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  • 1
    Online Resource
    Online Resource
    Cham : Springer Nature Switzerland | Cham : Imprint: Springer
    Keywords: Agriculture. ; Soil science. ; Sedimentology. ; Conservation biology. ; Ecology . ; Environmental management.
    Description / Table of Contents: Chapter 1: Soil And Water Management -- Chapter 2: Water Erosion -- Chapter 3: Modeling Water Erosion -- Chapter 4: Wind Erosion -- Chapter 5: Wind Erosion Modeling -- Chapter 6: Tillage Erosion -- Chapter 7: Tillage Systems -- Chapter 8: Cropping Systems -- Chapter 9: Crop Residue Management -- Chapter 10: Cover Crops -- Chapter 11: Perennial Plants And Soil Management -- Chapter 12: Soil Amendments -- Chapter 13: Mechanical Structures And Engineering Techniques -- Chapter 14: Restoration And Management Of Degraded Soils -- Chapter 15: Soil Fertility Management -- Chapter 16: Nutrient Erosion And Hypoxia Of Aquatic Ecosystems -- Chapter 17: Soil Water Management -- Chapter 18: Management Of Grazing Lands -- Chapter 19: Soil Management And Carbon Dynamics -- Chapter 20: One Health -- Chapter 21: Soil Resilience -- Chapter 22: Food, Water, And Climate -- Chapter 23: The Way Forward.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(XXII, 611 p. 181 illus., 95 illus. in color.)
    Edition: 2nd ed. 2023.
    ISBN: 9783031303418
    Language: English
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  • 2
    Keywords: Soil conservation ; Environmental management ; Pollution ; Agriculture ; Soil science.
    Description / Table of Contents: Ch.1 Environmental microbial health under changing climates: State, implication and initiatives for high-performance soils -- Ch.2 Deep carbon sequestration in cropping systems -- Ch.3 Organic matter management in cereals based system: Symbiosis for improving crop productivity and soil health -- Ch.4 Impact of mineral P fertilization on trace elements in arable cropland soils -- Ch.5 Remote sensing and sustainable management of SOC in the Sahelian area -- Ch.6 Building resilience against drought and floods: the soil-water management perspective
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource (IX, 144 p. 32 illus., 23 illus. in color)
    Edition: 1st ed. 2019
    ISBN: 9783030262655
    Series Statement: Sustainable Agriculture Reviews 29
    Language: English
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  • 3
    Online Resource
    Online Resource
    Cham : Springer International Publishing
    Keywords: Environmental sciences ; Environment ; Environmental management ; Soil conservation ; Sustainable development ; Climate change. ; Soil science. ; Environmental sciences ; Environmental management ; Soil conservation ; Sustainable development ; Klimaänderung ; Wirkung ; Auswirkung ; Resilienz ; Verwundbarkeit ; Ernährungspolitik ; Agrarpolitik ; Anpassung ; Strategie ; Risikomanagement ; Ernährungssicherung ; Landwirtschaft ; Afrika
    Description / Table of Contents: Introduction -- 1 Sustainable Intensification for Adaptation and Mitigation of Climate Change and Advancement of Food Security in Africa -- Land Use and Farming System -- 2 Geopedological and Landscape Dynamic Controls on Productivity Potentials and Constraints in Selected Spatial Entities in Sub Saharan Africa -- 3 Land Degradation and Soil Carbon Pool in Different Land Uses and their Implication for Food Security in Southern Ethiopia -- 4 Land use Impact on Soil Organic Carbon and Total Nitrogen Storage in a typical Dry Land District in Tigray, Northern Ethiopia -- 5 Climate Risk Management through Sustainable Land Management in