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  • 1
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Human physiology-Problems, exercises, etc. ; Electronic books.
    Description / Table of Contents: Ideal as a companion to the text. Perfect as a stand-alone study guide.
    Type of Medium: Online Resource
    Pages: 1 online resource (421 pages)
    Edition: 8th ed.
    ISBN: 9780803690073
    DDC: 612.0076
    Language: English
    Note: Intro -- Inside Front Cover -- Title Page -- Copyright -- To the Student -- How To Use This Workbook -- Contents -- Chapter 1 Organization and General Plan of the Body -- Chapter 2 Some Basic Chemistry -- Chapter 3 Cells -- Chapter 4 Tissues and Membranes -- Chapter 5 The Integumentary System -- Chapter 6 The Skeletal System -- Chapter 7 The Muscular System -- Chapter 8 The Nervous System -- Chapter 9 The Senses -- Chapter 10 The Endocrine System -- Chapter 11 Blood -- Chapter 12 The Heart -- Chapter 13 The Vascular System -- Chapter 14 The Lymphatic System and Immunity -- Chapter 15 The Respiratory System -- Chapter 16 The Digestive System -- Chapter 17 Body Temperature and Metabolism -- Chapter 18 The Urinary System -- Chapter 19 Fluid-Electrolyte and Acid-Base Balance -- Chapter 20 The Reproductive Systems -- Chapter 21 Human Development and Genetics -- Chapter 22 An Introduction to Microbiology and Human Disease -- Answer Key.
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  • 2
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Human physiology. ; Human anatomy. ; Anatomy. ; Electronic books.
    Description / Table of Contents: Tried and true - build A&P confidence every step of the way!Here's the approach that makes A&P easier to master.
    Type of Medium: Online Resource
    Pages: 1 online resource (625 pages)
    Edition: 8th ed.
    ISBN: 9780803690066
    DDC: 612
    Language: English
    Note: Intro -- Inside Front Cover -- Title Page -- Copyright -- Preface to the Eighth Edition -- To the Instructor -- To the Student -- Acknowledgments -- Contents -- Chapter 1 Organization and General Plan of the Body -- LEVELS OF ORGANIZATION -- METABOLISM AND HOMEOSTASIS -- TERMINOLOGY AND GENERAL PLAN OF THE BODY -- SUMMARY -- Chapter 2 Some Basic Chemistry -- ELEMENTS -- ATOMS -- CHEMICAL BONDS -- CHEMICAL REACTIONS -- INORGANIC COMPOUNDS OF IMPORTANCE -- ORGANIC COMPOUNDS OF IMPORTANCE -- SUMMARY -- Chapter 3 Cells -- CELL STRUCTURE -- CELLULAR TRANSPORT MECHANISMS -- THE GENETIC CODE AND PROTEIN SYNTHESIS -- CELL DIVISION -- AGING AND CELLS -- SUMMARY -- Chapter 4 Tissues and Membranes -- EPITHELIAL TISSUE -- CONNECTIVE TISSUE -- MUSCLE TISSUE -- NERVE TISSUE -- MEMBRANES -- AGING AND TISSUES -- SUMMARY -- Chapter 5 The Integumentary System -- THE SKIN -- SUBCUTANEOUS TISSUE -- AGING AND THE INTEGUMENTARY SYSTEM -- SUMMARY -- Chapter 6 The Skeletal System -- FUNCTIONS OF THE SKELETON -- TYPES OF BONE TISSUE -- CLASSIFICATION OF BONES -- EMBRYONIC GROWTH OF BONE -- FACTORS THAT AFFECT BONE GROWTHAND MAINTENANCE -- THE SKELETON -- JOINTS-ARTICULATIONS -- AGING AND THE SKELETAL SYSTEM -- SUMMARY -- Chapter 7 The Muscular System -- MUSCLE STRUCTURE -- MUSCLE TONE -- MUSCLE SENSE -- ENERGY SOURCES FOR MUSCLECONTRACTION -- MUSCLE FIBER-MICROSCOPICSTRUCTURE -- CONTRACTION-THE SLIDING FILAMENTMECHANISM -- RESPONSES TO EXERCISE-LONG-TERMBENEFITS AND MAINTAINING HOMEOSTASIS -- AGING AND THE MUSCULAR SYSTEM -- MAJOR MUSCLES OF THE BODY -- Chapter 8 The Nervous System -- NERVOUS SYSTEM DIVISIONS -- NERVE TISSUE -- THE NERVE IMPULSE -- TYPES OF NEURONS -- NERVES AND NERVE TRACTS -- THE SPINAL CORD -- THE BRAIN -- MENINGES AND CEREBROSPINAL FLUID -- CRANIAL NERVES -- THE AUTONOMIC NERVOUS SYSTEM -- AGING AND THE NERVOUS SYSTEM -- SUMMARY. , Chapter 9 The Senses -- SENSORY PATHWAY -- CHARACTERISTICS OF SENSATIONS -- CUTANEOUS SENSES -- SENSE