In:
Applied and Environmental Microbiology, American Society for Microbiology, Vol. 79, No. 5 ( 2013-03), p. 1755-1756
Abstract:
Escherichia coli O157:H7 survived longer in soils from plastic-greenhouse cultivation than soils from the open field. Soil pH, organic carbon levels, and the ratio of bacterial phospholipid fatty acids (PLFAs) to fungal PLFAs played the significant roles in survival of O157:H7. Greater attention should be paid to the control of pathogen contamination under conditions of plastic-greenhouse cultivation.
Type of Medium:
Online Resource
ISSN:
0099-2240
,
1098-5336
DOI:
10.1128/AEM.03605-12
Language:
English
Publisher:
American Society for Microbiology
Publication Date:
2013
detail.hit.zdb_id:
223011-2
detail.hit.zdb_id:
1478346-0
SSG:
12