Summary
The aerobic dechlorination of 4-chlorobiphenyl and of Aroclor 1221 by Pseudomonas sp. CPE1 strain was enhanced by the presence of hydroxypropyl-β-cyclodextrin in the medium. The best dechlorination results were obtained when 4-chlorobiphenyl or Aroclor 1221 and the cyclodextrin were used at the molar ratios 1:1 and 1:1.5. This agent can be adopted to enhance the efficiency of PCB degradation tests.
Similar content being viewed by others
References
Adriaens, P., and Focht, D.D. (1990). Environ. Sci. Technol. 24, 1042–1049.
Arensdorf, J.J., and Focht, D.D. (1994)Appl. Environ. Microbiol. 60, 2884–2889.
Armenante, P.M., Fava, F., and Kafkewitz, D. (1995). Biotechnol. Bioeng. 47, 1–7.
Bedard, D.L. (1990) In: Kamely, D.,Chakrabarty, A., Omenn, G.S. (Eds.) Biotechnology and Biodegradation. Portfolio Publishing Company. The Woodlands, Texas, pp. 369–388.
Brinkman, U.A.T., and De Kok, A. (1980) In: Halogenated biphenyls, terphenyls, naphthalenes, dibenzodioxins and related products. Production, properties and usage. R.D. Kimbrough, Ed. Elsevier/North-Holland Biomedical Press, pp. 1–40.
Duchêne, D. (1987). In: Duchêne, D. (Ed.) Cyclodextrins and their industrial uses. Editions de Santé, Paris, France.
Duchêne, D. (1991). In: Duchêne, D. (Ed.) New trends in cyclodextrins and derivatives. Editions de Santé, Paris, France.
Fava, F., and Marchetti, L. (1991). Appl. Microbiol. Biotechnol. 36, 240–245.
Fava, F., Di Gioia, D., Cinti, S., Marchetti, L., and Quattroni, G. (1994). Appl. Microbiol. Biotechnol. 41, 117–123.
Fava, F. (1996). Chemosphere in press.
Fava, F., Baldoni, F., and Marchetti, L. (1996). Lett. Appl. Microbiol. in press.
Frömming, K.-H., and Szejtli, J. (1994). In: Frömming, K.-H., and Szejtli, J. (Eds.) Cyclodextrins in pharmacy Kluwer Academic Publishers, The Netherlands.
Opperhulzen, A., Gobas, F.A.P.C., Van der Steen, J.M.D., and Hutzinger O.(1988). Environ. Sci. Technol. 22, 638–646.
Rouse, J.D., Sabatini, D.A., Suflita, J.M., and Harwell, J.H. (1994). Crit. Rev. Environ. Sci. Technol. 24, 325–370.
Saenger, W. (1980). Angew. Chem. Int. Ed. Engl. 19: 344–362.
Sondossi, M., Sylvestre, M., and Ahmad, D. (1992). Appl. Environ. Microbiol. 58, 485–495.
Szejtli, J. (1987). In: Szejtli, J. (Ed.) Cyclodextrin technology Kluwer Academic Publishers, The Netherlands.
Viney, I., and Bewley, R.J. (1990). Arch. Environ. Contam. Toxicol. 19, 789–796.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Fava, F., Grassi, F. Cyclodextrins enhance the aerobic degradation and dechlorination of low-chlorinated biphenyls. Biotechnol Tech 10, 291–296 (1996). https://doi.org/10.1007/BF00184032
Revised:
Issue Date:
DOI: https://doi.org/10.1007/BF00184032