In:
Defence Life Science Journal, Defence Scientific Information and Documentation Centre, Vol. 5, No. 1 ( 2020-02-19), p. 63-70
Abstract:
Adequate nutrition is very essential for Armed Forces in terms of maintaining the nutritional status. In the present review it was complied about dietary habit and required diet for Service personnel to become fit and control the life style disease such as diabetes, obesity, cancer, hypertension and cardiovascular disease etc. It also focuses on functional foods rather than normal diet which are recommended as ration pack for armed forces. Functional foods enrich and improve the quality of dietary intake. It also represents promising avenues of nutritional in recent days of global dietetics. Functional ingredients such as essential fatty acids, antioxidants, dietary fibre, isoflavones, β-carotene etc are included in ration pack. It also provide large varieties of functional foods are made available to the consumers with the intension to provide dietary management of life style diseases while enhancing our overall well being conversely. It must be understood that these foods and ingredients are not instant medicine or ultimate remedies for imbalance dietary habits as proper diet management. It also provides comprehensive approach for good physical and mental health.
Type of Medium:
Online Resource
ISSN:
2456-0537
,
2456-379X
DOI:
10.14429/dlsj.5.14341
Language:
Unknown
Publisher:
Defence Scientific Information and Documentation Centre
Publication Date:
2020