OF TASTE -- MUSCLE SENSE -- SENSE OF SMELL -- HUNGER AND THIRST -- THE EYE -- THE EAR -- ARTERIAL RECEPTORS -- AGING AND THE SENSES -- SUMMARY -- Chapter 10 The Endocrine System -- CHEMISTRY OF HORMONES -- REGULATION OF HORMONE SECRETION -- THE PITUITARY GLAND -- THYROID GLAND -- PARATHYROID GLANDS -- PANCREAS -- ADRENAL GLANDS -- OVARIES -- TESTES -- OTHER HORMONES -- MECHANISMS OF HORMONE ACTION -- AGING AND THE ENDOCRINE SYSTEM -- SUMMARY -- Chapter 11 Blood -- CHARACTERISTICS OF BLOOD -- PLASMA -- BLOOD CELLS -- SUMMARY -- Chapte 12 The Heart -- CARDIAC MUSCLE TISSUE -- LOCATION AND PERICARDIALMEMBRANES -- CHAMBERS-VESSELS AND VALVES -- CORONARY VESSELS -- CARDIAC CYCLE AND HEART SOUNDS -- CARDIAC CONDUCTION PATHWAY -- HEART RATE -- CARDIAC OUTPUT -- REGULATION OF HEART RATE -- AGING AND THE HEART -- SUMMARY -- Chapter 13 The Vascular System -- ARTERIES -- VEINS -- CAPILLARIES -- PATHWAYS OF CIRCULATION -- VELOCITY OF BLOOD FLOW -- BLOOD PRESSURE -- REGULATION OF BLOOD PRESSURE -- AGING AND THE VASCULAR SYSTEM -- SUMMARY -- Chapter 14 The Lymphatic System and Immunity -- LYMPH -- LYMPH VESSELS -- LYMPHATIC TISSUE -- IMMUNITY -- AGING AND THE LYMPHATIC SYSTEM -- SUMMARY -- Chapter 15 The Respiratory System -- DIVISIONS OF THE RESPIRATORY SYSTEM -- MECHANISM OF BREATHING -- PULMONARY VOLUMES -- EXCHANGE OF GASES -- TRANSPORT OF GASES IN THE BLOOD -- REGULATION OF RESPIRATION -- RESPIRATION AND ACID-BASE BALANCE -- AGING AND THE RESPIRATORY SYSTEM -- SUMMARY -- Chapter 16 The Digestive System -- DIVISIONS OF THE DIGESTIVE SYSTEM -- TYPES OF DIGESTION -- ORAL CAVITY -- PHARYNX -- ESOPHAGUS -- STRUCTURAL LAYERS OF THE ALIMENTARY TUBE -- STOMACH -- SMALL INTESTINE -- LIVER -- GALLBLADDER -- PANCREAS -- COMPLETION OF DIGESTIONAND ABSORPTION. , LARGE INTESTINE -- OTHER FUNCTIONS OF THE LIVER -- AGING AND THE DIGESTIVE SYSTEM -- SUMMARY -- Chapter 17 Body Temperature and Metabolism -- BODY TEMPERATURE -- METABOLISM -- AGING AND METABOLISM -- SUMMARY -- Chapter 18 The Urinary System -- KIDNEYS -- FORMATION OF URINE -- THE KIDNEYS AND ACID-BASE BALANCE -- OTHER FUNCTIONS OF THE KIDNEYS -- ELIMINATION OF URINE -- CHARACTERISTICS OF URINE -- AGING AND THE URINARY SYSTEM -- SUMMARY -- SUMMARY -- Chapter 19 Fluid-Electrolyte and Acid-Base Balance -- WATER COMPARTMENTS -- WATER INTAKE AND OUTPUT -- ELECTROLYTES -- ACID-BASE BALANCE -- AGING AND FLUID AND pH REGULATION -- Chapter 20 The Reproductive Systems -- MEIOSIS -- MALE REPRODUCTIVE SYSTEM -- FEMALE REPRODUCTIVE SYSTEM -- AGING AND THE REPRODUCTIVE SYSTEMS -- SUMMARY -- Chatper 21 Human Development and Genetics -- HUMAN DEVELOPMENT -- GENETICS -- Chapter 22 An Introduction to Microbiology and Human Disease -- CLASSIFICATION OF MICROORGANISMS -- NORMAL FLORA-MICROBIOTA -- INFECTIOUS DISEASE -- EPIDEMIOLOGY -- METHODS OF CONTROL OF MICROBES -- THE PATHOGENS -- SUMMARY -- Appendix A Units of Measure -- Appendix B Abbreviations -- Appendix C Normal Values for Some Commonly Used Blood Tests -- Appendix D Normal Values for Some Commonly Used Urine Tests -- Appendix E Eponymous Terms -- Appendix F Prefixes, Combining Word Roots, and Suffixes Used in Medical Terminology -- Appendix G Answers to Illustration Questions -- Appendix H Answers to Takeaways Questions -- Glossary -- Index.
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  • 3
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Anatomy. ; Human physiology. ; Electronic books.
    Description / Table of Contents: Leading the way for nearly 25 years with unsurpassed clarity, content, and completeness.Make anatomy and physiology fun and easy to study. Through six editions, this best-selling text has led the way with exactly what you need to build a firm foundation in this must-know subject.
    Type of Medium: Online Resource
    Pages: 1 online resource (698 pages)
    Edition: 7th ed.
