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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 58 (1993), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Hearts of palm were evaluated for their sensory properties using descriptive analysis and consumer appeal using consumer acceptance tests. Four varieties of canned product, two from wild species and 2 from cultivated species and 1 fresh cultivated variety were evaluated. Important sensory terms for texture, aroma and flavor were determined. Differences were observed between fresh and canned samples, with fresh samples firmer, sweeter, and less briny tasting. In spite of this difference, consumer reaction to the fresh samples was mixed, with a marked bimodal trend for acceptability of the firmer texture. Acceptability of the product in general (probed after the sensory test) was related to consumers previous exposure. A majority of those previously familiar with the vegetable expressed liking, while about half those who never tried the product before expressed liking.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 193 (1962), S. 382-383 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] A cell-free system consisting of a rabbit liver total homogenate, centrifuged at 600#, was examined. In this system, 14C-g]ueoso is both converted to carbon-14 dioxide and incorporated into glycogen. Incorporation is dependent on the presence of adenosine triphosphate (ATP) and an ATP-regenerat-ing ...
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 204 (1964), S. 576-577 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] It seemed worthwhile, therefore, to compare radioactive glucose and radioactive glucose 6-phosphate with respect to both their production of 14C-CO2 and their incorporation into glycogen in the same liver. Liver slices obtained from male rats were used. The slices were incubated in Hastings buffer ...
    Type of Medium: Electronic Resource
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  • 4
    Publication Date: 2022-10-27
    Description: Author Posting. © Ecological Society of America, 2019. This article is posted here by permission of Ecological Society of America for personal use, not for redistribution. The definitive version was published in Ecology (2019): e02863, doi:10.1002/ecy.2863.
    Description: In 2014, a DNA‐based phylogenetic study confirming the paraphyly of the grass subtribe Sporobolinae proposed the creation of a large monophyletic genus Sporobolus, including (among others) species previously included in the genera Spartina, Calamovilfa, and Sporobolus. Spartina species have contributed substantially (and continue contributing) to our knowledge in multiple disciplines, including ecology, evolutionary biology, molecular biology, biogeography, experimental ecology, biological invasions, environmental management, restoration ecology, history, economics, and sociology. There is no rationale so compelling to subsume the name Spartina as a subgenus that could rival the striking, global iconic history and use of the name Spartina for over 200 yr. We do not agree with the subjective arguments underlying the proposal to change Spartina to Sporobolus. We understand the importance of both the objective phylogenetic insights and of the subjective formalized nomenclature and hope that by opening this debate we will encourage positive feedback that will strengthen taxonomic decisions with an interdisciplinary perspective. We consider that the strongly distinct, monophyletic clade Spartina should simply and efficiently be treated as the genus Spartina.
    Description: We are grateful to the many colleagues, students and eight anonymous expert taxonomists from Argentina, United States, Spain, UK, and Uruguay for sharing their opinions, perspectives, and ideas, improving our reasoning and encouraging us to initiate this debate. The authors’ positions are personal, and do not necessarily reflect the organizations or networks they represent or with which they are affiliated. We are also deeply grateful to two anonymous reviewers as well as to the Editor‐in‐Chief Don Strong who supplied excellent insight that truly improved our work.
    Keywords: Botanical nomenclature ; Coastal ecology ; Cordgrass ; Integrative analysis ; Interdisciplinary decisions ; Salt marsh
    Repository Name: Woods Hole Open Access Server
    Type: Article
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