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  • 1
    Online Resource
    Online Resource
    Self and Other : Object Relations in Psychoanalysis and Literature (1991)
    New York : NYU Press
    Details Availability
    Keywords: Literature -- Related to -- Psychoanalysis ; Object relations (Psychoanalysis) in literature ; Object relations (Psychoanalysis) ; Psychoanalytic Interpretation -- Case Reports ; Electronic books
    Description / Table of Contents: In Self and Other , Robert Rogers presents a powerful argument for the adoption of a theory of object relations, combining the best features of traditional psychoanalytic theory with contemporary views on attachment behavior and intersubjectivity. Rogers discusses theory in relation both to actual psychoanalytic case histories and imagined selves found in literature, and provides a critical rereading of the case histories of Freud, Winnicott, Lichtenstein, Sechehaye, and Bettelheim. At once scientific and humanistic, Self and Other engagingly draws from theoretical, clinical, and literary trad
    Type of Medium: Online Resource
    Pages: Online-Ressource (216 p.)
    ISBN: 9780814774182
    Series Statement: Psychoanalytic crosscurrents
    URL: http://gbv.eblib.com/patron/FullRecord.aspx?p=865856
    URL: https://ebookcentral.proquest.com/lib/kxp/detail.action?docID=865856
    DDC: 155.92
    Language: English
    Note: Description based upon print version of record , Cover; Title Page; Copyright Page; CONTENTS; FOREWORD; PREFACE; I MODELING INTERPERSONAL RELATIONS; 1. DRIVE VERSUS PERSON: TWO ORIENTATIONS; 2. TOWARD A UNIFIED THEORY OF OBJECT RELATIONS; II STORIES OF REAL PERSONS; 3. FREUD'S CASES REREAD; 4. GABRIELLE, ANNA, RENEE, JOEY: FOUR CASE HISTORIES; III THE IMAGINED SELF AND OTHER; 5. THE STEPMOTHER WORLD OF MOBY DICK; 6. MEURSAULT'S ESTRANGEMENT; 7. THE SEQUESTERED SELF OF EMILY DICKINSON; 8. SELF AND OTHER IN SHAKESPEAREAN TRAGEDY; REFERENCES; INDEX;
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  • 2
    Electronic Resource
    Electronic Resource
    EFFECTS OF CARBOHYDRATE SUBSTITUTION AND PREBLENDING ON THE PROPERTIES OF REDUCED FAT-HIGH MOISTURE BEEF FRANKFURTERS (1992)
    Oxford, UK : Blackwell Publishing Ltd
    Journal of muscle foods 3 (1992), S. 0 
    Details
    ISSN: 1745-4573
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Process Engineering, Biotechnology, Nutrition Technology
    Notes: Two carbohydrates (CHO; beans or rice) at three levels (0, 12.5 and 25.0%), and water were substituted for fat in preblended and nonpreblended beef franks. Fat levels averaged 24.8% for the controls, 12.6% for the 12.5% CHO source products, and 5.7% for the 25% CHO source products. Cholesterol averaged 28 mg, 19 mg and 15 mg per serving for the controls, 12.5% CHO and 25% CHO source products, respectively. Organoleptic scores for juiciness were not different (P 〉 0.05) among treatments at 3 and 9 weeks. Flavor and overall acceptance were satisfactory for all products. Generally, nonpreblended, 12.5% CHO source, and bean products were firmer (P 〈 0.05) than preblended, 25% CHO or rice products, respectively. The 25% rice products had lower (P 〈 0.05) Instron maximum load and fracturability values. The high CHO formulations were 16% less costly to produce than the controls.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1745-4573.1992.tb00485.x
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  • 3
    Electronic Resource
    Electronic Resource
    EFFECTS OF BRAN ON SENSORY, STORAGE, AND COMPOSITIONAL PROPERTIES OF LOW FAT BEEF SLOPPY-JOES (1993)
    Oxford, UK : Blackwell Publishing Ltd
    Journal of muscle foods 4 (1993), S. 0 
    Details
    ISSN: 1745-4573
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Process Engineering, Biotechnology, Nutrition Technology
    Notes: Different sources of bran were used as replacements for fat in beef sloppy-joe products. Five low fat (approximately 2.5%) products were formulated to include 5% or 10% wheat bran, 5% or 10% barley bran and a control. Also, a high fat control (12.61%) was produced. These products were evaluated at 0, 5, and 10 weeks of freezer storage. In general, the fiber added products were found to be inferior (P 〈 0.05) in flavor, juiciness, mouth feel and overall acceptability when compared to the high and low fat control products. TBA values displayed fluctuations (P 〈 0.05) over the storage times evaluated, but among treatments and over storage times values were very low.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1745-4573.1993.tb00492.x
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  • 4
    Electronic Resource
    Electronic Resource
    Applications of Magnetoencephalography to the Study of Cognition (1991)