    ISBN: 9780803643758
    DDC: 612
    Language: English
    Note: Intro -- Title Page -- Copyright -- Dedication -- PREFACE TO THE SEVENTH EDITION -- TO THE INSTRUCTOR -- TO THE STUDENT -- ACKNOWLEDGMENTS -- CONTENTS -- Chapter 1: Organization and General Plan of the Body -- LEVELS OF ORGANIZATION -- METABOLISM AND HOMEOSTASIS -- TERMINOLOGY AND GENERAL PLAN OF THE BODY -- SUMMARY -- Chapter 2: Some Basic Chemistry -- ATOMS -- ELEMENTS -- CHEMICAL BONDS -- CHEMICAL REACTIONS -- INORGANIC COMPOUNDS OF IMPORTANCE -- ORGANIC COMPOUNDS OF IMPORTANCE -- SUMMARY -- Chapter 3: Cells -- CELL STRUCTURE -- CELLULAR TRANSPORT MECHANISMS -- THE GENETIC CODE AND PROTEIN SYNTHESIS -- CELL DIVISION -- AGING AND CELLS -- SUMMARY -- Chapter 4: Tissues and Membranes -- EPITHELIAL TISSUE -- CONNECTIVE TISSUE -- MUSCLE TISSUE -- NERVE TISSUE -- MEMBRANES -- AGING AND TISSUES -- SUMMARY -- Chapter 5: The Integumentary System -- THE SKIN -- SUBCUTANEOUS TISSUE -- AGING AND THE INTEGUMENTARY SYSTEM -- SUMMARY -- Chapter 6: The Skeletal System -- CLASSIFICATION OF BONES -- EMBRYONIC GROWTH OF BONE -- FUNCTIONS OF THE SKELETON -- TYPES OF BONE TISSUE -- FACTORS THAT AFFECT BONE GROWTH AND MAINTENANCE -- THE SKELETON -- JOINTS-ARTICULATIONS -- AGING AND THE SKELETAL SYSTEM -- SUMMARY -- Chapter 7: The Muscular System -- MUSCLE STRUCTURE -- MUSCLE TONE -- MUSCLE SENSE -- ENERGY SOURCES FOR MUSCLE CONTRACTION -- MUSCLE FIBER-MICROSCOPIC STRUCTURE -- CONTRACTION-THE SLIDING FILAMENT MECHANISM -- RESPONSES TO EXERCISE- MAINTAINING HOMEOSTASIS -- AGING AND THE MUSCULAR SYSTEM -- MAJOR MUSCLES OF THE BODY -- Chapter 8: The Nervous System -- NERVE TISSUE -- NERVOUS SYSTEM DIVISIONS -- THE NERVE IMPULSE -- TYPES OF NEURONS -- NERVES AND NERVE TRACTS -- THE SPINAL CORD -- THE BRAIN -- MENINGES AND CEREBROSPINAL FLUID -- CRANIAL NERVES -- THE AUTONOMIC NERVOUS SYSTEM -- AGING AND THE NERVOUS SYSTEM -- SUMMARY -- Chapter 9: The Senses. , CHARACTERISTICS OF SENSATIONS -- SENSORY PATHWAY -- CUTANEOUS SENSES -- MUSCLE SENSE -- SENSE OF TASTE -- SENSE OF SMELL -- HUNGER AND THIRST -- THE EYE -- THE EAR -- ARTERIAL RECEPTORS -- AGING AND THE SENSES -- SUMMARY -- Chapter 10: The Endocrine System -- CHEMISTRY OF HORMONES -- REGULATION OF HORMONE SECRETION -- THE PITUITARY GLAND -- THYROID GLAND -- PARATHYROID GLANDS -- PANCREAS -- ADRENAL GLANDS -- OVARIES -- TESTES -- OTHER HORMONES -- MECHANISMS OF HORMONE ACTION -- AGING AND THE ENDOCRINE SYSTEM -- SUMMARY -- Chapter 11: Blood -- PLASMA -- BLOOD CELLS -- CHARACTERISTICS OF BLOOD -- SUMMARY -- Chapter 12: The Heart -- CARDIAC MUSCLE TISSUE -- LOCATION AND PERICARDIAL MEMBRANES -- CHAMBERS-VESSELS AND VALVES -- CORONARY VESSELS -- CARDIAC CYCLE AND HEART SOUNDS -- CARDIAC CONDUCTION PATHWAY -- HEART RATE -- CARDIAC OUTPUT -- REGULATION OF HEART RATE -- AGING AND THE HEART -- SUMMARY -- Chapter 13: The Vascular System -- VEINS -- ARTERIES -- CAPILLARIES -- PATHWAYS OF CIRCULATION -- VELOCITY OF BLOOD FLOW -- BLOOD PRESSURE -- REGULATION OF BLOOD PRESSURE -- AGING AND THE VASCULAR SYSTEM -- SUMMARY -- Chapter 14: The Lymphatic System and Immunity -- LYMPHATIC TISSUE -- LYMPH -- LYMPH VESSELS -- IMMUNITY -- AGING AND THE LYMPHATIC SYSTEM -- SUMMARY -- Chapter 15: The Respiratory System -- DIVISIONS OF THE RESPIRATORY SYSTEM -- MECHANISM OF BREATHING -- PULMONARY VOLUMES -- EXCHANGE OF GASES -- TRANSPORT OF GASES IN THE BLOOD -- REGULATION OF RESPIRATION -- RESPIRATION AND ACID-BASE BALANCE -- AGING AND THE RESPIRATORY SYSTEM -- SUMMARY -- Chapter 16: The Digestive System -- DIVISIONS OF THE DIGESTIVE SYSTEM -- TYPES OF DIGESTION -- ORAL CAVITY -- PHARYNX -- ESOPHAGUS -- STRUCTURAL LAYERS OF THE ALIMENTARY TUBE -- STOMACH -- SMALL INTESTINE -- LIVER -- GALLBLADDER -- PANCREAS -- COMPLETION OF DIGESTION AND ABSORPTION -- LARGE INTESTINE. , OTHER FUNCTIONS OF THE LIVER -- AGING AND THE DIGESTIVE SYSTEM -- SUMMARY -- Chapter 17: Body Temperature and Metabolism -- BODY TEMPERATURE -- METABOLISM -- AGING AND METABOLISM -- SUMMARY -- Chapter 18: The Urinary System -- KIDNEYS -- FORMATION OF URINE -- THE KIDNEYS AND ACID-BASE BALANCE -- OTHER FUNCTIONS OF THE KIDNEYS -- ELIMINATION OF URINE -- CHARACTERISTICS OF URINE -- AGING AND THE URINARY SYSTEM -- SUMMARY -- Chapter 19: Fluid-Electrolyte and Acid-Base Balance -- WATER COMPARTMENTS -- WATER INTAKE AND OUTPUT -- ELECTROLYTES -- ACID-BASE BALANCE -- AGING AND FLUID AND PH REGULATION -- Chapter 20: The Reproductive Systems -- MEIOSIS -- MALE REPRODUCTIVE SYSTEM -- FEMALE REPRODUCTIVE SYSTEM -- AGING AND THE REPRODUCTIVE SYSTEMS -- SUMMARY -- Chapter 21: Human Development and Genetics -- HUMAN DEVELOPMENT -- Chapter 22: An Introduction to Microbiology and Human Disease -- CLASSIFICATION OF MICROORGANISMS -- NORMAL FLORA-MICROBIOTA -- INFECTIOUS DISEASE -- EPIDEMIOLOGY -- METHODS OF CONTROL OF MICROBES -- THE PATHOGENS -- SUMMARY -- Appendix A Units of Measure -- Appendix B Abbreviations -- Appendix C Normal Values for SomeCommonly Used Blood Tests -- Appendix D Normal Values for SomeCommonly Used Urine Tests -- Appendix E Eponymous Terms -- Appendix F Prefixes, Combining Word Roots,and Suffixes Used in Medical Terminology -- Appendix G Answers to Illustration Questions -- GLOSSARY -- INDEX.
