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  • Nostocflagelliforme  (2)
Document type
Keywords
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  • 1
    Electronic Resource
    Electronic Resource
    Influence of CO2, light and watering on growth of Nostoc flagelliforme mats (2000)
    Springer
    Journal of applied phycology 12 (2000), S. 185-189 
    Details
    ISSN: 1573-5176
    Keywords: blue-green alga ; cyanobacterium ; carbon dioxide ; culture ; growth ; Nostocflagelliforme ; rehydration, watering
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The terrestrial blue-green alga (cyanobacterium), Nostoc flagelliforme, was cultured in air at variouslevels of CO2, light and watering to see theireffects on its growth. The alga showed the highestrelative growth rate at the conditions of highCO2 (1500 ppm), high light regime (219–414μmol m-2s-1) and twice daily watering,but the lowest rate at the conditions of low light(58–114 μmol m-2s-1) and daily twicewatering. Increased watering had little effect ongrowth rate at 350 ppm CO2, but increased byabout 70% at 1500ppm CO2 under high lightconditions. It was concluded that enriched CO2could enhance the growth of N. flagelliformewhen sufficient light and water was supplied.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1008123203409
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    Paper (German National Licenses)
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  • 2
    Electronic Resource
    Electronic Resource
    Chinese studies on the edible blue-green alga, Nostoc flagelliforme: a review (1998)
    Springer
    Journal of applied phycology 10 (1998), S. 37-49 
    Details
    ISSN: 1573-5176
    Keywords: Blue-green alga ; cyanobacterium ; Nostocflagelliforme ; chemical composition ; culture ; ecophysiology ; morphology ; food ; resources ; utilization
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Nostoc flagelliforme, which is distributed in arid or semiarid steppes of the west and west-northern parts of China, has been used by the Chinese as a food delicacy and for its herbal values for hundreds of years. However, the resource is being over-exploited and is diminishing, while the market demands are increasing with the economic growth. This review deals mainly with the Chinese studies on the ecology, physiology, reproduction, morphology and culture of this species in an attempt to promote research and development of its cultivation technology.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1008014424247
    Location Call Number Limitation Availability
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    Paper (German National Licenses)
    Fulltext
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