Summary
Considerable behavioral differences were observed during growth of Clostridium kluyveri on ethanol-acetate and on crotonate media. The identity of the crotonate grown Clostridium with the ethanol grown Clostridium kluyveri was therefore established by three characteristic biosynthetic routes: 1. ribose is synthesized from CO2 and acetate via pyruvate, triose phosphate and a non-oxidative pentose phosphate pathway, 2. reduced one-carbon units are formed predominantly from CO2 and not from serine as usual, and 3. glutamate biogenesis follows an atypical stereochemical course.
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This paper contains parts of the doctoral thesis of J. W., Medizinische Fakultät, Universität Freiburg, 1968.
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Thauer, R.K., Jungermann, K., Wenning, J. et al. Characterization of crotonate grown Clostridium kluyveri by its assimilatory metabolism. Archiv. Mikrobiol. 64, 125–129 (1968). https://doi.org/10.1007/BF00406971
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DOI: https://doi.org/10.1007/BF00406971