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  • Agriculture.  (367)
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  • 2020-2024  (367)
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  • English  (367)
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  • 1
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Soil science. ; Soil conservation. ; Agriculture. ; Environmental management. ; Microbial ecology. ; Climate change. ; Sustainable development.
    Description / Table of Contents: Chapter 1. Applying Rice Husk Biochar to Revitalise Saline Sodic Soil in Khorat Plateau Area-A Case Study for Food Security Purposes (Saowanee Wijitkosum) -- Chapter 2. Impact of Pyrolysis Techniques on Biochar Characteristics: Application to Soil (Vineet Yadav and Puja Khare) -- Chapter 3. The Potential Application of Biochars for Dyes with an Emphasis on Azo Dyes: Analysis through an Experimental Case Study Utilizing Fruit-Derived Biochar for the Abatement of Congo Red as The Model Pollutant (Kumar Vikrant, Kangkan Roy, Mandavi Goswami, Himanshu Tiwari, Balendu Shekher Giri, Ki-Hyun Kim, Yui Fai Tsang and Ram Sharan Singh) -- Chapter 4. Potential of Biochar for the Remediation of Heavy Metal Contaminated Soil (Amita Shakya and Tripti Agarwal) -- Chapter 5. Biochars and Its Implications on Soil Health and Crop Productivity in Semi-Arid Environment (P Kannan, D Krishnaveni and S Ponmani) -- Chapter 6. Recent Development in Bioremediation of Soil Pollutants through Biochar for Environmental Sustainability (Gulshan Kumar Sharma, Roomesh Kumar Jena, Surabhi Hota, Amit Kumar, Prasenjit Ray, Ramkishore Fagodiya, Lal Chand Malav, Krishna Kumar Yadav, Dipak Kumar Gupta, Shakeel A Khan and SK Ray) -- Chapter 7. Role of Biochar in Carbon Sequestration and Greenhouse Gas Mitigation (Dipak Kumar Gupta, Chandan Kumar Gupta, Rachana Dubey, RK Fagodiya, Gulshan Sharma, Keerthika A, MB Noor Mohamed, Rahul Dev and A K Shukla) -- Chapter 8. Biochar coupled rehabilitation of Cyanobacterial soil crusts: A sustainable approach in stabilization of arid and semiarid soils (Arun Kumar and Jay Shankar Singh) -- Chapter 9. Soil Health Management through Low Cost Biochar Technology (Shaon Kumar Das and Goutam Kumar Ghosh) -- Chapter 10. Utilization of Agricultural Waste as Biochar for Soil Health (AG Rajalakshmi) -- Chapter 11. Biochar: A New Environmental Paradigm in Management of Agricultural Soils and Mitigation of GHG Emission (Palakshi Borah, Nijara Baruah, Lina Gogoi, Bikram Borkotoki, Nirmali Gogoi and Rupam Kataki) -- Chapter 12. Multifarious Benefits of Biochar Application in Different Soil Types (Umesh Pankaj).
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XIV, 272 p. 64 illus., 55 illus. in color.)
    Edition: 1st ed. 2020.
    ISBN: 9783030409975
    Series Statement: Springer eBook Collection
    Language: English
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  • 2
    Online Resource
    Online Resource
    Singapore : Springer Singapore | Singapore : Imprint: Springer
    Keywords: Microbial genetics. ; Microbial genomics. ; Agriculture. ; Microbial ecology. ; Microbiology. ; Nucleic acids.
    Description / Table of Contents: Chapter 1: The contribution of microbial biotechnology for achieving sustainable development -- Chapter 2: Microbe-mediated genetic engineering for enhancement of nutritional value in food crops -- Chapter 3: Role of microbes for attaining enhanced food crop production -- Chapter 4: Beneficial microbes as an alternative of food flavour ingredients for achieving the sustainability -- Chapter 5: Microalgae as nutraceutical for achieving sustainable food solution in future -- Chapter 6: Sustainable Approaches to Remove Heavy Metals from Water -- Chapter 7: Microbial Synthesis of Nanoparticles and Their Applications for Wastewater Treatment -- Chapter 8: Microbial strategies for controlling harmful cyanobacterial blooms -- Chapter 9: Biological strategies against biofilms -- Chapter 10: Microbial options against Antibiotic Resistance Bacteria -- Chapter 11: New and Advanced Technologies in Aquaculture to Support Environmental Sustainable Development -- Chapter 12: Current trends and aspects of microbiological biogas production -- Chapter 13: Utilization of Biosensors for Environment Monitoring -- Chapter 14: Biological Biosensors for monitoring and diagnosis -- Chapter15: Aflatoxin: Occurrence, Regulation, and Detection in Food and Feed -- Chapter 16: Recent approaches used in environmental monitoring methods.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XIV, 370 p. 38 illus., 30 illus. in color.)