Sub-Saharan Africa -- 6 Effects of Land Cover Changes on Soil Organic Carbon and Nitrogen Stocks in Eastern Mau Forest Reserve, Kenya -- Effects of Climate Change and Crop Yield -- 7 Soil Erosion Hazard under the Current and Potential Climate Change Induced Loss of Soil Organic Matter in the Upper Blue Nile (Abay) River Basin, Ethiopia -- 8 Climate Change and Crop Yield in Sub-Saharan Africa -- 9 Factors in Smallholder Farmers’ Vulnerability to Climate Change Impacts in the Uluguru Mountains, Morogoro, Tanzania -- 10 Using Climate and Crop Simulation Models for Assessing Climate Change Impacts on Agronomic Practices and Productivity -- Soil Nutrient and Water Management For Carbon Sequestration -- 11 Microdosing of Mineral Fertilizer and Conservation Agriculture for Sustainable Agricultural Intensification in Sub-Saharan Africa -- 12 Approaches to Reinforce Crop Productivity under Water-limited Conditions in Sub-humid Environments in Africa -- 13 Effect of In situ Soil Water Harvesting Techniques and Local Plant Nutrient Resources on Grain Yield of Drought Resistant Sorghum Varieties in Semi-arid zone, Tanzania -- Rehabilitation of Degraded Land Through Forestry and Agro-Forestry -- 14 Restoration of Degraded Lands Affected by Salinization Process under Climate Change Conditions: Impacts on Food Security in the River Valley of Senegal -- 15 Tree Integration In Banana Based Cropping Systems: A Case Study Of Jinja -- 16 Rehabilitation of Degraded Lands: Sustainable Land Management Practices/ Techniques Commonly Used in Niger Republic, West Africa -- 17 Soil Organic Carbon Stocks of Kitonga Catchment Forest Reserve, Tanzania: Variations with Elevation -- Management of Animal Production for Greenhouse Gas Emissions -- 18 Alternative Goat Kid-Rearing Systems for Improved Performance and Milk Sharing between Humans and Offspring in Climate Change Mitigation -- 19 Reducing GHG Emissions from Traditional Livestock Systems to Mitigate Changing Climate and Biodiversity -- 20 Feeding Strategies for Improved Beef Productivity and Reduced GHG Emission in Tanzania: Effect of Type of Finish-feeding on Carcass Yield and Meat Quality of Zebu Steers -- Smallholder Adaptation to Climate Change -- 21 Enhancing Resilience of Food Production Systems under Changing Climate and Soil Degradation in Semi Arid and Highlands of Tanzania -- 22 A Risk-Based Strategy for Climate Change Adaptation in Dryland Systems Based on an Understanding of Potential Production, Soil Resistance and Resilience, and Social Stability -- 23 Use of Conservation Tillage and Cropping Systems to Sustain Crop Yields under Drought Conditions in Zambia -- 24 Sustainable Intensification of Maize and Rice in Small-holder Farming Systems under Climate Change in Tanzania -- 25 Smallholder Adaptation to Climate Change in Semi arid Areas of Tanzania: Experiences from Iramba and Meatu Districts -- Economic, Social and Policy Issues -- 26 Exploring the Meso-level of Agricultural Carbon Finance Projects -- 27 Community, Climate Change and Sustainable Intensification: Why Gender is Important -- 28 Designing Environmental Instruments for Developing Economies under Asymmetric Information: Direct Cost Subsidy versus Tax Cut -- 29 Farming Systems in Tanzania: Empirical Evidence of Changes in Livelihood Patterns and Poverty among Smallholder Farmers -- 30 Carbon Markets Impacts on Farm Management Practices on Mount Kilimanjaro -- 31 Adaptation to Climate Change: Changing Gender relations in Meatu and Iramba Districts in Tanzania -- Conclusion -- 32 Forgotten Facts: Research and Development Priorities -- Appendix -- Working Group Recommendations.