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  • 4
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (708 pages)
    Edition: 1st ed.
    ISBN: 9780803694187
    DDC: 612
    Language: English
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  • 5
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (1148 pages)
    Edition: 1st ed.
    ISBN: 9780803694170
    DDC: 612
    Language: English
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  • 6
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Radio circuits -- Design and construction. ; Microwave circuits -- Design and construction. ; Electronic circuit design. ; Radio frequency. ; Electronic books.
    Description / Table of Contents: Leading the way for 20 years with unsurpassed clarity, content, and completeness. Fun to teach and easy to study, this popular text delivers a clear, concise presentation of must-know content with an superb art program, complete with the textual and electronic learning tools that assure mastery. Through five editions, it has led the way with exactly what students need to begin their educations with a firm foundation in anatomy and physiology.Now in its 6th Edition, you ll find even more of what students need to meet the challenges of health care today. Scanlon delivers classroom-ready learning for nursing and allied health students in a variety of disciplines.
    Type of Medium: Online Resource
    Pages: 1 online resource (661 pages)
    Edition: 6th ed.
    ISBN: 9780803626515
    DDC: 612
    Language: English
    Note: Intro -- Copyright -- Preface to the Sixth Edition -- To the Instructor -- To the Student -- Organization Of The Textbook -- Other Features Within Each Chapter -- Some Final Words Of Encouragement -- Acknowledgments -- Contents -- Chapter 1: Organization and General Plan of the Body -- Chapter 2: Some Basic Chemistry -- Chapter 3: Cells -- Chapter 4: Tissues and Membranes -- Chapter 5: The Integumentary System -- Chapter 6: The Skeletal System -- Chapter 7: The Muscular System -- Chapter 8: The Nervous System -- Chapter 9: The Senses -- Chapter 10: The Endocrine System -- Chapter 11: Blood -- Chapter 12: The Heart -- Chapter 13: The Vascular System -- Chapter 14: The Lymphatic System and Immunity -- Chapter 15: The Respiratory System -- Chapter 16: The Digestive System -- Chapter 17: Body Temperature and Metabolism -- Chapter 18: The Urinary System -- Chapter 19: Fluid-Electrolyte and Acid-Base Balance -- Chapter 20: The Reproductive Systems -- Chapter 21: Human Development and Genetics -- Chapter 22: An Introduction to Microbiology and Human Disease -- Appendix A: Units of Measure -- Appendix B: Abbreviations -- Appendix C: Normal Values for Some Commonly Used Blood Tests -- Appendix D: Normal Values for Some Commonly Used Urine Tests -- Appendix E: Eponymous Terms -- Appendix F: Prefixes, Combining Word Roots, and Suffixes Used in Medical Terminology -- Appendix G: Answers to Illustration Questions -- Glossary -- Index.
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  • 7
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Human anatomy -- Problems, exercises, etc. ; Human physiology -- Problems, exercises, etc. ; Electronic books.
    Description / Table of Contents: Ideal as a companion to the text. Perfect as a stand-alone study guide.
    Type of Medium: Online Resource
    Pages: 1 online resource (481 pages)
    Edition: 7th ed.
    ISBN: 9780803643765
    DDC: 613.71
    Language: English
    Note: Intro -- Title Page -- Copyright -- To the Student -- How To Use This Workbook -- Contents -- Chapter 1 Organization and General Plan of the Body -- Chapter 2 Some Basic Chemistry -- Chapter 3 Cells -- Chapter 4 Tissues and Membranes -- Chapter 5 The Integumentary System -- Chapter 6 The Skeletal System -- Chapter 7 The Muscular System -- Chapter 8 The Nervous System -- Chapter 9 The Senses -- Chapter 10 The Endocrine System -- Chapter 11 Blood -- Chapter 12 The Heart -- Chapter 13 The Vascular System -- Chapter 14 The Lymphatic System and Immunity -- Chapter 15 The Respiratory System -- Chapter 16 The Digestive System -- Chapter 17 Body Temperature and Metabolism -- Chapter 18 The Urinary System -- Chapter 19 Fluid-Electrolyte and Acid-Base Balance -- Chapter 20 The Reproductive Systems -- Chapter 21 Human Development and Genetics -- Chapter 22 An Introduction to Microbiology and Human Disease -- Answer Key.
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  • 8
    Online Resource
    Online Resource
    Philadelphia :F. A. Davis Company,
    Keywords: Human anatomy. ; Human physiology. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (622 pages)
    Edition: 5th ed.
