GLORIA

GEOMAR Library Ocean Research Information Access

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
  • Wiley  (25)
  • Elsevier  (5)
  • AMER SOC LIMNOLOGY OCEANOGRAPHY  (2)
  • ASLO (Association for the Sciences of Limnology and Oceanography)  (1)
Document type
Publisher
  • 1
    Publication Date: 2017-07-19
    Description: Highlights: • We used indoor mesocosms to test the impact of warming on plankton communities. • Different stages of phytoplankton bloom were analysed. • Increased temperature and zooplankton grazing had similar effects on phytoplankton. • Warming and increased zooplankton density decreased phytoplankton richness. • Warming and increased zooplankton density increased phytoplankton evenness. Recent climate warming is expected to affect phytoplankton biomass and diversity in marine ecosystems. Temperature can act directly on phytoplankton (e.g. rendering physiological processes) or indirectly due to changes in zooplankton grazing activity. We tested experimentally the impact of increased temperature on natural phytoplankton and zooplankton communities using indoor mesocosms and combined the results from different experimental years applying a meta-analytic approach. We divided our analysis into three bloom phases to define the strength of temperature and zooplankton impacts on phytoplankton in different stages of bloom development. Within the constraints of an experiment, our results suggest that increased temperature and zooplankton grazing have similar effects on phytoplankton diversity, which are most apparent in the post-bloom phase, when zooplankton abundances reach the highest values. Moreover, we observed changes in zooplankton composition in response to warming and initial conditions, which can additionally affect phytoplankton diversity, because changing feeding preferences of zooplankton can affect phytoplankton community structure. We conclude that phytoplankton diversity is indirectly affected by temperature in the post-bloom phase through changing zooplankton composition and grazing activities. Before and during the bloom, however, these effects seem to be overruled by temperature enhanced bottom-up processes such as phytoplankton nutrient uptake.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 2
    facet.materialart.
    Unknown
    Wiley
    In:  Ecology Letters, 7 . pp. 192-201.
    Publication Date: 2017-02-22
    Description: While consumer species diversity is known to influence the capture of limited resources, little is known about how prey diversity impacts the transfer of energy and matter among trophic levels. Here, we perform a meta-analysis of experiments that have examined the impact of grazers on the biomass of periphytic algae to test the hypothesis that the magnitude of consumer (grazer) effects on prey (algae) depends on the species diversity of the prey assemblage. The analysis reveals that consumer effects tend to decrease as the diversity of a prey assemblage increases. This trend is robust for several different, yet complementary indices of grazer effect size and algal diversity. The trend also remains significant after statistically controlling for a variety of factors that can covary with prey diversity among studies. We discuss several possible mechanisms for the documented pattern, such as diversity enhancing the probability of inedibility and of positive interactions.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 3
    facet.materialart.
    Unknown
    Elsevier
    In:  Aquatic Botany, 67 (3). pp. 221-236.
    Publication Date: 2017-12-12
    Description: The factors regulating species diversity have received increasing attention in the face of the global biodiversity loss, but are not well understood for unicellular organisms. We conducted in situ experiments in Kiel Fjord in order to analyze the response of microalgal diversity to colonization time and to artificial eutrophication. Diversity decreased throughout colonization time (maximum: 12 weeks), whereas species richness initially increased to about 25 species before it leveled off. The proposed unimodal time course of diversity during succession could not be detected for diversity or species richness. The rapid decrease of evenness indicated a greater importance of algal growth on the substrata compared to the arrival of new species. Artificial eutrophication led to an decrease of diversity, which could be correlated to the supply concentrations of the limiting nutrient: P in spring, N in summer and Si in the presence of high concentrations of N and P. The decrease was due to an increased dominance of few species (i.e. reduced evenness), whereas species richness was not or positively correlated to nutrient supply. Species richness was negatively correlated to evenness and diversity measures. Thus, species diversity indices are useful response variable to measure environmental effects on local periphyton communities
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 4
    Publication Date: 2017-07-19