    Edition: 1st ed. 2020.
    ISBN: 9789811528170
    Series Statement: Environmental and Microbial Biotechnology
    Language: English
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  • 3
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Physical geography. ; Agriculture. ; Human geography.
    Description / Table of Contents: This book examines how crop diversification strategies can help to ensure sustainable agricultural development across different land-size categories, with a focus on Malda District in West Bengal, India. Using Malda as the study area, a region with nearly 4 million people, the book assesses the extent, pattern, factors and future of crop diversification and its contribution to the development of agriculture in Malda and in India as a whole. The work presents data from 1995-2015 concerning changing cropping patterns at various land-size distributions, and analyzes the information over the twenty year period to understand the link between crop diversification and agricultural development, in order to combat major agricultural issues and make suitable policy recommendations at micro (rural) and macro (urban) levels of agricultural planning. The study is a unique contribution to the field of agricultural geography, and will be of use to students and researchers, as well as government organizations, city/community planners and agriculture managers.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XXXVI, 285 p. 116 illus., 48 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030557287
    Language: English
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  • 4
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Soil science. ; Soil conservation. ; Physical geography. ; Agriculture. ; Neuseeland ; Bodentyp ; Bodenkunde ; Boden ; Ross Dependency ; Antarktis ; Bodenbildung ; Bodenfruchtbarkeit ; Bodenerosion ; Bodennutzung
    Description / Table of Contents: Introduction -- Allophanic Soils -- Anthropic Soils -- Brown Soils -- Gley Soils -- Granular Soils -- Melanic Soils -- Organic Soils -- Oxidic Soils -- Pallic Soils -- Podzol Soils -- Pumice Soils -- Raw Soils -- Recent Soils -- Semiarid Soils -- Ultic Soils -- Soils in the Ross Sea region of Antarctica -- Conclusion.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XX, 332 p. 192 illus., 147 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030647636
    Series Statement: World Soils Book Series
    Language: English
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  • 5
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Agriculture. ; Environmental monitoring. ; Environment. ; Earth sciences.
    Description / Table of Contents: 1. Introduction -- 2. Getting Started with R -- 3. Material -- 4. Data Handling of Spectra -- 5. Pre-Processing of Spectra -- 6. Similarity between Spectra and the Detection of Outlier -- 7. Selection of the Calibration Sample -- 8. Estimating Soil Properties and Classes from Spectra -- 9. Spectral Transformation.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XV, 247 p. 461 illus., 72 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030648961
    Series Statement: Progress in Soil Science
    Language: English
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  • 6
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Pollution. ; Waste management. ; Environmental chemistry. ; Agriculture.