    ISBN: 9780803620094
    DDC: 612
    Language: English
    Note: Cover -- Inside front cover -- Essentials of Anatomy and Physiology, Fifth edition -- Copyright © 2007 by F. A. Davis Company -- Preface -- To the Instructor -- To the Student -- Acknowledgments -- Contents -- CHAPTER 1: Organization and General Plan of the Body -- LEVELS OF ORGANIZATION -- METABOLISM AND HOMEOSTASIS -- TERMINOLOGY AND GENERAL PLAN OF THE BODY -- CHAPTER 2: Some Basic Chemistry -- ELEMENTS -- ATOMS -- CHEMICAL BONDS -- CHEMICAL REACTIONS -- INORGANIC COMPOUNDS OF IMPORTANCE -- ORGANIC COMPOUNDS OF IMPORTANCE -- CHAPTER 3: Cells -- CELL STRUCTURE -- CELLULAR TRANSPORT MECHANISMS -- THE GENETIC CODE AND PROTEIN SYNTHESIS -- CELL DIVISION -- AGING AND CELLS -- CHAPTER 4: Tissues and Membranes -- EPITHELIAL TISSUE -- CONNECTIVE TISSUE -- MUSCLE TISSUE -- NERVE TISSUE -- MEMBRANES -- AGING AND TISSUES -- CHAPTER 5: The Integumentary System -- THE SKIN -- SUBCUTANEOUS TISSUE -- AGING AND THEINTEGUMENTARY SYSTEM -- CHAPTER 6: The Skeletal System -- FUNCTIONS OF THE SKELETON -- TYPES OF BONE TISSUE -- CLASSIFICATION OF BONES -- EMBRYONIC GROWTH OF BONE -- FACTORS THAT AFFECT BONE GROWTH AND MAINTENANCE -- THE SKELETON -- JOINTS-ARTICULATIONS -- AGING AND THE SKELETAL SYSTEM -- CHAPTER 7: The Muscular System -- MUSCLE STRUCTURE -- MUSCLE TONE -- MUSCLE SENSE -- ENERGY SOURCES FOR MUSCLE CONTRACTION -- MUSCLE FIBER-MICROSCOPIC STRUCTURE -- CONTRACTION-THE SLIDING FILAMENT MECHANISM -- RESPONSES TO EXERCISE-MAINTAINING HOMEOSTASIS -- AGING AND THE MUSCULAR SYSTEM -- MAJOR MUSCLES OF THE BODY -- CHAPTER 8: The Nervous System -- NERVOUS SYSTEM DIVISIONS -- NERVE TISSUE -- TYPES OF NEURONS -- NERVES AND NERVE TRACTS -- THE NERVE IMPULSE -- THE SPINAL CORD -- THE BRAIN -- MENINGES AND CEREBROSPINAL FLUID -- CRANIAL NERVES -- THE AUTONOMIC NERVOUS SYSTEM -- AGING AND THE NERVOUS SYSTEM -- CHAPTER 9: The Senses -- SENSORY PATHWAY. , CHARACTERISTICS OF SENSATIONS -- CUTANEOUS SENSES -- MUSCLE SENSE -- SENSE OF TASTE -- SENSE OF SMELL -- HUNGER AND THIRST -- THE EYE -- THE EAR -- ARTERIAL RECEPTORS -- AGING AND THE SENSES -- CHAPTER 10: The Endocrine System -- CHEMISTRY OF HORMONES -- REGULATION OF HORMONE SECRETION -- THE PITUITARY GLAND -- THYROID GLAND -- PARATHYROID GLANDS -- PANCREAS -- ADRENAL GLANDS -- OVARIES -- TESTES -- OTHER HORMONES -- MECHANISMS OF HORMONE ACTION -- AGING AND THE ENDOCRINE SYSTEM -- CHAPTER 11: Blood -- CHARACTERISTICS OF BLOOD -- PLASMA -- BLOOD CELLS -- CHAPTER 12: The Heart -- LOCATION AND PERICARDIAL MEMBRANES -- CHAMBERS-VESSELS AND VALVES -- CORONARY VESSELS -- CARDIAC CYCLE AND HEART SOUNDS -- CARDIAC CONDUCTION PATHWAY -- HEART RATE -- CARDIAC OUTPUT -- REGULATION OF HEART RATE -- AGING AND THE HEART -- CHAPTER 13: The Vascular System -- ARTERIES -- VEINS -- CAPILLARIES -- PATHWAYS OF CIRCULATION -- VELOCITY OF BLOOD FLOW -- BLOOD PRESSURE -- REGULATION OF BLOOD PRESSURE -- AGING AND THE VASCULAR SYSTEM -- CHAPTER 14: The Lymphatic System and Immunity -- LYMPH -- LYMPH VESSELS -- LYMPHATIC TISSUE -- IMMUNITY -- AGING AND THE LYMPHATIC SYSTEM -- CHAPTER 15: The Respiratory System -- DIVISIONS OF THE RESPIRATORY SYSTEM -- MECHANISM OF BREATHING -- PULMONARY VOLUMES -- EXCHANGE OF GASES -- TRANSPORT OF GASES IN THE BLOOD -- REGULATION OF RESPIRATION -- RESPIRATION AND ACID-BASE BALANCE -- AGING AND THE RESPIRATORY SYSTEM -- CHAPTER 16: The Digestive System -- DIVISIONS OF THE DIGESTIVE SYSTEM -- TYPES OF DIGESTION -- ORAL CAVITY -- PHARYNX -- ESOPHAGUS -- STRUCTURAL LAYERS OF THE ALIMENTARY TUBE -- STOMACH -- SMALL INTESTINE -- LIVER -- GALLBLADDER -- PANCREAS -- COMPLETION OF DIGESTION AND ABSORPTION -- LARGE INTESTINE -- OTHER FUNCTIONS OF THE LIVER -- AGING AND THE DIGESTIVE SYSTEM -- CHAPTER 17: Body Temperature and Metabolism. , BODY TEMPERATURE -- METABOLISM -- AGING AND METABOLISM -- CHAPTER 18: The Urinary System -- KIDNEYS -- FORMATION OF URINE -- THE KIDNEYS AND ACID-BASE BALANCE -- OTHER FUNCTIONS OF THE KIDNEYS -- ELIMINATION OF URINE -- CHARACTERISTICS OF URINE -- AGING AND THE URINARY SYSTEM -- CHAPTER 19: Fluid-Electrolyte and Acid-Base Balance -- WATER COMPARTMENTS -- WATER INTAKE AND OUTPUT -- ELECTROLYTES -- ACID-BASE BALANCE -- AGING AND FLUID AND pH REGULATION -- CHAPTER 20: The Reproductive Systems -- MEIOSIS -- MALE REPRODUCTIVE SYSTEM -- FEMALE REPRODUCTIVE SYSTEM -- AGING AND THE REPRODUCTIVE SYSTEMS -- CHAPTER 21: Human Development and Genetics -- HUMAN DEVELOPMENT -- GENETICS -- CHAPTER 22: An Introduction to Microbiology and Human Disease -- CLASSIFICATION OFMICROORGANISMS -- NORMAL FLORA -- INFECTIOUS DISEASE -- EPIDEMIOLOGY -- METHODS OF CONTROL OF MICROBES -- THE PATHOGENS -- Appendix A: Units of Measure -- Appendix B: Abbreviations -- Appendix C: Normal Values for Some Commonly Used Blood Tests -- Appendix D: Normal Values for Some Commonly Used Urine Tests -- Appendix E: Eponymous Terms -- Appendix F: Prefixes, Combining Word Roots, and Suffixes Used in Medical Terminology -- Appendix G: Answers to Illustration Questions -- Glossary -- Index.
