In:
Plant, Cell & Environment, Wiley, Vol. 41, No. 1 ( 2018-01), p. 176-186
Abstract:
Linalool and nerolidol produced in tea plants are not only airborne signals interacting against other ecosystem members for better plant fitness but also floral scent determinants of tea products. A better understanding of the mechanisms underlying their biosynthesis in tea plants may provide effective approaches for tea aroma quality and tea productivity improvement. In this study, tea CsLIS/NES gene was found being differentially involved in linalool and nerolidol biosynthesis due to its 2 splicing transcripts with distinct expression patterns. Regulation at transcription (including transcript processing) and subcellular compartmentation of the 2 CsLIS/NES transcripts implement the biosynthesis regulation of linalool and nerolidol in tea plants in responding to endogenous and exogenous regulatory factors.
Type of Medium:
Online Resource
ISSN:
0140-7791
,
1365-3040
Language:
English
Publisher:
Wiley
Publication Date:
2018
detail.hit.zdb_id:
391893-2
detail.hit.zdb_id:
2020843-1
SSG:
12