日本水産学会誌
Online ISSN : 1349-998X
Print ISSN : 0021-5392
ISSN-L : 0021-5392
褐藻および紅藻植物の揮発性成分について
坂上 ハツ子伊勢田 淳子藤森 嶺原 慶明千原 光雄
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1990 年 56 巻 6 号 p. 973-983

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Abstract-The characteristic volatile constituents of the brown and red marine algae obtained by capillary GC and GC-MS were compared.
2, 3-Dihydrofarnesol, farnesol and farnesal were identified as characteristic volatile com- pounds in Sargassum nigrifolium.
These compounds were not detected in the other marine brown algae and red algae we investigated.
Hexadecanoic acid, tetradecanoic acid, 9-hexadecenoic acid and pentadecanoic acid were identified as the common main volatile compounds.

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