    Description / Table of Contents: Part I- Reviews on energy and environment -- Chapter 1. A review on production, properties and applications microbial surfactants as a promising biomolecule for environmental applications (Kidist Mulugeta, M. Kamaraj, Mesfin Tafesse & J. Aravind) -- Chapter 2. Hairy Root Applications in Phytoremediation – An updated Review (Anil Kumar Moola, Balasubramanian P, Lakkakula Satish, Sasanala Shamili, Manikandan Ramesh, T. Senthil Kumar & B. D. Ranjitha Kumari) -- Chapter 3. Pretreatment of wheat straw using ionic liquids for bioethanol production – A review (Ibsa Neme & Chandra Masi) -- Chapter 4. Harnessing the sustainable bioresource, cellulose at the nanoscale for multifarious environmental applications (Ebrahim M. Abda & Rocktotpal Konwarh) -- Chapter 5. Allelochemicals as natural herbicides for sustainable agriculture to promote a cleaner environment- A review (Hemalatha Palanivel, Gebiyaw Tilaye, Sathish Kumar Belliathan, Solomon Benor, Solomon Abera & Kamaraj M) -- Chapter 6. Strategies and limitations of water treatment methods for point-of-use application (N. R. Srinivasan, M. Kamaraj & S. Venkatesa Prabhu) -- Part II - Cleaner technologies on mitigation of organic and inorganic pollutants -- Chapter 7. Recent trends in application of Bacterial polymers to mitigate organic and inorganic pollutants (P Muthukumaran, J Aravind, M Kamaraj & KK Ramachandran) -- Chapter 8. Bioremediation: Efficient technology to combat Pesticide pollutants in Environment (Raman Kumar Ravi & R.Y. Hiranmai) -- Chapter 9. Removal of dyes from industrial effluents using bioremediation technique (Narayana Saibaba K.V.) -- Chapter 10. A harmless approach on textile effluent detoxification: bioremediation and its recent strategies (R. Kavitha, S. Venkatesa Prabhu & Melkamu Kifetew. M) -- Chapter 11. Modern Bioremediation Approaches for Clean and Green Environment (AnkitaMurmu, S. Murugan) -- Chapter 12. Arsenic-transforming bacteria – A potential weapon for Arsenic contaminated soil (Radhesh Krishnan Subramanian & Prabhakaran Narayanasamy) -- Chapter 13. Phycoremediation of heavy metals, factors involved and mechanisms related to functional groups in the algae cell surface- A review (Abate Ayele, Arumuganainar Suresh & Solomon Benor) -- Chapter 14. Heavy Metal Extraction from E-Waste through Bioleaching: A Promising Ecofriendly Approach (S. Venkatesa Prabhu, N.R. Srinivasan & Sintayehu Mekuria. H.) -- Chapter 15. Potential of Free Floating Macrophytes for Bioremediation of Heavy Metals – A conceptual Review (Punita Parikh & Krupa Unadkat) -- Chapter 16. Bioremediation of heavy metals using Salvinia molesta – a freshwater aquatic weed for pollutant remediation approach (Nithya T.G, Snegapriya P & Kamaraj M) -- Chapter 17. Mycoremediation: Fungal-based technology for biosorption of heavy metals – A Review (Abate Ayele, Setegn Haile, Digafe Alemu, Tamiru Tesfay & Kamaraj Murugesan) -- Part III - Impact and risk assessments -- Chapter 18. Geospatial modelling of air pollution and its impact on the health of urban residents using spatial statistical models - A review (Janani Selvaraj, Harathi Dayalan & Prashanthi Devi M) -- Chapter 19. Health impacts of contaminated water in India: Coping Strategies for Sustainable Development (J.V. Arun & A. Premkumar) -- Chapter 20. The potential of biotechnology on soil quality by minimizing agrochemical impact to ensure sustainable agriculture - A review (Solomon Abera).
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(VII, 450 p. 92 illus.)
    Edition: 1st ed. 2021.
    ISBN: 9783030635756
    Language: English
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  • 7
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Geographical information systems. ; Agriculture. ; Sustainable development. ; Agrarlandschaft ; Bodennutzung ; Bodenwasserhaushalt ; Landwirtschaftliche Nutzfläche ; Fernerkundung ; Agrarwissenschaft ; Landwirtschaft ; Neuronales Netz ; Geoinformatik ; Geoinformationssystem ; Maschinelles Lernen ; Agrarforschung ; Satellitenfernerkundung ; Raumdaten ; Bodenertrag ; Getreidebau ; Agrarforschung
    Description / Table of Contents: Chapter 1. Introduction to Agro-geoinformatics: Theory and Practices -- Chapter 2: Remote sensing for agriculture -- Chapter 3. GIS fundamentals for agriculture -- Chapter 4. Agro-geoinformatics data sources and sourcing -- Chapter 5. Standards and interoperability -- Chapter 6. Image processing methods in agricultural observation systems -- Chapter 7. Data Fusion in Agricultural Information Systems -- Chapter 8. Big Data and its Applications in Agro-Geoinformatics -- Chapter 9. Land Parcel Identification -- Chapter 10. Crop Pattern and Status Monitoring -- Chapter 11. Crop Growth Modeling and Yield Forecasting -- Chapter 12. Spatial and Temporal Monitoring System for Agriculture -- Chapter 13. Spatial Data Usage in Turkish Agriculture -- Chapter 14. Geospatial Land Use and Land Cover Data for Improving Agricultural Area Sampling Frames -- Chapter 15. Mapping and Monitoring of Soil Moisture, Evapotranspiration and Agricultural Drought -- Chapter 16. Flood Monitoring and Crop Damage Assessment -- Chapter 17. Remote sensing-based mapping of plastic-mulched landcover -- Chapter 18. Design and Implementation of Geospatial Data Services for Agriculture. .