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  • 9
    Publication Date: 2023-01-13
    Description: We measured dissolved and particular inorganic nitrogen concentrations in the Ems estuary (Germany). The sampling campaign was conducted on three days in August 2014 (05.08.2014– 07.08.2014) on board of the German research vessel Ludwig Prandtl. Water samples were taken regularly along the salinity gradient of the estuary irrespective of the state of the tide 2 m below the surface. For stations S276 to S280, only the Ferrybox measurements were taken 2 m below the surface. The water samples were taken by a Niskin-Bottle 2 m above the bottom. The water samples were filtered immediately and stored frozen for analysis of dissolved inorganic nutrient and nitrate stable isotope composition. Filtered samples for suspended particular matter (SPM) concentration, particular carbon and nitrogen content of SPM and nitrogen stable isotope composition of SPM were dried at 50°C and also stored frozen. An onboard membrane pump provided the on-line in situ FerryBox system with water from 2 m below the surface. It continuously measured oxygen, salinity, and temperature during our cruise. More information can be found in Sanders and Laanbroek (2018). The aims of the cruise were 1) to study spatial segregation of nitrogen turnover, 2) to identify the dominant nitrogen turnover processes in the water column and 3) to investigate controlling factors of the nitrogen cycle along the Ems estuary.
    Keywords: Carbon, total, particulate; Carbon/Nitrogen ratio; Continuous flow analyser (AA3, Seal Analytics, Germany); Date/Time of event; DEPTH, water; Elemental analyser; Element analyser, Carlo Erba NA2500, coupled with an isotope ratio mass spectrometerFinnigan MAT 252; Ems estuary; Event label; Helmholtz-Zentrum Hereon; Hereon; Latitude of event; Longitude of event; LP201408; LP201408_S274; LP201408_S275; LP201408_S276; LP201408_S277; LP201408_S278; LP201408_S279; LP201408_S280; LP201408_S281; LP201408_S282; LP201408_S283; LP201408_S284; LP201408_S285; LP201408_S286; LP201408_S287; LP201408_S288; LP201408_S289; LP201408_S290; Ludwig Prandtl; Measurement as N2O using isotope-ratio mass spectrometry (IRMS). Bacterial conversion to N2O, so called Denitrifier-method (according to Sigman et al. 2001; Casciotti et al. 2002). Average of the measurement of 2 replicates; Nitrogen, particulate; Nitrogen in ammonium; Nitrogen in nitrate; Nitrogen in nitrite; On-line-in-situ FerryBox-System (Pertersen et al. 2001); Oxygen; Salinity; Sample ID; Sample method; Station label; Suspended particulate matter; Temperature, water; Water sample; WS; δ15N; δ15N, nitrate; δ18O, nitrate
    Type: Dataset
    Format: text/tab-separated-values, 366 data points
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  • 10
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    In:  Supplement to: Brase, Lisa; Bange, Hermann Werner; Lendt, Ralf; Sanders, Tina; Dähnke, Kirstin (2017): High Resolution Measurements of Nitrous Oxide (N2O) in the Elbe Estuary. Frontiers in Marine Science, 4, https://doi.org/10.3389/fmars.2017.00162
    Publication Date: 2023-07-06
    Description: Nitrous oxide (N2O) is one of the most important greenhouse gases and a major sink for stratospheric ozone. Estuaries are sites of intense biological production and N2O emissions. We aimed to identify hot spots of N2O production and potential pathways contributing to N2O concentrations in the surface water of the tidal Elbe estuary. During two research cruises in April and June 2015, surface water N2O concentrations were measured along the salinity gradient of the Elbe estuary by using a laser-based on-line analyzer coupled to an equilibrator. Based on these high-resolution N2O profiles, N2O saturations, and fluxes across the surface water/atmosphere interface were calculated. Additional measurements of DIN concentrations, oxygen concentration, and salinity were performed. Highest N2O concentrations were determined in the Hamburg port region reaching maximum values of 32.3 nM in April 2015 and 52.2 nM in June 2015. These results identify the Hamburg port region as a significant hot spot of N2O production, where linear correlations of AOU-N2Oxs indicate nitrification as an important contributor to N2O production in the freshwater part. However, in the region with lowest oxygen saturation, sediment denitrification obviously affected water column N2O saturation. The average N2O saturation over the entire estuary was 201% (SD: ±94%), with an average estuarine N2O flux density of 48 ?mol m-2 d-1 and an overall emission of 0.18 Gg N2O y-1. In comparison to previous studies, our data indicate that N2O production pathways over the whole estuarine freshwater part have changed from predominant denitrification in the 1980s toward significant production from nitrification in the present estuary. Despite a significant reduction in N2O saturation compared to the 1980s, N2O concentrations nowadays remain on a high level, comparable to the mid-90s, although a steady decrease of DIN inputs occurred over the last decades. Hence, the Elbe estuary still remains an important source of N2O to the atmosphere.
