Comparison of transcriptional expression patterns of phenols and carotenoids in ‘Kyoho’ grapes under a two-crop-a-year cultivation system
Fig 7
Transcriptomic profile of the structural genes involved in the carotenoid and ABA biosynthetic pathways in summer and winter grape berries.
PSY, phytoene synthase; Z-ISO, zeta-carotene isomerase; PISO, prolycopene isomerase; LBCY, lycopene-beta-cyclase; LECY, lycopene epsilon-cyclase; CCD, carotenoid cleavage dioxygenase; ZEP, zeaxanthin epoxidase; NSY, neoxanthin synthase; NCED, 9-cis-epoxycarotenoid dioxygenase; BCH, beta-carotene 3-hydroxylase; XO, xanthosin dehydrogenase; ABA8ox, ABA 8’-hydroxylase; ABAO, abscisic-aldehyde oxidase; ABA-GE, ABA glucosyl-ester; ABA-GT, ABA glucosyltransferase; PA, phaseic acid. Each square in the heatmap located beside its gene names corresponds to the average FPKM value of the gene in each sample, as illustrated in the legend. SK, summer ‘Kyoho’; WK, winter ‘Kyoho’.