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  • 2010-2014  (8)
  • 1950-1954  (6)
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  • 1
    Online Resource
    Online Resource
    Oxford :Taylor & Francis Group,
    Keywords: Science - Methodology. ; Electronic books.
    Description / Table of Contents: An exploration into the nature of scientific knowledge and why it has proved so successful.
    Type of Medium: Online Resource
    Pages: 1 online resource (206 pages)
    Edition: 1st ed.
    ISBN: 9781317544890
    DDC: 501
    Language: English
    Note: Cover -- Half Title -- Title Page -- Copyright Page -- Table of Contents -- 1 Some surprising phenomena -- 2 Some unsatisfactory explanations of the phenomena -- 3 A defeasible a priori justification of induction -- 4 The independence of theory from data -- 5 Some more success-conducive properties of theories -- 6 Newton's laws of motion and law of gravitation -- 7 Special relativity -- 8 Mendelian genetics -- 9 Conclusion -- Notes -- Bibliography -- Index.
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  • 2
    Online Resource
    Online Resource
    London :Bloomsbury Publishing Plc,
    Keywords: Seafood-Great Britain. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (264 pages)
    Edition: 1st ed.
    ISBN: 9781408896297
    Series Statement: River Cottage Handbook Series
    DDC: 574.61
    Language: English
    Note: Cover -- Title Page -- Dedication -- Contents -- Starting Out -- Foraging Safely -- The Rule Book -- The Flowering Plants -- The Seaweeds -- The Molluscs -- The Crustaceans -- Recipes -- Useful Things -- Directory -- Index -- Acknowledgments -- eCopyright.
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  • 3
    Publication Date: 2017-01-26
    Description: Elevations in atmospheric carbon dioxide (CO2) are anticipated to acidify oceans because of fundamental changes in ocean chemistry created by CO2 absorption from the atmosphere. Over the next century, these elevated concentrations of atmospheric CO2 are expected to result in a reduction of the surface ocean waters from 8.1 to 7.7 units as well as a reduction in carbonate ion (CO32−) concentration. The potential impact that this change in ocean chemistry will have on marine and estuarine organisms and ecosystems is a growing concern for scientists worldwide. While species-specific responses to ocean acidification are widespread across a number of marine taxa, molluscs are one animal phylum with many species which are particularly vulnerable across a number of life-history stages. Molluscs make up the second largest animal phylum on earth with 30,000 species and are a major producer of CaCO3. Molluscs also provide essential ecosystem services including habitat structure and food for benthic organisms (i.e., mussel and oyster beds), purification of water through filtration and are economically valuable. Even sub lethal impacts on molluscs due to climate changed oceans will have serious consequences for global protein sources and marine ecosystems.
    Repository Name: EPIC Alfred Wegener Institut
    Type: Article , isiRev
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  • 4
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    PANGAEA
    In:  Supplement to: Wright, John M; Parker, Laura M; O'Connor, Wayne A; Williams, Mark; Kube, Peter; Ross, Pauline M (2014): Populations of pacific oysters Crassostrea gigas respond variably to rlevated CO2 and predation by Morula marginalba. Biological Bulletin, 226, 269-281, https://doi.org/10.1086/BBLv226n3p269
    Publication Date: 2024-03-20
    Description: Ocean acidification is anticipated to decrease calcification and increase dissolution of shelled molluscs. Molluscs with thinner and weaker shells may be more susceptible to predation, but not all studies have measured negative responses of molluscs to elevated pCO2. Recent studies measuring the response of molluscs have found greater variability at the population level than first expected. Here we investigate the impact of acidification on the predatory whelk Morula marginalba and genetically distinct subpopulations of the Pacific oyster Crassostrea gigas. Whelks and eight family lines of C. gigas were separately exposed to ambient (385 ppm) and elevated (1000 ppm) pCO2 for 6 weeks. Following this period, individuals of M. marginalba were transferred into tanks with oysters at ambient and elevated pCO2 for 17 days. The increase in shell height of the oysters was on average 63% less at elevated compared to ambient pCO2. There were differences in shell compression strength, thickness, and mass among family lines of C. gigas, with sometimes an interaction between pCO2 and family line. Against expectations, this study found increased shell strength in the prey and reduced shell strength in the predator at elevated compared to ambient pCO2. After 10 days, the whelks consumed significantly more oysters regardless of whether C. gigas had been exposed to ambient or elevated CO2, but this was not dependent on the family line and the effect was not significant after 17 days. Our study found an increase in predation after exposure of the predator to predicted near-future levels of estuarine pCO2.
    Keywords: Alkalinity, total; Alkalinity, total, standard error; Animalia; Aragonite saturation state; Behaviour; Benthic animals; Benthos; Bicarbonate ion; Calcite saturation state; Calculated using seacarb after Nisumaa et al. (2010); Carbon, inorganic, dissolved; Carbonate ion; Carbonate system computation flag; Carbon dioxide; Coast and continental shelf; Compression strength; Compression strength, standard error; Containers and aquaria (20-1000 L or 〈 1 m**2); Crassostrea gigas; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Growth/Morphology; Height; Height, standard error; Identification; Incubation duration; Individuals; Individuals, standard error; Laboratory experiment; Metabolic rate of oxygen; Metabolic rate of oxygen, standard error; Mollusca; OA-ICC; Ocean Acidification International Coordination Centre; Other studied parameter or process; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air); pH; pH, standard error; Potentiometric; Potentiometric titration; Respiration; Salinity; Salinity, standard error; Single species; South Pacific; Species; Species interaction; Temperate; Temperature, water; Temperature, water, standard error
    Type: Dataset
    Format: text/tab-separated-values, 37864 data points
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  • 5
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of the American Chemical Society 72 (1950), S. 3536-3539 
    ISSN: 1520-5126
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 6
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of the American Chemical Society 72 (1950), S. 1359-1360 
    ISSN: 1520-5126
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 7
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of the American Chemical Society 74 (1952), S. 6301-6302 
    ISSN: 1520-5126
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 8
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    Journal of Polymer Science 8 (1952), S. 255-256 
    ISSN: 0022-3832
    Keywords: Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Physics
    Type of Medium: Electronic Resource
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  • 9
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    Journal of Polymer Science 8 (1952), S. 495-502 
    ISSN: 0022-3832
    Keywords: Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Physics
    Notes: Some copolymers which contain either aldehyde or ketone carbonyl groups have been treated with phosphorus trichloride and then in sequence with acetic acid and water. On the basis of phosphorus analyses of the resulting products, α-hydroxyphosphonic acid groups have been introduced in amounts ranging from zero to 100% of the theoretical amount. These phosphorus containing polymers with 2% or more of phosphorus are somewhat flame resistant.
    Additional Material: 4 Tab.
    Type of Medium: Electronic Resource
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  • 10
    ISSN: 0022-3832
    Keywords: Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Physics
    Type of Medium: Electronic Resource
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