Online Resource
The Korean Society of Food Science and Nutrition
;
2015
In:
Journal of the Korean Society of Food Science and Nutrition Vol. 44, No. 12 ( 2015-12-31), p. 1918-1922
In:
Journal of the Korean Society of Food Science and Nutrition, The Korean Society of Food Science and Nutrition, Vol. 44, No. 12 ( 2015-12-31), p. 1918-1922
Type of Medium:
Online Resource
ISSN:
1226-3311
Uniform Title:
한라봉 분말을 첨가한 양갱의 품질 및 항산화 활성
DOI:
10.3746/jkfn.2015.44.12.1918
Language:
English
Publisher:
The Korean Society of Food Science and Nutrition
Publication Date:
2015
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