Keywords:
Pesticides-Physiological effect.
;
Pesticides-Environmental aspects.
;
Electronic books.
Type of Medium:
Online Resource
Pages:
1 online resource (618 pages)
Edition:
1st ed.
ISBN:
9780323904902
URL:
https://ebookcentral.proquest.com/lib/geomar/detail.action?docID=6998143
DDC:
363.738498
Language:
English
Note:
Intro -- Pesticides in the Natural Environment: Sources, Health Risks, and Remediation -- Copyright -- Contents -- Contributors -- Chapter 1: Classification of pesticides and loss of crops due to creepy crawlers -- 1. Introduction -- 2. Crop losses due to pests -- 3. Pesticide classification -- 4. Classification based on chemical structure -- 4.1. Organochlorine pesticides (OCP) -- 4.2. Organophosphate pesticides (OPP) -- 4.3. Carbamate pesticides -- 4.4. Pyrethroid pesticides -- 5. Classification based on mode of entry -- 5.1. Systematic pesticides -- 5.2. Contact pesticides -- 5.3. Fumigants -- 5.4. Stomach poisons and toxicants -- 5.5. Repellents -- 6. Classification based on target pest -- 7. Based on pesticide toxicity -- 8. Pesticide contamination, implications, and environmental impacts -- 9. Summary -- Chapter 2: Ecological impacts of pesticides on soil and water ecosystems and its natural degradation process -- 1. Introduction -- 2. Persistence and circulation of pesticides in the ecosystem -- 3. Bioaccumulation of chemical pesticides in the food cycle -- 4. Pesticides and their mode of action -- 4.1. Action on nerve and muscle -- 4.1.1. Carbamate and organophosphate -- 4.1.2. Neonicotinoid -- 4.1.3. Organochlorine, avermectins, and bifenazate -- 4.1.4. Pyrethrins and pyrethroids -- 4.2. Target on growth inhibition -- 4.3. Target on the energy source -- 4.4. Bioprocessing of pesticides in animals -- 4.5. Pesticide impacts on soil ecosystem -- 4.6. Pesticide impacts on water ecosystem -- 4.7. Impacts of pesticides on human health -- 4.7.1. Acute health impacts on human -- 4.7.2. Chronic health effects -- 4.7.3. Pesticide impacts on youngsters -- 4.8. Familiar pesticides and their health effects -- 4.9. Natural degradation process -- 4.10. Detoxification of pesticides by bacteria -- 4.11. Enzymes involved in biodegradation of pesticides.
,
4.11.1. Hydrolases -- 4.11.2. Esterases -- 4.11.3. Phosphotriesterases -- 4.11.4. Oxidoreductases -- 4.12. Phases of metabolism involved in degradation and detoxification of toxic metabolite -- 5. Conclusion -- Acknowledgments -- Chapter 3: Fate and assessment of pesticide in aquatic ecosystem -- 1. Introduction -- 2. Sources, forms, and occurrence of pesticides in the ecosystem -- 3. Environmental fate of pesticides -- 4. Factors that influence the assessment of aquatic pesticide pollution -- 5. Future recommendations -- 6. Conclusion -- Chapter 4: Fate and adverse effects of pesticides in the environment -- 1. Introduction -- 2. Mechanisms involved in the determination of the initial fate of a pesticide in the environment -- 3. Transport of pesticides in the environment -- 3.1. Transport in the atmosphere -- 3.1.1. Drift of the wind -- 3.1.2. Volatilization -- 3.1.3. Erosion -- 3.2. Soil transport -- 3.2.1. Retention -- 3.2.2. Degradation -- Chemical degradation -- Hydrolysis -- Redox reactions -- Photodegradation -- 3.3. Transport of pesticides to water reservoirs -- 3.3.1. Lixiviation -- 3.3.2. Runoff -- 4. Use of pesticides worldwide -- 4.1. Countries that have banned the application of any of the pesticides analyzed -- 5. Impact of pesticide on the soil microbiology -- 5.1. Pesticides in the soil: Application rates and legislation -- 5.2. The microbiological diversity of the soil and pesticides -- 5.3. Consequences of pesticide contamination in the soil -- 5.4. Interaction pesticides-Microorganisms: Bioremediation and biodegradation -- 5.5. Adverse effects of pesticides on microorganisms present in the soil -- 5.6. Other effects -- 6. Pesticides and the response of plants -- 6.1. Plants and pests: Pests as pesticides? -- 6.1.1. Semiochemicals -- 6.1.2. Kairomones -- 6.1.3. Pheromones -- 6.2. Allelopathy -- 6.3. Herbivore-induced plant volatiles.
