Keywords:
Environmental management.
;
Food—Biotechnology.
;
Water.
;
Natural resources.
;
Environmental education.
Description / Table of Contents:
Reflections About the Food-Energy-Water-Nexus in a World Without Economic Growth – A Dynamic Multinational CGE Model-Based Thought Experiment -- The Evolution of the Water-Energy-Food Nexus as a Transformative Approach for Sustainable Development in South Africa -- Integrated Watershed Management -- The Use Of Biodigestors In The Treatment Of Swine Manure In Southern Brazil: An Analysis Of An R&D Project From The Perspective Of The Wef Nexus -- The Social Network Analysis to Study Discourse on Water-Energy-Food Nexus of Biofuels -- The German Capability Index – An Operationalization of Sen’s Capability Approach -- Energy, Water, Food Nexus Decision-Making for Sustainable Food Security.
Type of Medium:
Online Resource
Pages:
1 Online-Ressource(IX, 216 p. 47 illus., 38 illus. in color.)
Edition:
1st ed. 2021.
ISBN:
9789811602399
Series Statement:
Environmental Footprints and Eco-design of Products and Processes
URL:
https://doi.org/10.1007/978-981-16-0239-9
DOI:
10.1007/978-981-16-0239-9
Language:
English