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 620 (1991), S. 0 
    Details
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1749-6632.1991.tb51578.x
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  • 5
    Electronic Resource
    Electronic Resource
    Reply to “Subsidized mining by microbe” (1994)
    [s.l.] : Nature Publishing Company
    Nature biotechnology 12 (1994), S. 328-328 
    Details
    ISSN: 1546-1696
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: [Auszug] Goldstein and Rogers reply: Dr. Mateles' analysis that all of the 1% glucose feedstock is converted into gluconic acid when, in fact, only 1% is bioconverted into gluconic acid (i.e., 99% of the glucose passes through the system unconverted). We regret that this was not made clear in the article. ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/nbt0494-328b
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  • 6
    Electronic Resource
    Electronic Resource
    On a linear model of mechanical phase transitions (1990)
    Springer
    Zeitschrift für angewandte Mathematik und Physik 41 (1990), S. 728-733 
    Details
    ISSN: 1420-9039
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mathematics , Physics
    Notes: Abstract Existence and infinite speed of propagation are shown for the equation $$h_n \left( {x,t} \right) = \frac{1}{{\alpha \pi }}\int_{ - \infty }^\infty {\frac{{Ah_{xxx} \left( {\xi ,t} \right) - Bh_{xt} \left( {\xi ,t} \right)}}{{\left( {x - \xi } \right)}}d\xi } , - \infty〈 x〈 \infty ,0〈 t〈 T,$$ which is the linearization of a model equation for the mechanical phase transition phenomenon of melting-freezing waves. In addition, from the formal solution of the equation one can compute a decay rate.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00946104
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  • 7
    Electronic Resource
    Electronic Resource
    Derivation of linear beam equations using nonlinear continuum mechanics (1993)
    Springer
    Zeitschrift für angewandte Mathematik und Physik 44 (1993), S. 732-754 
    Details
    ISSN: 1420-9039
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mathematics , Physics
    Notes: Abstract Familiar linear elastic and viscoelastic beam equations (Euler-Bernoulli, Rayleigh, Kelvin-Voigt, Timoshenko, and Shear Diffusion) and boundary conditions are derived from a nonlinear theory of large motions rather than the usual variational techniques. Also included is a fairly detailed derivation of the nonlinear theory and a careful discussion of the hypotheses.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00948486
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  • 8
    Electronic Resource
    Electronic Resource
    Mining by Microbe (1993)
    [s.l.] : Nature Publishing Company
    Nature biotechnology 11 (1993), S. 1250-1254 
    Details
    ISSN: 1546-1696
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: [Auszug] Separating phosphate from ores via ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/nbt1193-1250
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  • 9
    Electronic Resource
    Electronic Resource
    Nonlocal regularization of L. C. Young's tacking problem (1992)
    Springer
    Applied mathematics & optimization 25 (1992), S. 287-301 
    Details
    ISSN: 1432-0606
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mathematics
    Notes: Abstract L. C. Young's tacking problem is a prototype of a nonconvex variational problem for which minimizing sequences for the energy do not attain a minimum. The “minimizer” of the energy is usually described as a Young-measure or generalized curve. In many studies, the tacking problem is regularized by adding a higher-order “viscosity term” to the energy. This regularized energy has classical minimizers. In this paper we regularize instead with a spatially nonlocal term. This weakly regularized problem still has measure-valued minimizers, but as the nonlocal term becomes stronger, the measure-valued solutions organize, coalesce, and eventually turn into classical solutions. The information on the measure-valued solutions is obtained by studying equivalent variational problems involving moments of the measures.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01182325
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  • 10
    Electronic Resource
    Electronic Resource
    Nonlocal superconductivity (1994)
    Springer
    Zeitschrift für angewandte Mathematik und Physik 45 (1994), S. 135-152 
    Details
    ISSN: 1420-9039
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mathematics , Physics
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00942851
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