    Type of Medium: Online Resource
    Pages: Online-Ressource (XXII, 665 p. 136 illus., 106 illus. in color, online resource)
    ISBN: 9783319093604
    Series Statement: SpringerLink
    Language: English
    Note: Includes index , Introduction1 Sustainable Intensification for Adaptation and Mitigation of Climate Change and Advancement of Food Security in Africa -- Land Use and Farming System -- 2 Geopedological and Landscape Dynamic Controls on Productivity Potentials and Constraints in Selected Spatial Entities in Sub Saharan Africa -- 3 Land Degradation and Soil Carbon Pool in Different Land Uses and their Implication for Food Security in Southern Ethiopia -- 4 Land use Impact on Soil Organic Carbon and Total Nitrogen Storage in a typical Dry Land District in Tigray, Northern Ethiopia -- 5 Climate Risk Management through Sustainable Land Management in Sub-Saharan Africa -- 6 Effects of Land Cover Changes on Soil Organic Carbon and Nitrogen Stocks in Eastern Mau Forest Reserve, Kenya -- Effects of Climate Change and Crop Yield -- 7 Soil Erosion Hazard under the Current and Potential Climate Change Induced Loss of Soil Organic Matter in the Upper Blue Nile (Abay) River Basin, Ethiopia -- 8 Climate Change and Crop Yield in Sub-Saharan Africa -- 9 Factors in Smallholder Farmers’ Vulnerability to Climate Change Impacts in the Uluguru Mountains, Morogoro, Tanzania -- 10 Using Climate and Crop Simulation Models for Assessing Climate Change Impacts on Agronomic Practices and Productivity -- Soil Nutrient and Water Management For Carbon Sequestration -- 11 Microdosing of Mineral Fertilizer and Conservation Agriculture for Sustainable Agricultural Intensification in Sub-Saharan Africa -- 12 Approaches to Reinforce Crop Productivity under Water-limited Conditions in Sub-humid Environments in Africa -- 13 Effect of In situ Soil Water Harvesting Techniques and Local Plant Nutrient Resources on Grain Yield of Drought Resistant Sorghum Varieties in Semi-arid zone, Tanzania -- Rehabilitation of Degraded Land Through Forestry and Agro-Forestry -- 14 Restoration of Degraded Lands Affected by Salinization Process under Climate Change Conditions: Impacts on Food Security in the River Valley of Senegal -- 15 Tree Integration In Banana Based Cropping Systems: A Case Study Of Jinja -- 16 Rehabilitation of Degraded Lands: Sustainable Land Management Practices/ Techniques Commonly Used in Niger Republic, West Africa -- 17 Soil Organic Carbon Stocks of Kitonga Catchment Forest Reserve, Tanzania: Variations with Elevation -- Management of Animal Production for Greenhouse Gas Emissions -- 18 Alternative Goat Kid-Rearing Systems for Improved Performance and Milk Sharing between Humans and Offspring in Climate Change Mitigation -- 19 Reducing GHG Emissions from Traditional Livestock Systems to Mitigate Changing Climate and Biodiversity -- 20 Feeding Strategies for Improved Beef Productivity and Reduced GHG Emission in Tanzania: Effect of Type of Finish-feeding on Carcass Yield and Meat Quality of Zebu Steers -- Smallholder Adaptation to Climate Change -- 21 Enhancing Resilience of Food Production Systems under Changing Climate and Soil Degradation in Semi Arid and Highlands of Tanzania -- 22 A Risk-Based Strategy for Climate Change Adaptation in Dryland Systems Based on an Understanding of Potential Production, Soil Resistance and Resilience, and Social Stability -- 23 Use of Conservation Tillage and Cropping Systems to Sustain Crop Yields under Drought Conditions in Zambia -- 24 Sustainable Intensification of Maize and Rice in Small-holder Farming Systems under Climate Change in Tanzania -- 25 Smallholder Adaptation to Climate Change in Semi arid Areas of Tanzania: Experiences from Iramba and Meatu Districts -- Economic, Social and Policy Issues -- 26 Exploring the Meso-level of Agricultural Carbon Finance Projects -- 27 Community, Climate Change and Sustainable Intensification: Why Gender is Important -- 28 Designing Environmental Instruments for Developing Economies under Asymmetric Information: Direct Cost Subsidy versus Tax Cut -- 29 Farming Systems in Tanzania: Empirical Evidence of Changes in Livelihood Patterns and Poverty among Smallholder Farmers -- 30 Carbon Markets Impacts on Farm Management Practices on Mount Kilimanjaro -- 31 Adaptation to Climate Change: Changing Gender relations in Meatu and Iramba Districts in Tanzania -- Conclusion -- 32 Forgotten Facts: Research and Development Priorities -- Appendix -- Working Group Recommendations.
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  • 4
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Imprint: Springer
    Keywords: Agriculture. ; Soil science. ; Forestry. ; Environmental management. ; Bioclimatology. ; Carbon dioxide capture and storage
    Description / Table of Contents: 1. Introduction -- 1.1. Terrestrial Land Area -- 1.2. Principal Biomes of the U.S.A. -- 1.3. Changes in the Terrestrial Biosphere by Human Activities -- 2. Soil Organic Carbon Stocks -- 3. Soil Organic Carbon Sequestration -- 4. Soil Inorganic Carbon Stocks in Different Terrestrial Biomes -- 5. Conclusions -- 6. The Way Forward -- 7. Appendices.
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource(IX, 201 p. 1 illus.)
    Edition: 1st ed. 2022.
    ISBN: 9783030951931
    Series Statement: Springer eBook Collection
    RVK:
    Language: English
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