Description / Table of Contents:
Intro -- Preface -- Organization -- Contents -- Peer-Review Statements -- The Effects of Price Perception, Promotion, and Service Quality on Stay Decision at Warga Villa Umalas, Bali, through Brand Image -- The Influence of Intellectual Capital, Social Capital, Customer Capital, and Liquidity onThe Firm's Value, Study of Companies Listed in the Bumn20 Index with Company Growthas Intervening Variable -- The Influence of brand image, service quality,and perceived security on stakeholder loyalty: The moderating effect of stakeholder satisfaction -- Maximizing Customer Satisfaction in B2B and Its Impact on Cooperating De cision -- Employee Idea Generation: Does Religiosity Matter? Three-Way Interaction Between Religiosity, Servant Leadership, And Talent Management -- Factors Influencing Career Interest in theTourism Industry (Case Study on Studentsof the National University Tourism StudyProgram) -- Strategies Management of The ProductionLoss Risk Control In The Food CropCultivation System -- Designing a CRM Application: Enhancing Promotional Strategies Efficiency to Increase the Number of New Students at the University of National -- The Moderating Role of Audit Quality on Financial Statement Integrity -- IPO Performance: Does It Improve Post-COVID-19? -- A Systematic Literature Review on Trends in Financial Behavior Research among the Indonesian Millennial Generation -- Governance and Financial Constraints as Moderating the Relationship Between Cash Holdings and Firm Value -- Just click away: Building the feature of the "Umice" travel app for more excellent Indonesian tourist promotion -- MSME Performance in FinTech Era: Financial Literacy, Peer to Peer Lending, and Financial Attitudes -- Customer Satisfaction at an Upscale Restaurant in Indonesia Post-Covid-19: Personal Hygiene and Service Quality.
Type of Medium:
Online Resource
Pages:
1 online resource (301 pages)
Edition:
1st ed.
ISBN:
9789464633948
Series Statement:
Advances in Economics, Business and Management Research Series v.275
URL:
https://ebookcentral.proquest.com/lib/kxp/detail.action?docID=31323989
Language:
English
Note:
Description based on publisher supplied metadata and other sources
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