Description: Background: Trophic interactions are key processes, which determine the ecological function and performance of organisms. Many decapod crustaceans feed on plant material as a source for essential nutrients, e.g. polyunsaturated fatty acids. Strictly herbivorous feeding appears only occasionally in marine decapods but is common in land crabs. To verify food preferences and to establish trophic markers, we studied the lipid and fatty acid composition of the midgut glands of two marine crab species (Grapsus albolineatus and Percnon affine), one semi-terrestrial species (Orisarma intermedium, formerly Sesarmops intermedius), and one terrestrial species (Geothelphusa albogilva) from Taiwan. Results: All species showed a wide span of total lipid levels ranging from 4 to 42% of the dry mass (%DM) in the marine P. affine and from 3 to 25%DM in the terrestrial G. albogilva. Triacylglycerols (TAG) were the major storage lipid compound. The fatty acids 16:0, 18:1(n-9), and 20:4(n-6) prevailed in all species. Essential fatty acids such as 20:4(n-6) originated from the diet. Terrestrial species also showed relatively high amounts of 18:2(n-6), which is a trophic marker for vascular plants. The fatty acid compositions of the four species allow to clearly distinguish between marine and terrestrial herbivorous feeding due to significantly different amounts of 16:0, 18:1(n-9), and 18:2(n-6). Conclusions: Based on the fatty acid composition, marine/terrestrial herbivory indices were defined and compared with regard to their resolution and differentiating capacity. These indices can help to reveal trophic preferences of unexplored species, particularly in habitats of border regions like mangrove intertidal flats and estuaries.

Description: The Southern Ocean, in particular the southwest Atlantic sector, is experiencing rapid environmental changes. A long-term trend of density changes of key pelagic species has been noted over the last decades: Antarctic krill populations are declining whilst salps are on the rise and shifting their distribution poleward. A similar poleward expansion is anticipated for a third key player, the hyperiid amphipod crustacean Themisto gaudichaudii, leading to an increasing overlap of the distributions of these three species. Due to major knowledge gaps in the ecology, and genetic connectivity of T. gaudichaudii, the likelihood of this shift and its consequences for the pelagic food web structure remain largely unexplored. In this context, Themisto’s genetic and trophic connectivity as well as thermal response were investigated with state-of-the-art molecular methods. Phylogeographic analyses showed genetic homogeneity between localities in the Southern Ocean and Atlantic waters combined with high degree of phenotypic plasticity enabling different lineages to thrive in regions further south. Diet analyses using DNA metabarcoding were applied to characterize regional variation in diet. These analyses showed a diet predominantly composed of krill, in particular in the Antarctic Peninsula region, showing that Themisto’s poleward range expansion can further impact the already declining krill stocks. It also unexpectedly revealed ctenophores to be an important prey, despite their reputation as “trophic dead-end”. Transcriptome analyses were used to study the thermal response of Themisto individuals from different geographic populations that were experimentally exposed to heat and cold treatments. The analysis of differentially expressed genes showed that genetic lineages differ in thermal tolerances. It also revealed a wide range of molecular mechanisms in Themisto amphipods to cope with thermal stress. These findings contribute to better predict the impact of climate-driven range shifts on the pelagic ecosystems in the Southern Ocean.