GLORIA

GEOMAR Library Ocean Research Information Access

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
Document type
Years
  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Ground water 34 (1996), S. 0 
    ISSN: 1745-6584
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Energy, Environment Protection, Nuclear Power Engineering , Geosciences
    Notes: Pentachlorophenol-acclimated methanogenic consortia were incubated at temperatures of 5, 10, 21, and 31° C in physical models of an interceptor trench. Four identical 5.4 cm diameter brass columns packed with a uniform pea gravel were operated with a 2 day hydraulic retention time in a continuous upflow mode. The columns were fed 25 or 50 mg of acetate per liter, 0.32 or 4.0 μM pentachlorophenol, and a dilute vitamin and nutrient mixture. In the columns operated at 31 and 21° C, pentachlorophenol was reductively dechlorinated at the ortho positions to form 2,3,4,5-tetrachlorophenol and 3,4,5-trichlorophenol. 3,4,5-Trichlorophenol was the sole degradation product observed in the effluent. The lag period prior to pentachlorophenol biotransformation increased with decreasing temperature. At 31° C, a lag of 72 hours was observed; at 21° C the lag was 120 hours; and at 10° C the lag was 744 hours. No biodegradation of pentachlorophenol was observed at 5° C within an 888 hour period. Conversion of pentachlorophenol to 3,4,5-trichlorophenol was complete within the first 7.6 cm of the column at 31 and 21° C. Loss of 90% of the pentachlorophenol was observed over the 30 cm column at 10° C. An interceptor trench inoculated with a temperature- and pentachlorophenol-acclimated methanogenic consortia has the potential to anaerobically biotransform pentachlorophenol at temperatures as low as 10° C.
    Type of Medium: Electronic Resource
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...