    Description: In order to examine the effects of warming and diversity changes on primary productivity, we conducted a meta-analysis on six independent indoor mesocosm experiments with a natural plankton community from the Baltic Sea. Temperature effects on primary productivity changed with light intensity and zooplankton density and analysed pathways between temperature, diversity and productivity, elucidating direct and indirect effects of warming on primary productivity during the spring phytoplankton bloom. Our findings indicate that warming directly increased carbon specific primary productivity, which was more pronounced under low grazing pressure. On the other hand, primary productivity per unit water volume did not respond to increased temperature, because of a negative temperature effect on phytoplankton biomass. Moreover, primary productivity response to temperature changes depended on light limitation. Using path analysis, we tested whether temperature effects were direct or mediated by warming effects on phytoplankton diversity. Although phytoplankton species richness had a positive impact on both net primary productivity and carbon specific primary productivity – and evenness had a negative effect on net primary productivity – both richness and evenness were not affected by temperature. Thus, we suggest that diversity effects on primary productivity depended mainly on other factors than temperature like grazing, sinking or nutrient limitation, which themselves are temperature dependent. Highlights ► Impact of warming on primary productivity and diversity–productivity relationship. ► Meta-analysis on indoor mesocosm experiments with a natural plankton community. ► Temperature has a direct impact on specific productivity, not on net productivity. ► Species richness increases and evenness decreases net primary productivity. ► Temperature does not directly affect diversity–productivity relationship.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 5
    Publication Date: 2019-09-23
    Description: 1. Tracer experiments with two diatoms labelled with 13C (Nitzschia palea) and 15N (Fragilaria crotonensis), were conducted to investigate feeding selectivity and interspecific competition between the grazers Asellus aquaticus (Isopoda, Crustacea) and Potamopyrgus antipodarum (Hydrobiidae, Gastropoda). Conventional methods, such as cell counts and estimated biovolume, were used first to detect feeding preferences within the different grazer treatments. 2. The results revealed a significant decline in algal biovolume in all grazer treatments and no indications of active selectivity were observed. In contrast to conventional methods, measurements based on isotope signatures showed strong differences in tracer uptake, thus indicating different degrees of assimilation and digestion by the two grazers. 3. The selectivity index Q, which provides information on the uptake ratio of 13C to 15N, showed a significant time effect for both grazer species and a significant difference between single- and mixed-grazer treatments for P. antipodarum. Thus, this technique enabled the direct quantification of the uptake by grazers and, therefore, served as an ideal tool for the detection of passive selectivity. 4. Our results indicate a shift in feeding preferences related to between-species competition and a potential divergence of trophic niches when species coexist.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 6
    Publication Date: 2017-02-17
    Description: In periphyton communities, autotrophic algae and prokaryotes live in close spatial proximity to heterotrophic components such as bacteria and micro- and meiofauna. In factorial field experiments, we manipulated grazer access and nutrient supply to periphyton communities and measured the effects on algal, ciliate, meiofaunal, and bacterial biomass. We tested whether grazing macrozoobenthos affects all periphytic components (generalist consumption), whether nutrient effects propagate through the community, and whether interactions between the different periphyton groups allow for indirect feedback mechanisms. The experiments were conducted during three different seasons in a meso-eutrophic lake in Sweden (Lake Erken) and at an adjacent coastal marine site (Väddö) of similar productivity, but with contrasting grazer fauna. We found strong direct effects of nutrients and grazing on algae at both sites. Algal biomass increased in fertilized treatments and was significantly reduced when grazers were present. The algae clearly dominated the system quantitatively and were positively correlated to the biomass of ciliates and meiofauna. The effects of grazing and nutrients were more complex for heterotrophs than for algae. Generally, the presence of grazers tended to increase the biomass of bacteria, ciliates, and meiofauna. Thus, macrograzers were not generalist consumers of the entire community, but mainly reduced algae. Furthermore, the results suggested strong indirect effects of grazing, presumably through changes in nutrient supply and algal size structure. Nutrient enrichment had weak and inconsistent effects on bacterial, ciliate, and meiofaunal biomass. There was thus no complete propagation of bottom-up effects through the community, and strong internal feedback mechanisms within the periphyton mediated the effects of macroconsumers and nutrient enrichment.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 7
    facet.materialart.
    Unknown
    Wiley
    In:  Ecography, 24 (3). pp. 251-256.
