In:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), Japanese Society for Food Hygiene and Safety, Vol. 27, No. 3 ( 1986), p. 302-310
Type of Medium:
Online Resource
ISSN:
0015-6426
,
1882-1006
Uniform Title:
いわゆる健康食品の衛生学的調査 II
DOI:
10.3358/shokueishi.27.302
Language:
Japanese
Publisher:
Japanese Society for Food Hygiene and Safety
Publication Date:
1986
detail.hit.zdb_id:
2456396-1
detail.hit.zdb_id:
604314-8
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