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(VI, 418 p. 152 illus., 101 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030663872
    Series Statement: Springer Remote Sensing/Photogrammetry
    Language: English
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  • 8
    Keywords: Sustainable development. ; Agriculture. ; Waste management. ; Forestry management. ; Environmental health.
    Description / Table of Contents: Chapter 1. Sustainability in a highly interconnected world -- Chapter 2. Technological sustainability: efficient and green process intensification -- Chapter 3. Forest management for climate protection -- Chapter 4. Forest ecosystem service for human health -- Chapter 5. Sustainable crop protection and farming -- Chapter 6. Water conservation and resources efficiency in agriculture -- Chapter 7. Sustainable and affordable technologies for food processing -- Chapter 8. Sustainable exploitation of agro-food waste.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(VIII, 120 p. 23 illus., 20 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030662844
    Series Statement: Sustainable Development Goals Series
    Language: English
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  • 9
    Keywords: Sustainable development. ; Food—Biotechnology. ; Water. ; Agriculture. ; Climate. ; Biodiversity.
    Description / Table of Contents: Chapter 1. Enhancing Resilience for Food and Nutrition Security within a Changing Climate -- Chapter 2. Impacts of Climate Change on Agricultural Sector of Pakistan: Status, Consequences, and Adoption Options -- Chapter 3. Impacts of Climate Change on Agriculture and Food Security in Tunisia: Challenges, Existing Policies, and Way Forward -- Chapter 4. Food Security in the MENA Region: Does Agriculture Performance Matter? -- Chapter 5. Emerging Threats to Food Security in Nigeria: Way Forward -- Chapter 6. Food Security in Morocco: Risk Factors and Governance -- Chapter 7. Climate Change and Agricultural Policy for Realizing Food Security in Morocco -- Chapter 8. Livestock and Food Security under Climate Change Scenario in Pakistan -- Chapter 9. Water Scarcity Threats to National Food Security of Pakistan – Issues, Implications, and Way Forward -- Chapter 10. Climate Change Impacts on Water Resources and Food Security in Egypt and Possible Adaptive Measures – A Review -- Chapter 11. The Combined Impact of Climate Change and the Use of Solar Energy on the Water Consumption in Agriculture: A Case Study from Souss Massa Region -- Chapter 12. Mathematical Model for Estimating Optimal Water Resources in Irrigation Problems -- Chapter 13. Readiness of Entrepreneurs towards Group Performance Development of OTOP Product: A Case Study in North-Eastern Thailand.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XXXIX, 330 p. 98 illus., 90 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030729875
    Language: English
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  • 10
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Agriculture. ; Physical geography. ; Environmental management. ; Environmental policy. ; Sociology.
    Description / Table of Contents: The Cost of Food, Consequences of not valuing soil, water and those who manage them -- Changing the Paradigm of agricultural intensification. Challenges faced by agriculture in Moldova -- The Alberta Experience. Climate change action plan, cap-and-trade legislation for carbon emissions, and carbon credits for farmers -- The Social Food Service market – a lever for change -- Discussion -- Is the future of Agriculture Perennial? The fundamental difference between natural ecosystems and agro-ecosystems -- Managing chernozem to achieve Sustainable Development Goals -- Quality and health of anthropically transformed Black Earth -- Seeking an alternative for weed control in Conservation Agriculture -- Step-by-step to fill the gaps along the path to sustainability -- Discussion -- Agricultural Research and the Agriculture of the Future -- The LONE Concept, Agriculture of the Future -- Adaptation to climate change through plant breeding: the status of winter wheat -- Long-term research on crop rotation -- Sustainable intensification of agriculture on the Bălţi steppe. Crop diversity, irrigation, and no-till in crop rotations -- Restoration of the degraded plough layer of Chernozem prior to implementation of Zero Tillage -- The Big Picture - some ideas for research and action: an International Hydrological Network for Food-water; needs and opportunities for financing regenerative agriculture across the steppes through Green Bonds -- Pointers for decision-makers, researchers and practical farmers.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XIX, 355 p. 72 illus., 56 illus. in color.)
    Edition: 1st ed. 2021.
    ISBN: 9783030722241
    Language: English
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