    Publication Date: 2016-12-21
    Description: In most groups of organisms, the species richness decreases from the tropics to the poles. The mechanisms causing this latitudinal diversity gradient are still controversial. We present data from a comprehensive weighted meta-analysis on the strength of the latitudinal gradient in relation to body size. We sampled literature data on the correlation between species richness and latitude for a variety of organisms, ranging from trees to protozoa. In addition, own data on the presence of large-scale diversity patterns for diatoms were included, both for local and regional species richness. The strength of the latitudinal gradient was positively correlated to the size of the organisms. Strongest decreases of species richness to the poles was found for large organisms like trees and vertebrates, whereas meiofauna, protozoa and diatoms showed weak or no correlations between species richness and latitude. These results imply that latitudinal gradients are shaped by non-equilibrium (regional) processes and are persistent under conditions of dispersal limitation.
    Type: Article , PeerReviewed
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 8
    facet.materialart.
    Unknown
    Wiley
    In:  Global Change Biology (8). pp. 203-212.
    Publication Date: 2018-05-16
    Description: Climate variations over the Northern Hemisphere are to a substantial proportion associated with the North Atlantic Oscillation (NAO). Recently, many studies revealed the impacts of the NAO on the dynamics of organisms in different ecosystems but the results in the single studies were inconsistent. Here, we used meta‐analysis techniques for a quantitative synthesis of results. We tested the influence of the NAO on the timing of life history events, on biomass of organisms, and on biomass of different trophic levels. We found a clear NAO signature in freshwater, marine, and terrestrial ecosystems. The response of life history events to the NAO was similar in all environments but less pronounced at higher latitudes. The magnitude of the biomass response was significantly related to the NAO, either positively in aquatic or negatively in terrestrial ecosystems. The response depended on longitude, the effect being less pronounced in Eastern Europe. The results stressed that a meta‐analysis is a valuable tool in the field of climate‐driven ecosystem responses and can identify more general ecological responses than single studies. We recommend the inclusion of nonsignificant results in order to archive an objective view of the strength of NAO and climate impacts in general.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 9
    facet.materialart.
    Unknown
    ASLO (Association for the Sciences of Limnology and Oceanography)
    In:  Limnology and Oceanography, 44 . pp. 440-446.
    Publication Date: 2018-06-25
    Description: Cellular nutrient ratios are often applied as indicators of nutrient limitation in phytoplankton studies, especially the so-called Redfield ratio. For periphyton, similar data are scarce. We investigated the changes in cellular C: N: P stoichiometry of benthic microalgae in response to different levels and types of nutrient limitation and a variety of abiotic conditions in laboratory experiments with natural inocula. C: N ratios increased with decreasing growth rate, irrespective of the limiting nutrient. At the highest growth rates, the C: N ratio ranged uniformly around 7.5. N: P ratios 〈13 indicated N limitation, while N: P ratios 〉22 indicated P limitation. Under P limitation, the C: P ratios increased at low growth rate and varied around 130 at highest growth rates. For a medium with balanced supply of N and P, an optimal stoichiometric ratio of C: N: P = 119 : 17 : 1 could be deduced for benthic microalgae, which is slightly higher than the Redfield ratio (106 : 16 : 1) considered typical for optimally growing phytoplankton. The optimal ratio was stable against changes in abiotic conditions. In conclusion, cellular nutrient ratios are proposed as an indicator for nutrient status in periphyton.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 10
    Publication Date: 2018-06-25
    Description: Microalgal biovolume is commonly calculated to assess the relative abundance (as biomass or carbon) of co‐occurring algae varying in shape and/or size. However, a standardized set of equations for biovolume calculations from microscopically measured linear dimensions that includes the entire range of microalgal shapes is not available yet. In comparison with automated methods, the use of microscopical measurements allows high taxonomic resolution, up to the species level, and has fewer sources of error. We present a set of geometric shapes and mathematical equations for calculating biovolumes of 〉850 pelagic and benthic marine and freshwater microalgal genera. The equations are designed to minimize the effort of microscopic measurement. The similarities and differences between our proposal for standardization and previously published proposals are discussed and recommendations for quality standards given.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...