    Keywords: Ammonium; Continuous flow analyser (AA3, Seal Analytics, Germany); Date/Time of event; DEPTH, water; Elbe Estuary; Event label; FerryBox system; Helmholtz-Zentrum Geesthacht, Institute of Coastal Research; HZG; Latitude of event; Longitude of event; LP201504; LP201504_Stat_1_1; LP201504_Stat_1_10; LP201504_Stat_1_11; LP201504_Stat_1_12; LP201504_Stat_1_13; LP201504_Stat_1_14; LP201504_Stat_1_15; LP201504_Stat_1_16; LP201504_Stat_1_17; LP201504_Stat_1_18; LP201504_Stat_1_19; LP201504_Stat_1_2; LP201504_Stat_1_3; LP201504_Stat_1_4; LP201504_Stat_1_5; LP201504_Stat_1_6; LP201504_Stat_1_7; LP201504_Stat_1_8; LP201504_Stat_1_9; LP201504_Stat_10_1; LP201504_Stat_10_10; LP201504_Stat_10_11; LP201504_Stat_10_12; LP201504_Stat_10_13; LP201504_Stat_10_14; LP201504_Stat_10_15; LP201504_Stat_10_16; LP201504_Stat_10_17; LP201504_Stat_10_18; LP201504_Stat_10_19; LP201504_Stat_10_2; LP201504_Stat_10_20; LP201504_Stat_10_3; LP201504_Stat_10_4; LP201504_Stat_10_5; LP201504_Stat_10_6; LP201504_Stat_10_7; LP201504_Stat_10_8; LP201504_Stat_10_9; LP201504_Stat_11_1; LP201504_Stat_11_10; LP201504_Stat_11_11; LP201504_Stat_11_12; LP201504_Stat_11_13; LP201504_Stat_11_14; LP201504_Stat_11_15; LP201504_Stat_11_16; LP201504_Stat_11_17; LP201504_Stat_11_18; LP201504_Stat_11_19; LP201504_Stat_11_2; LP201504_Stat_11_20; LP201504_Stat_11_3; LP201504_Stat_11_4; LP201504_Stat_11_5; LP201504_Stat_11_6; LP201504_Stat_11_7; LP201504_Stat_11_8; LP201504_Stat_11_9; LP201504_Stat_12_1; LP201504_Stat_12_10; LP201504_Stat_12_2; LP201504_Stat_12_3; LP201504_Stat_12_4; LP201504_Stat_12_5; LP201504_Stat_12_6; LP201504_Stat_12_7; LP201504_Stat_12_8; LP201504_Stat_12_9; LP201504_Stat_13_1; LP201504_Stat_13_10; LP201504_Stat_13_11; LP201504_Stat_13_12; LP201504_Stat_13_13; LP201504_Stat_13_14; LP201504_Stat_13_15; LP201504_Stat_13_2; LP201504_Stat_13_3; LP201504_Stat_13_4; LP201504_Stat_13_5; LP201504_Stat_13_6; LP201504_Stat_13_7; LP201504_Stat_13_8; LP201504_Stat_13_9; LP201504_Stat_14_1; LP201504_Stat_14_2; LP201504_Stat_14_3; LP201504_Stat_14_4; LP201504_Stat_14_5; LP201504_Stat_14_6; LP201504_Stat_15_1; LP201504_Stat_15_2; LP201504_Stat_15_3; LP201504_Stat_15_4; LP201504_Stat_17_1; LP201504_Stat_17_10; LP201504_Stat_17_11; LP201504_Stat_17_12; LP201504_Stat_17_13; LP201504_Stat_17_14; LP201504_Stat_17_15; LP201504_Stat_17_16; LP201504_Stat_17_17; LP201504_Stat_17_2; LP201504_Stat_17_3; LP201504_Stat_17_4; LP201504_Stat_17_5; LP201504_Stat_17_6; LP201504_Stat_17_7; LP201504_Stat_17_8; LP201504_Stat_17_9; LP201504_Stat_18_1; LP201504_Stat_18_2; LP201504_Stat_18_3; LP201504_Stat_19_1; LP201504_Stat_19_10; LP201504_Stat_19_11; LP201504_Stat_19_12; LP201504_Stat_19_13; LP201504_Stat_19_14; LP201504_Stat_19_15; LP201504_Stat_19_16; LP201504_Stat_19_2; LP201504_Stat_19_3; LP201504_Stat_19_4; LP201504_Stat_19_5; LP201504_Stat_19_6; LP201504_Stat_19_7; LP201504_Stat_19_8; LP201504_Stat_19_9; LP201504_Stat_2_1; LP201504_Stat_2_10; LP201504_Stat_2_11; LP201504_Stat_2_12; LP201504_Stat_2_13; LP201504_Stat_2_14; LP201504_Stat_2_15; LP201504_Stat_2_16; LP201504_Stat_2_17; LP201504_Stat_2_18; LP201504_Stat_2_19; LP201504_Stat_2_2; LP201504_Stat_2_3; LP201504_Stat_2_4; LP201504_Stat_2_5; LP201504_Stat_2_6; LP201504_Stat_2_7; LP201504_Stat_2_8; LP201504_Stat_2_9; LP201504_Stat_20_1; LP201504_Stat_20_10; LP201504_Stat_20_11; LP201504_Stat_20_12; LP201504_Stat_20_13; LP201504_Stat_20_14; LP201504_Stat_20_15; LP201504_Stat_20_16; LP201504_Stat_20_17; LP201504_Stat_20_18; LP201504_Stat_20_2; LP201504_Stat_20_3; LP201504_Stat_20_4; LP201504_Stat_20_5; LP201504_Stat_20_6; LP201504_Stat_20_7; LP201504_Stat_20_8; LP201504_Stat_20_9; LP201504_Stat_21_1; LP201504_Stat_21_10; LP201504_Stat_21_11; LP201504_Stat_21_12; LP201504_Stat_21_13; LP201504_Stat_21_14; LP201504_Stat_21_15; LP201504_Stat_21_16; LP201504_Stat_21_17; LP201504_Stat_21_18; LP201504_Stat_21_19; LP201504_Stat_21_2; LP201504_Stat_21_20; LP201504_Stat_21_21; LP201504_Stat_21_22; LP201504_Stat_21_23; LP201504_Stat_21_24; LP201504_Stat_21_25; LP201504_Stat_21_26; LP201504_Stat_21_27; LP201504_Stat_21_28; LP201504_Stat_21_29; LP201504_Stat_21_3; LP201504_Stat_21_30; LP201504_Stat_21_31; LP201504_Stat_21_32; LP201504_Stat_21_33; LP201504_Stat_21_34; LP201504_Stat_21_4; LP201504_Stat_21_5; LP201504_Stat_21_6; LP201504_Stat_21_7; LP201504_Stat_21_8; LP201504_Stat_21_9; LP201504_Stat_22_1; LP201504_Stat_22_10; LP201504_Stat_22_11; LP201504_Stat_22_12; LP201504_Stat_22_13; LP201504_Stat_22_14; LP201504_Stat_22_15; LP201504_Stat_22_16; LP201504_Stat_22_17; LP201504_Stat_22_18; LP201504_Stat_22_2; LP201504_Stat_22_3; LP201504_Stat_22_4; LP201504_Stat_22_5; LP201504_Stat_22_6; LP201504_Stat_22_7; LP201504_Stat_22_8; LP201504_Stat_22_9; LP201504_Stat_23_1; LP201504_Stat_23_10; LP201504_Stat_23_11; LP201504_Stat_23_12; LP201504_Stat_23_13; LP201504_Stat_23_14; LP201504_Stat_23_15; LP201504_Stat_23_16; LP201504_Stat_23_2; LP201504_Stat_23_3; LP201504_Stat_23_4; LP201504_Stat_23_5; LP201504_Stat_23_6; LP201504_Stat_23_7; LP201504_Stat_23_8; LP201504_Stat_23_9; LP201504_Stat_24_1; LP201504_Stat_24_10; LP201504_Stat_24_11; LP201504_Stat_24_12; LP201504_Stat_24_13; LP201504_Stat_24_14; LP201504_Stat_24_15; LP201504_Stat_24_16; LP201504_Stat_24_17; LP201504_Stat_24_18; LP201504_Stat_24_19; LP201504_Stat_24_2; LP201504_Stat_24_3; LP201504_Stat_24_4; LP201504_Stat_24_5; LP201504_Stat_24_6; LP201504_Stat_24_7; LP201504_Stat_24_8; LP201504_Stat_24_9; LP201504_Stat_3_1; LP201504_Stat_3_10; LP201504_Stat_3_11; LP201504_Stat_3_12; LP201504_Stat_3_13; LP201504_Stat_3_14; LP201504_Stat_3_15; LP201504_Stat_3_16; LP201504_Stat_3_17; LP201504_Stat_3_18; LP201504_Stat_3_19; LP201504_Stat_3_2; LP201504_Stat_3_20; LP201504_Stat_3_3; LP201504_Stat_3_4; LP201504_Stat_3_5; LP201504_Stat_3_6; LP201504_Stat_3_7; LP201504_Stat_3_8; LP201504_Stat_3_9; LP201504_Stat_4_1; LP201504_Stat_4_10; LP201504_Stat_4_11; LP201504_Stat_4_12; LP201504_Stat_4_13; LP201504_Stat_4_14; LP201504_Stat_4_15; LP201504_Stat_4_16; LP201504_Stat_4_17; LP201504_Stat_4_18; LP201504_Stat_4_19; LP201504_Stat_4_2; LP201504_Stat_4_20; LP201504_Stat_4_3; LP201504_Stat_4_4; LP201504_Stat_4_5; LP201504_Stat_4_6; LP201504_Stat_4_7; LP201504_Stat_4_8; LP201504_Stat_4_9; LP201504_Stat_5_1; LP201504_Stat_5_10; LP201504_Stat_5_11; LP201504_Stat_5_12; LP201504_Stat_5_13; LP201504_Stat_5_14; LP201504_Stat_5_15; LP201504_Stat_5_16; LP201504_Stat_5_17; LP201504_Stat_5_18; LP201504_Stat_5_19; LP201504_Stat_5_2; LP201504_Stat_5_20; LP201504_Stat_5_3; LP201504_Stat_5_4; LP201504_Stat_5_5; LP201504_Stat_5_6; LP201504_Stat_5_7; LP201504_Stat_5_8; LP201504_Stat_5_9; LP201504_Stat_6_1; LP201504_Stat_6_10; LP201504_Stat_6_11; LP201504_Stat_6_12; LP201504_Stat_6_13; LP201504_Stat_6_14; LP201504_Stat_6_15; LP201504_Stat_6_16; LP201504_Stat_6_17; LP201504_Stat_6_18; LP201504_Stat_6_19; LP201504_Stat_6_2; LP201504_Stat_6_20; LP201504_Stat_6_3; LP201504_Stat_6_4; LP201504_Stat_6_5; LP201504_Stat_6_6; LP201504_Stat_6_7; LP201504_Stat_6_8; LP201504_Stat_6_9; LP201504_Stat_7_1; LP201504_Stat_7_10; LP201504_Stat_7_11; LP201504_Stat_7_12; LP201504_Stat_7_13; LP201504_Stat_7_14; LP201504_Stat_7_15; LP201504_Stat_7_16; LP201504_Stat_7_17; LP201504_Stat_7_18; LP201504_Stat_7_19; LP201504_Stat_7_2; LP201504_Stat_7_20; LP201504_Stat_7_3; LP201504_Stat_7_4; LP201504_Stat_7_5; LP201504_Stat_7_6; LP201504_Stat_7_7; LP201504_Stat_7_8; LP201504_Stat_7_9; LP201504_Stat_8_1; LP201504_Stat_8_2; LP201504_Stat_8_3; LP201504_Stat_9_1; LP201504_Stat_9_10; LP201504_Stat_9_11; LP201504_Stat_9_12; LP201504_Stat_9_13; LP201504_Stat_9_14; LP201504_Stat_9_15; LP201504_Stat_9_2; LP201504_Stat_9_3; LP201504_Stat_9_4; LP201504_Stat_9_5; LP201504_Stat_9_6; LP201504_Stat_9_7; LP201504_Stat_9_8; LP201504_Stat_9_9; LP201506; LP201506_Stat_25_1; LP201506_Stat_25_10; LP201506_Stat_25_11; LP201506_Stat_25_12; LP201506_Stat_25_13; LP201506_Stat_25_14; LP201506_Stat_25_15; LP201506_Stat_25_16; LP201506_Stat_25_2; LP201506_Stat_25_3; LP201506_Stat_25_4; LP201506_Stat_25_5;
    Type: Dataset
    Format: text/tab-separated-values, 3585 data points
    Location Call Number Limitation Availability
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