Antimicrobial properties and antioxidant activities of pigeon pea seed protein hydrolysates
June 2024 - Vol 18 Num. 6
In recent times, the biological activities of enzymatic digests of plant and animal proteins have been investigated and have been shown to exhibit multidirectional effects against microorganisms involved in the pathophysiology of a number of diseases. The present study evaluated the antimicrobial and antioxidant effects...
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Antimicrobial properties and antioxidant activities of pigeon pea seed protein hydrolysates
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