,
7. Pesticides toxicity on nontarget terrestrial organisms -- 7.1. Pollinators -- 7.2. Bees -- 7.3. Wasps -- 7.4. Parasitoids -- 7.5. Ants -- 7.6. Butterflies -- 7.7. Beetles -- 7.8. Arthropod predators -- 7.9. Silkworms -- 7.10. Earthworms -- 7.11. Moths -- 7.12. Birds -- 7.13. Mammals in general -- 8. Pesticides impact on aquatic ecosystems -- 8.1. Atrazine -- 8.2. Butachlor -- 8.3. Carbaryl -- 8.4. Carbofuran -- 8.5. Cypermethrin -- 8.6. Chlorpyrifos -- 8.7. Dimethoate -- 8.8. Fipronil -- 8.9. Glyphosate -- 8.10. Malathion -- 9. Perspectives and future research -- Chapter 5: Towards understanding the impact of pesticides on freshwater ecosystem -- 1. Introduction -- 2. Routes of aquatic pesticide pollution -- 3. Impact of pesticide pollution on aquatic ecosystem -- 4. Impact of pesticides on water quality -- 5. Impact of pesticides on flora of aquatic ecosystem -- 6. Impact of pesticides on fauna of aquatic ecosystem -- 7. Specific impacts of different categories of pesticides on aquatic fauna -- 8. Response to the risks of use of pesticides -- 9. Conclusion -- Chapter 6: Persistence of pesticides and their impacts on human health and environment -- 1. Introduction -- 2. Classification of pesticide -- 3. The fate of pesticides in the environment -- 3.1. Pesticides in environment -- 3.2. Pesticides in food -- 3.3. Pesticides in water -- 4. Pesticide affecting human health -- 4.1. Assessment of general human health -- 4.2. Women -- 4.3. Children -- 5. Conclusion -- 6. Future prospective -- Chapter 7: Complex approaches to assessing the pesticides risk on human health and environment -- 1. Introduction -- 2. Evaluation of the effect of pesticides on genotoxicity, mutagenicity, and carcinogenicity in laboratory conditions -- 3. Evaluation of pesticide genotoxicity using cytogenetic markers -- 4. Impacts of pesticide residues on food safety.
,
5. Effects of pesticides on human health -- 6. Pesticide exposure risk assessment -- 6.1. Sparling: The regulatory framework for assessing risks to human health and environmental issues presented by shows -- 6.2. Consumption rate -- 6.3. Estimation of dietary exposure -- 6.4. Risk characterization -- Acknowledgments -- Chapter 8: Neurodevelopmental and reproductive impacts of pesticides on pregnant women -- 1. Introduction -- 2. Effect on health and reproductive life -- 3. Neurodevelopmental effects of OP pesticides -- 4. Concerns at both high and low OP exposures -- 5. Summary -- Chapter 9: Pesticides and human health: The noxious impact on maternal system and fetal development -- 1. Introduction -- 2. History of pesticides -- 3. Toxicity of common pesticides -- 3.1. Organophosphorous pesticides (OPs) -- 3.2. Carbamates -- 3.3. Organochlorines pesticides (OCs) -- 3.4. Pyrethrins and pyrethroids -- 4. Prevention of pesticide exposure -- 5. Adverse effect on human health and fetal development -- 5.1. Eyes -- 5.2. Lungs -- 5.3. Brain -- 5.4. Digestive system -- 5.5. Reproductive system -- 5.6. Maternal health -- 5.7. The placental barrier in pregnant women -- 5.8. Fetal development -- 6. Conclusion -- 7. Future prospects -- Acknowledgments -- Chapter 10: ytogenetical bioindication of pesticidal contamination -- 1. Introduction -- 2. Chromosomal disorders -- 2.1. People -- 2.2. Agricultural animals -- 2.3. Laboratory animals -- 3. Micronuclear analysis -- 3.1. Micronuclear analysis and cytological disorders in nuclear erythrocytes of animals -- 3.1.1. Fish -- 3.1.2. Amphibians -- 3.1.3. Reptiles -- 3.1.4. Birds -- 3.2. Micronuclear analysis and cytological disturbances in the erythrocytes of peripheral blood of mammals and human -- 4. Plant test systems -- 5. Comet-test -- 6. Problems and prospects of cytogenetic bioindication.
,
Chapter 11: Modulation of soil microbiome and related alterations in response to pesticides -- 1. Introduction -- 2. Impact of pesticides on soil microbial biome -- 2.1. Impact of pesticides on bacterial diversity -- 2.2. Impact of pesticides on mycorrhizae -- 2.3. Impact of pesticides on microalgae -- 3. Pesticides and associated alterations on the metabolism of microbes -- 3.1. Effect on biodegradation and mineralization -- 3.2. Effect on phosphorus solubilization -- 3.2.1. Phosphorus solubilizing enzymes: An ultimately affected participant -- 3.3. Reverberation of pesticides on nitrogen fixation -- 4. Future area of research -- 5. Conclusion -- Acknowledgments -- Chapter 12: Botanical pesticides as alternatives for more sustainable crops and healthy foods -- 1. Introduction -- 1.1. Pesticides in agriculture and the consequences of their use -- 2. Botanical pesticides in agriculture -- 2.1. Plant-based products used against insects and mites -- 2.2. Anti-fungal effects of botanical pesticides -- 2.3. Some remarks on the herbicide effect of plant extracts -- 3. Challenges in the use of plant-based pesticides -- 4. Future recommendations -- 5. Conclusions -- Acknowledgments -- Chapter 13: The potential use of essential oils as natural biocides against plant pathogens -- 1. Introduction -- 1.1. Common diseases in crops -- 2. Biological activities of EOs -- 2.1. EOs with biocidal activities -- 2.2. EOs with antibacterial activities -- 3. Challenges -- 3.1. Non-selective action of EO -- 3.2. EOs effects on non-target soil microorganisms -- 4. Future directions -- 5. Conclusion -- Chapter 14: Sustainable and eco-friendly alternatives to reduce the use of pesticides -- 1. Introduction -- 2. Advantages and disadvantages of conventional pesticides -- 3. Mobility of pesticides in different environments.
,
4. Pesticide degradation and the risk of degradation products.
Permalink