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Potential for protein concentrates from alfalfa and waste; green plant material (1969)

Oelshlegel, F. J. ; Schroeder, J. R. ; Stahmann, M. A.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 17 (1969), S. 791-795

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ISSN: 1520-5118

Source: ACS Legacy Archives

Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1021/jf60164a007

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Protein concentrates. Use of residues as silage (1969)

Oelshlegel, F. J. ; Schroeder, J. R. ; Stahmann, M. A.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 17 (1969), S. 796-798

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Details

ISSN: 1520-5118

Source: ACS Legacy Archives

Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1021/jf60164a031

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