In:
eLife, eLife Sciences Publications, Ltd, Vol. 4 ( 2015-02-05)
Abstract:
In the noisy din of a cocktail party, there are many sources of sound that compete for our attention. Even so, we can easily block out the noise and focus on a conversation, especially when we are talking to someone in front of us. This is possible in part because our sensory system combines inputs from our senses. Scientists have proposed that our perception is stronger when we can hear and see something at the same time, as opposed to just being able to hear it. For example, if we tried to talk to someone on a phone during a cocktail party, the background noise would probably drown out the conversation. However, when we can see the person we are talking to, it is easier to hold a conversation. Maddox et al. have now explored this phenomenon in experiments that involved human subjects listening to an audio stream that was masked by background sound. While listening, the subjects also watched completely irrelevant videos that moved in sync with either the audio stream or with the background sound. The subjects then had to perform a task that involved pushing a button when they heard random changes (such as subtle changes in tone or pitch) in the audio stream. The experiment showed that the subjects performed well when they saw a video that was in sync with the audio stream. However, their performance dropped when the video was in sync with the background sound. This suggests that when we hold a conversation during a noisy cocktail party, seeing the other person's face move as they talk creates a combined audio–visual impression of that person, helping us separate what they are saying from all the noise in the background. However, if we turn to look at other guests, we become distracted and the conversation may become lost.
Type of Medium:
Online Resource
ISSN:
2050-084X
DOI:
10.7554/eLife.04995.001
DOI:
10.7554/eLife.04995.002
DOI:
10.7554/eLife.04995.003
DOI:
10.7554/eLife.04995.004
DOI:
10.7554/eLife.04995.005
DOI:
10.7554/eLife.04995.006
DOI:
10.7554/eLife.04995.007
DOI:
10.7554/eLife.04995.008
DOI:
10.7554/eLife.04995.009
DOI:
10.7554/eLife.04995.010
DOI:
10.7554/eLife.04995.011
Language:
English
Publisher:
eLife Sciences Publications, Ltd
Publication Date:
2015
detail.hit.zdb_id:
2687154-3
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