Schlagwort(e):
Soil management.
;
Electronic books.
Beschreibung / Inhaltsverzeichnis:
This volume, Engineering Practices for Management of Soil Salinity, explores and conveys the latest information on emerging technologies in the management of abiotic salt stress and their field applications.
Materialart:
Online-Ressource
Seiten:
1 online resource (462 pages)
Ausgabe:
1st ed.
ISBN:
9781351171076
Serie:
Innovations in Agricultural and Biological Engineering Series
URL:
https://ebookcentral.proquest.com/lib/geomar/detail.action?docID=5630647
Sprache:
Englisch
Anmerkung:
Cover -- Half Title -- Title Page -- Copyright Page -- Table of Contents -- About the Lead Editor -- About the Senior Editor-in-Chief -- About the Editor -- List of Contributors -- List of Abbreviations -- Foreword 1 -- Foreword 2 -- Preface 1 -- Preface 2 -- Preface 3 -- PART I: Management of Saline/Sodic Stress: Field Practices -- 1: Nomenclature and Reclamation of Sodic (Alkali) Soils Using Gypsum: A Review of Historical Perspective -- 2: Soil Salinity Management in Fruit Crops: A Review of Options and Challenges -- 3: Role of Conservation Agriculture in Mitigating Soil Salinity in Indo-Gangetic Plains of India -- PART II: Physiological and Molecular Innovations to Enhance Salt Tolerance -- 4: Physiological and Biochemical Changes in Plants Under Soil Salinity Stress: A Review -- 5: Biochemical, Physiological, and Molecular Approaches for Improving Salt Tolerance in Crop Plants: A Review -- 6: Genomics Technologies for Improving Salt Tolerance in Wheat -- PART III: Adaptations and Screening of Plants Under Water Logging and Salinity Stresses -- 7: Morpho-Biochemical and Molecular Markers for Screening and Assessing Plant Response to Salinity -- 8: Plants Under Waterlogged Conditions: An Overview -- PART IV: Non-Conventional and High-Value Crops for Salt-Affected Lands -- 9: Potential and Role of Halophyte Crops in Saline Environments -- 10: Approaches for Enhancing Salt Tolerance in Seed Spices -- Index.
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