ISSN:
1432-2145
Keywords:
Ubiquitin
;
Tomato
;
Maize
;
Heat shock proteins
;
Protein degradation
Source:
Springer Online Journal Archives 1860-2000
Topics:
Biology
Notes:
Abstract Ubiquitin is a ubiquitous protein involved in targeting proteins for degradation. Maize pollen was previously reported (Callis and Bedinger 1994) to show extremely low levels of ubiquitin monomer, and developmental significance was attributed to this surprising feature of maize pollen. However, we had previously shown (Muschietti et al. 1994) that tomato pollen had high levels of ubiquitin monomer. Here we show that pollen from most plant families has high levels of ubiquitin monomer. Most grasses tested show reduced levels of ubiquitin monomer, but some maize inbred lines have higher levels of ubiquitin monomer than other inbreds. There was no correlation between the level of ubiquitin monomer and either the monocotyledonous or tri-cellular condition of grass pollen or the dehydrated condition of mature pollen. Since many aspects of pollen development (i.e., wall formation, microspore mitosis, synthesis and storage of mRNAs and proteins, carbohydrates and lipids, dehydration at maturity) are stereotypical among all plant families, the reduced level of ubiquitin monomer in pollen of many grasses cannot be crucial for any feature of normal pollen development.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00243199
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