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  • Rhizosphere  (3)
  • Soil Microflora  (2)
  • 2  (1)
  • 1
    Electronic Resource
    Electronic Resource
    Gram-positive bacterial flora on the root surface of wheat (Triticum aestivum L.) grown under different soil conditions (1996)
    Springer
    Biology and fertility of soils 23 (1996), S. 121-125 
    Details
    ISSN: 1432-0789
    Keywords: Key words Wheat ; Rhizosphere ; Soil Microflora ; Gram-positive Bacteria ; Coryneform Bacteria ; Arthrobacter spp. ; Mol% G+C ; Diaminopimelic acid ; DAP
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract We identified 108 Gram-positive bacterial strains isolated from the root surface of wheat grown under different soil conditions. The strains were divided into four groups based on morphological and physiological characteristics, but most appeared to be coryneform. The taxonomic position of the various groups was verified by the guanine+cytosine DNA contents of the strains. In general, the ranges of these values agreed with those described for the respective taxonomic positions in the literature, with a few exceptions. With soil improvement the distribution of the various groups on the root surface changed, with the coryneform group becoming dominant. This group was further divided into five subgroups, according to cell wall components, cellulose-decomposition, and morphological characteristics, and were identified to genus level. The distribution of these subgroups on the root surface of wheat did not alter with soil improvement. The genus Arthrobacter, the dominant subgroup, predominated in every plot.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00336051
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    Paper (German National Licenses)
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  • 2
    Electronic Resource
    Electronic Resource
    Gram-positive bacterial flora on the root surface of wheat (Triticum aestivum L.) grown under different soil conditions (1996)
    Springer
    Biology and fertility of soils 23 (1996), S. 121-125 
    Details
    ISSN: 1432-0789
    Keywords: Wheat ; Rhizosphere ; Soil Microflora ; Gram-positive Bacteria ; Coryneform Bacteria ; Arthrobacter spp. ; Mol% G+C ; Diaminopimelic acid ; DAP
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract We identified 108 Gram-positive bacterial strains isolated from the root surface of wheat grown under different soil conditions. The strains were divided into four groups based on morphological and physiological characteristics, but most appeared to be coryneform. The taxonomic position of the various groups was verified by the guanine+cytosine DNA contents of the strains. In general, the ranges of these values agreed with those described for the respective taxonomic positions in the literature, with a few exceptions. With soil improvement the distribution of the various groups on the root surface changed, with the coryneform group becoming dominant. This group was further divided into five subgroups, according to cell wall components, cellulose-decomposition, and morphological characteristics, and were identified to genus level. The distribution of these subgroups on the root surface of wheat did not alter with soil improvement. The genus Arthrobacter, the dominant subgroup, predominated in every plot.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00336051
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 3
    Electronic Resource
    Electronic Resource
    Gram-negative bacterial flora on the root surface of wheat (Triticum aestivum) grown under different soil conditions (1996)
    Springer
    Biology and fertility of soils 23 (1996), S. 273-281 
    Details
    ISSN: 1432-0789
    Keywords: Wheat ; Triticum aestivum ; Rhizosphere ; Soil microflora ; Gram-negative bacteria ; API 20 NE ; Flavobacterium spp ; Cytophaga
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract We identified 161 Gram-negative bacterial strains isolated from the root surface of wheat grown under different soil conditions. The strains were divided into seven groups based on major morphological and physiological properties. Taxonomic allocation of the groups was verified by guanine+cytosine contents of DNA. Except for one group, which may be assumed to include bacteria belonging to the genera Flavobacterium and Cytophaga, the various groups were taxonomically united. The distribution of the groups changed with soil improvement. Pseudomonads predominated in unimproved soil, but Flavobacterium and Cytophaga spp. were predominant in the most improved soil. As all the strains were non-fermentative by Hugh and Leifson's test, API 20NE identification was applied. However, many strains were misidentified by this system, especially in the Flavobacterium and Cytophaga spp. group. For ecological studies, the strains were classified to species level by the API 20 NE system and by the results of a combination of guanine+cytosine (mol%) and isoprenoid quinone data. The pattern of distribution of the bacteria on the root surface of wheat varied at species level within one genus depending on soil conditions.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00335955
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    Paper (German National Licenses)
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  • 4
    Electronic Resource
    Electronic Resource
    Protein phosphatase type-1 regulatory subunits Reg1p and Reg2p act as signal transducers in the glucose-induced inactivation of maltose permease in Saccharomyces cerevisiae (2000)
    Springer
    Molecular genetics and genomics 263 (2000), S. 411-422 
    Details
    ISSN: 1617-4623
    Keywords: Key words Maltose permease ; REG1 ; 2 ; Glucose signaling ; Yeast
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The REG1 gene encodes a regulatory subunit of the type-1 protein phosphatase (PP1) Glc7 in Saccharomyces cerevisiae, which directs the catalytic subunit to substrates involved in glucose repression. Loss of REG1 relieves glucose repression of many genes, including the MAL structural genes that encode the maltose fermentation enzymes. In this report, we explore the role of Reg1p and its homolog Reg2p in glucose-induced inactivation of maltose permease. Glucose stimulates the proteolysis of maltose permease and very rapid loss of maltose transport activity – more rapid than can be explained by loss of the permease protein alone. In a reg1Δ strain we observe a significantly reduced rate of glucose-induced proteolysis of maltose permease, and the rapid loss of maltose transport activity does not occur. Instead, surprisingly, the slow rate of proteolysis of maltose permease is accompanied by an increase in maltose transport activity. Loss of Reg2p modestly reduces the rates of both glucose-induced proteolysis of maltose permease and inactivation of maltose transport activity. Overexpression of Reg2p in a reg1Δ strain suppresses the effect on maltose permease proteolysis and partially restores the inactivation of maltose transport activity, but does not affect the insensitivity of MAL gene expression to repression by glucose observed in this strain. Thus, protein phosphatase type-1 (Glc7p-Reg1p and Glc7p-Reg2p) plays a role in transduction of the glucose signal during glucose-induced proteolysis of maltose permease, but only Glc7p-Reg1p is involved in glucose-induced inactivation of maltose transport activity and glucose repression of MAL gene expression. Overexpression of REG1 partially restores proteolysis of maltose permease in a grr1Δ strain, which lacks glucose signaling, but does not rescue rapid inactivation of maltose transport activity or sensitivity to glucose repression. A model for the role of Reg1p and Reg2p in glucose signaling pathways is discussed. We also uncovered a previously unrecognized G2/M delay in the grr1Δ but not the reg1Δ strains, and this delay is suppressed by REG1 overexpression. The G1/S delay seen in grr1Δ mutants is slightly suppressed as well, but REG1 overexpression does not suppress other grr1Δ phenotypes such as insensitivity to glucose repression.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/s004380051185
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    Paper (German National Licenses)
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