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  • 1
    Keywords: Environment. ; Agriculture. ; Food security. ; Sustainability.
    Description / Table of Contents: Chapter1. Drone Technology in Sustainable Agriculture: The future of farming is precision agriculture and mapping -- Chapter2. Revolutionizing Crops and Soil Resources’ Resilience to Climate Change. A case for Best-fit Agronomic Practices in Low and High Input Systems -- Chapter3. Drought-resilient climate smart sorghum varieties for food and industrial use in marginal frontier areas of Kenya -- Chapter4. Optimizing nitrogen management for improved productivity, nitrogen use efficiency, food and nutrition security: African context perspectives -- Chapter5. Soil carbon pools under different farming practices -- Chapter6. Effect of conservation agriculture on energy consumption and carbon emission -- Chapter7. Plant Molecular Farming: A Marvelous Biotechnological Approach in Agricultural Production -- Chapter8. Examining the outcome of coupling machine learning with dual Polarimetric SAR for rice growth mapping -- Chapter9. Mapping prominent cash crops employing ALOS PALSAR-2 and selected machine learners -- Chapter10. Crop assessment and decision support information products using multi-sensor and multi-temporal moderate resolution data -- Chapter11. Agriculture, Livestock Production and Aquaculture: Advances for Smallholder Farming System -- Chapter12. Mobilizing Pig Resources for Capacity Development and Livelihood Security -- Chapter13. Agricultural Value Chains: A Cardinal Pillar for Future Development and Management of Farming -- Chapter14. Climate Smart Eco-management of Water and Soil Quality as a Tool for Fish Productivity Enhancement -- Chapter15. Advances in nutrient resource management for fisheries and aquaculture -- Chapter16. Conclusion.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XV, 321 p. 79 illus., 70 illus. in color.)
    Edition: 1st ed. 2022.
    ISBN: 9783030932626
    Language: English
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  • 2
    Keywords: Environment. ; Agriculture. ; Food security. ; Sustainability.
    Description / Table of Contents: Chapter1. Impact of future climate change on Agriculture, Livestock Production and Aquaculture: Challenges and Policy -- Chapter2. Managing agricultural nitrogen losses in crop production and mitigation of climate change effects -- Chapter3. Critical analysis and evaluation of groundnut value chain for revamping its production for global food security -- Chapter4. Aluminum uptake, callose accumulation and invertase activity in lowland and upland rice genotypes in related to aluminum stress tolerance -- Chapter5. Gender issues in farming — Challenging socially embedded positions in agrarian context -- Chapter6. Characterization and Appraisal of Crop based Farming System for Sustainable Development of Agriculture -- Chapter7. Nitrogen based for farming system -- Chapter8. Resilience for salt tolerance in rice cultivars using various strategies of conventional breeding, molecular breeding and transgenic approaches -- Chapter9. Geoinformation for land suitability modelling for climate smart farming in Africa -- Chapter10. Climate Change Adaptation: Remote Sensing-based Flood Crop Loss Assessment to Support Crop Insurance -- Chapter11. Smallholder Pig value chains development and livelihood security -- Chapter12. Revolutionizing impact of poultry resources in food security and rural economy -- Chapter13. Milk and Milk Product Safety and Quality Assurance for Achieving Better Public Health Outcomes -- Chapter14. Diversification in Aquaculture Resources and Practices for Smallholder Farmers -- Chapter15. Value addition in meat and fish products for human health and nutrition -- Chapter16. Indian Fish as Bioindicators species -- Chapter17. Conclusion. .
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XIII, 346 p. 69 illus., 57 illus. in color.)
    Edition: 1st ed. 2022.
    ISBN: 9783030932589
    Language: English
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  • 3
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Environment. ; Agriculture. ; Soil science.
    Description / Table of Contents: Part 1: Climate Change and Global Food Security -- Chapter 1: Climate Change and Global Food Security -- Chapter 2: A Perspective Way to Climate Smart Agriculture -- Chapter 3: An Insight on Different Climate Smart and Resilient Agricultural Practices -- Chapter 4: Soil Management in Sustainable Agriculture: Principles and Techniques -- Chapter 5: Dynamics of Nutrients, Soil Organic Carbon and Smart Nutrient Management Practices.-Chapter 6: Impact on Agricultural Crop Production under Climate Change Scenario -- Chapter 7: Metal (loid) Source and Effects on Peri Urban Agriculture/aquaculture sediments -- Chapter 8: Monitoring and Forecasting Land Use and Land Cover Changes in Paddy Cultivation -- Chapter 9: A bioinformatics insight on agriculture -- Part 2: Advanced technology in agriculture for climate smart faming -- Chapter 10: Advanced technology in agriculture for climate smart faming -- Chapter 11: Adaptation and Mitigation Strategies under Climate Change Scenario -- Chapter 12: Precision Farming: A Step Towards Sustainable, Climate-Smart Agriculture -- Chapter 13: Geospatial Technology for Climate Change: Influence of ENSO and IOD -- Chapter 14: Simulation Modelling for Climate Smart Agriculture -- Chapter 15: Strategic Intervention for Climate-Smart Agriculture -- Chapter 16: Climate Policies for Climate Smart Approach -- Chapter 17: Land Use Change and Agro-Climatic Interactions -- Chapter 18: Drone Technology in Perspective of Data Capturing -- Chapter 19: Renovating Conservation Agriculture: Management and Future Prospects.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XVI, 411 p. 101 illus., 99 illus. in color.)
    Edition: 1st ed. 2024.
    ISBN: 9783031527081
    Language: English
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  • 4
    Keywords: Environment. ; Environmental monitoring. ; Sustainability. ; Agriculture. ; Biodiversity. ; Bioclimatology.
    Description / Table of Contents: 1. Sustainable Natural Resource Conservation: An Overview -- 2. Conservation of the ecosystem -- 3. Wetlands Conservation and Restoration for Ecosystem Services -- 4. Potential of Joint Forest Management in agro biodiversity conservation -- 5. Molecular approaches in conservation and restoration of agro-biodiversity -- 6. Cultural Ecosystem Services: Key Concepts and Application -- 7. Contributions of Cultural Services to the Ecosystem Services -- 8. Wild edible plants and ecosystem services: a case study from Indian North Eastern Himalayas -- 9. Soil organic carbon and total nitrogen stocks under different land uses in Central India -- 10. Managing the Value Chain of Agricultural Commodities: A Cardinal Pillar for Future Development and Management -- 11. Agro Biodiversity, Status and Conservation Strategies: An Indian Perspective -- 12. Role of Range Grasses in Conservation and Restoration of Land -- 13. Change Detection and Assessment Land Degradation in Quarter of Century -- 14. Influence of anthropogenic activities on forest structure and diversity through the satellite based monitoring system -- 15. GIS-Remote Sensing and Sensor Technology: Emerging New Era Modern Tools for Land Degradation.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource (xiii, 351 Seiten)
    ISBN: 9783031064432
    Series Statement: Springer eBook Collection
    Language: English
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