In:
Dysphagia, Springer Science and Business Media LLC, Vol. 37, No. 3 ( 2022-06), p. 636-643
Type of Medium:
Online Resource
ISSN:
0179-051X
,
1432-0460
DOI:
10.1007/s00455-021-10314-3
Language:
English
Publisher:
Springer Science and Business Media LLC
Publication Date:
2022
detail.hit.zdb_id:
1459017-7