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  • Hochschulschrift  (2)
  • ARK-XXVIII/2; Bacteria; Bacterial production; Bacterial production, standard deviation; CTD/Rosette; CTD-RO; Date/Time of event; DEPTH, water; Event label; HG_I; HG_IX; HGIV; Latitude of event; Longitude of event; N4; North Greenland Sea; Polarstern; PS85; PS85/411-2; PS85/424-1; PS85/426-1; PS85/429-1; PS85/437-1; PS85/444-1; PS85/455-2; PS85/460-1; PS85/465-1; PS85/469-1; PS85/470-1; PS85/473-6; PS85/482-1  (1)
  • alpha-glucosidase activity per cell; Bacteria; Bacteria, abundance, standard deviation; beta-glucosidase activity per cell; Carbon, organic, particulate; Carbon, organic, particulate, standard deviation; Cell-specific glucosidase activity; Cell-specific glucosidase activity, standard deviation; Combined glucose loss; Combined glucose loss, standard deviation; Element analyser CNS, EURO EA; EPOCA; European Project on Ocean Acidification; Experimental treatment; FACSCalibur flow-cytometer (Becton Dickinson); High Performance anion-exchange chromatography; Light:Dark cycle; Measured; Particulate organic carbon loss; Particulate organic carbon loss, standard deviation; pH; Polysacchrides loss; Polysacchrides loss, standard deviation; Radiation, photosynthetically active; Sample ID; see reference(s); Temperature, water; Time, incubation; WTW 340i pH-analyzer and WTW SenTix 81-electrode  (1)
Document type
Keywords
Publisher
Language
Years
  • 1
    Keywords: Hochschulschrift
    Description / Table of Contents: Bacteria, Organic matter, Extracellular enzymes, Degradation, Carbon cycle, Global Change. - Anthropogenic emissions have increased the concentration of carbon dioxide (CO2) during the last 200 years. Since radiative forcing by greenhouse gases plays an essential role in maintaining the Earth's temperature, increasing emissions resulted in an observed warming of the atmosphere and the ocean. Furthermore, the absorption of excess atmospheric CO2 by the ocean has increased the acidity of seawater at global scale. The experimental simulation of changes in seawater temperature and CO2 projected for the near future led to a substantial acceleration of organic matter degradation. Higher degradation rates were primarily induced by temperature and pH effects on bacterial extracellular enzymes that increased rates of polymer hydrolysis. Effects of changing ocean temperature and pH on bacterial activity and the consequences for the cycling of organic matter are highly relevant for marine organic carbon fluxes and the ocean-atmosphere CO2 exchange.
    Type of Medium: Online Resource
    Pages: Online-Ressource (PDF-Datei: 201 S., 2,7 MB)
    DDC: 577.7144
    Language: English
    Note: Bremen, Univ., Diss., 2009
    Location Call Number Limitation Availability
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  • 2
    Keywords: Hochschulschrift
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource (102 Blatt = 7 MB) , Illustrationen, Diagramme, Karten
    Language: English
    Note: Zusammenfassung in deutscher und englischer Sprache
    Location Call Number Limitation Availability
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  • 3
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    PANGAEA
    In:  Supplement to: Fadeev, Eduard; Salter, Ian; Schourup-Kristensen, Vibe; Nöthig, Eva-Maria; Metfies, Katja; Engel, Anja; Piontek, Judith; Boetius, Antje; Bienhold, Christina (2018): Microbial Communities in the East and West Fram Strait During Sea Ice Melting Season. Frontiers in Marine Science, 5, https://doi.org/10.3389/fmars.2018.00429
    Publication Date: 2023-01-28
    Description: Here we present a comparative study of polar summer microbial communities in the ice-free (eastern) and ice-covered (western) hydrographic regimes at the LTER HAUSGARTEN in Fram Strait, the main gateway between the Arctic and North Atlantic Oceans. Based on measured and modeled biogeochemical parameters, we tentatively identified two different ecosystem states (i.e., different phytoplankton bloom stages) in the distinct regions. Using Illumina tag-sequencing, we determined the community composition of both free-living and particle-associated bacteria as well as microbial eukaryotes in the photic layer.
    Keywords: ARK-XXVIII/2; Bacteria; Bacterial production; Bacterial production, standard deviation; CTD/Rosette; CTD-RO; Date/Time of event; DEPTH, water; Event label; HG_I; HG_IX; HGIV; Latitude of event; Longitude of event; N4; North Greenland Sea; Polarstern; PS85; PS85/411-2; PS85/424-1; PS85/426-1; PS85/429-1; PS85/437-1; PS85/444-1; PS85/455-2; PS85/460-1; PS85/465-1; PS85/469-1; PS85/470-1; PS85/473-6; PS85/482-1
    Type: Dataset
    Format: text/tab-separated-values, 222 data points
    Location Call Number Limitation Availability
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  • 4
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    Unknown
    PANGAEA
    In:  Supplement to: Piontek, Judith; Lunau, Mirko; Händel, Nicole; Borchard, Corinna; Wurst, Mascha; Engel, Anja (2010): Acidification increases microbial polysaccharide degradation in the ocean. Biogeosciences, 7(5), 1615-1625, https://doi.org/10.5194/bg-7-1615-2010
    Publication Date: 2023-11-15
    Description: With the accumulation of anthropogenic carbon dioxide (CO2), a proceeding decline in seawater pH has been induced that is referred to as ocean acidification. The ocean's capacity for CO2 storage is strongly affected by biological processes, whose feedback potential is difficult to evaluate. The main source of CO2 in the ocean is the decomposition and subsequent respiration of organic molecules by heterotrophic bacteria. However, very little is known about potential effects of ocean acidification on bacterial degradation activity. This study reveals that the degradation of polysaccharides, a major component of marine organic matter, by bacterial extracellular enzymes was significantly accelerated during experimental simulation of ocean acidification. Results were obtained from pH perturbation experiments, where rates of extracellular alpha- and beta-glucosidase were measured and the loss of neutral and acidic sugars from phytoplankton-derived polysaccharides was determined. Our study suggests that a faster bacterial turnover of polysaccharides at lowered ocean pH has the potential to reduce carbon export and to enhance the respiratory CO2 production in the future ocean.
    Keywords: alpha-glucosidase activity per cell; Bacteria; Bacteria, abundance, standard deviation; beta-glucosidase activity per cell; Carbon, organic, particulate; Carbon, organic, particulate, standard deviation; Cell-specific glucosidase activity; Cell-specific glucosidase activity, standard deviation; Combined glucose loss; Combined glucose loss, standard deviation; Element analyser CNS, EURO EA; EPOCA; European Project on Ocean Acidification; Experimental treatment; FACSCalibur flow-cytometer (Becton Dickinson); High Performance anion-exchange chromatography; Light:Dark cycle; Measured; Particulate organic carbon loss; Particulate organic carbon loss, standard deviation; pH; Polysacchrides loss; Polysacchrides loss, standard deviation; Radiation, photosynthetically active; Sample ID; see reference(s); Temperature, water; Time, incubation; WTW 340i pH-analyzer and WTW SenTix 81-electrode
    Type: Dataset
    Format: text/tab-separated-values, 452 data points
    Location Call Number Limitation Availability
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