2016-05-02
    Type: Conference or Workshop Item , NonPeerReviewed
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  • 8
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    ASLO (Association for the Sciences of Limnology and Oceanography)
    In:  Limnology and Oceanography, 61 (5). pp. 1891-1899.
    Publication Date: 2019-02-01
    Description: Coastal marine ecosystems have been under high anthropogenic pressure and it can be assumed that prevalent local perturbation interacts with rising global stressors under proceeding climate change. Understanding their effective pathways and cumulative effects is of high relevance not only with regard to future risk assessment, but also for current ecosystem management. In benthic mesocosms, we factorially tested the effects of one global (combined elevated seawater temperature and CO2 concentration) and one local (nutrient enrichment) stressor on a common coastal Baltic seaweed system (Fucus vesiculosus). Both treatments in combination had additive negative impacts on the seaweed—epiphyte—mesograzer system by altering its regulatory mechanisms. That is, warming decreased the biomass of two mesograzer species (weakened top-down control), whereas moderate nutrient enrichment increased epiphyte biomass (intensified bottom-up control), which ultimately resulted in a significant biomass reduction of the foundation seaweed. Our results suggest that climate change impacts might be underestimated if local pressures are disregarded. Furthermore, they give implication for local ecological management as the mitigation of local perturbation may limit climate change impacts on marine ecosystems.
    Type: Article , PeerReviewed
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  • 9
    Publication Date: 2019-02-01
    Description: Rising seawater temperature and CO2 concentrations (ocean acidification) represent two of the most influential factors impacting marine ecosystems in the face of global climate change. In ecological climate change research, full-factorial experiments performed across seasons in multispecies, cross-trophic-level settings are essential as they permit a more realistic estimation of direct and indirect effects as well as the relative importance of the effects of both major environmental stressors on ecosystems. In benthic mesocosm experiments, we tested the responses of coastal Baltic Sea Fucus vesiculosus communities to elevated seawater temperature and CO2 concentrations across four seasons of one year. While increasing [CO2] levels had only minor effects, warming had strong and persistent effects on grazers, and the resulting effects on the Fucus community were found to be season dependent. In late summer, a temperature-driven collapse of grazers caused a cascading effect from the consumers to the foundation species, resulting in overgrowth of Fucus thalli by epiphytes. In fall/winter (outside the growing season of epiphytes), intensified grazing under warming resulted in a significant reduction in Fucus biomass. Thus, we were able to confirm the prediction that future increases in water temperatures will influence marine food-web processes by altering top-down control, but we were also able to show that specific consequences for food-web structure depend on the season. Since F. vesiculosus is the dominant habitat-forming brown algal system in the Baltic Sea, its potential decline under global warming implies a loss of key functions and services such as provision of nutrient storage, substrate, food, shelter, and nursery grounds for a diverse community of marine invertebrates and fish in Baltic Sea coastal waters.
    Type: Article , PeerReviewed
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  • 10
    Publication Date: 2020-10-26
    Description: Climatic warming is a primary driver of change in ecosystems worldwide. Here, we synthesize responses of species richness and evenness from 187 experimental warming studies in a quantitative meta-analysis. We asked 1) whether effects of warming on diversity were detectable and consistent across terrestrial, freshwater and marine ecosystems, 2) if effects on diversity correlated with intensity, duration, and experimental unit size of temperature change manipulations, and 3) whether these experimental effects on diversity interacted with ecosystem types. Using multilevel mixed linear models and model averaging, we also tested the relative importance of variables that described uncontrolled environmental variation and attributes of experimental units. Overall, experimental warming reduced richness across ecosystems (mean log-response ratio = –0.091, 95% bootstrapped CI: –0.13, –0.05) representing an 8.9% decline relative to ambient temperature treatments. Richness did not change in response to warming in freshwater systems, but was more strongly negative in terrestrial (–11.8%) and marine (–10.5%) experiments. In contrast, warming impacts on evenness were neutral overall and in aquatic systems, but weakly negative on land (7.6%). Intensity and duration of experimental warming did not explain variation in diversity responses, but negative effects on richness were stronger in smaller experimental units, particularly in marine systems. Model-averaged parameter estimation confirmed these main effects while accounting for variation in latitude, ambient temperature at the sites of manipulations, venue (field versus lab), community trophic type, and whether experiments were open or closed to colonization. These analyses synthesize extensive experimental evidence showing declines in local richness with increased temperature, particularly in terrestrial and marine communities. However, the more variable effects of warming on evenness were better explained by the random effect of site identity, suggesting that effects on species’ relative abundances were contingent on local species composition.
    Type: Article , PeerReviewed
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