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  • Oxford University Press (OUP)  (3)
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  • Oxford University Press (OUP)  (3)
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  • 1
    Online Resource
    Online Resource
    Oxford University Press (OUP) ; 2009
    In:  European Journal of Cardio-Thoracic Surgery Vol. 35, No. 2 ( 2009-02), p. 360-360
    In: European Journal of Cardio-Thoracic Surgery, Oxford University Press (OUP), Vol. 35, No. 2 ( 2009-02), p. 360-360
    Type of Medium: Online Resource
    ISSN: 1010-7940
    Language: English
    Publisher: Oxford University Press (OUP)
    Publication Date: 2009
    detail.hit.zdb_id: 1500330-9
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  • 2
    In: Journal of Animal Science, Oxford University Press (OUP), Vol. 99, No. Supplement_3 ( 2021-10-08), p. 485-486
    Abstract: The objective of this study was to investigate the effects of feeding levels on nutrient digestibility, rumen fermentation and blood metabolites of fattening Korean native goats. Five Korean native goat (Capra hircus coreanae) bucks (38.0±1.7 kg) with an average age of 2.4-year-old were randomly allocated to one of five feeding levels (maintenance [M], 1.1 x M, 1.2 x M, 1.4 x M, and 1.6 x M). The experimental design was 5 × 5 Latin square design and all animals were housed individual pens (1.2 m × 0.9 m) for an adaption period of 2 weeks and collection period for 1 weeks. The average daily gain (P & lt; 0.05) and nutrient digestibility (P & lt; 0.01) were increased linearly in goat as feeding level increased. Rumen pH showed no significantly differences among feeding levels. Total volatile fatty acid, acetate and propionate concentrations were increased linearly (P & lt; 0.01) and quadratically (P & lt; 0.01) with increased feeding levels. Butyrate and ammonia nitrogen concentrations were linearly increased with increased feeding levels (P & lt; 0.01), but valerate concentration did not differ among feeding levels. Blood metabolites did not differ among feeding levels except for albumin concentration which was linearly increased with increased feeding levels (P & lt; 0.05). The fecal energy loss was not influenced by feeding levels, but digestible energy was increased linearly (P & lt; 0.01) and quadratically (P & lt; 0.05) with increased feeding levels. The metabolizable energy requirement was estimated using quadratic line model and ranged from 153 to 161 kcal per metabolic body weight based on average daily gain and ME intake. These results found that the increased feeding level might be improve an average daily gain and ruminal fermentation of Korean native goats in fattening phase. These results may also serve as a basis for the establishment of feeding standard of goats in Republic of Korea.
    Type of Medium: Online Resource
    ISSN: 0021-8812 , 1525-3163
    Language: English
    Publisher: Oxford University Press (OUP)
    Publication Date: 2021
    detail.hit.zdb_id: 1490550-4
    SSG: 12
    Location Call Number Limitation Availability
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  • 3
    Online Resource
    Online Resource
    Oxford University Press (OUP) ; 2021
    In:  Journal of Animal Science Vol. 99, No. Supplement_3 ( 2021-10-08), p. 491-491
    In: Journal of Animal Science, Oxford University Press (OUP), Vol. 99, No. Supplement_3 ( 2021-10-08), p. 491-491
    Abstract: The objective of this study was to investigate the effects of feeding levels on nutrient digestibility, rumen fermentation and blood metabolites of growing Korean native goats. Five growing bucks (19.5±1.4 kg) with an average age of 5 months were randomly allocated to one of five feeding levels [maintenance (M), 1.1 x M, 1.2 x M, 1.4 x M, and 1.6 x M]. The experimental design was 5 × 5 Latin square design and all animals were housed individual pens (1.2 m × 0.9 m) for an adaption period of 2 weeks and collection period for 1 weeks. Rumen samples were collected before morning feeding using oral stomach tube. Nutrient digestibility increased linearly in goat as feeding level increased (P & lt; 0.01), but body weight did not differ among feeding levels. Rumen pH and ammonia nitrogen concentration showed no significantly differences among feeding levels. The total and individual volatile fatty acids concentration increased linearly (P & lt; 0.01) and quadratically (P & lt; 0.05) with increased feeding levels. Blood metabolites did not differ among feeding levels. The fecal energy loss was not influenced by feeding levels, but digestible energy was increased linearly (P & lt; 0.01) and quadratically (P & lt; 0.05) with increased feeding levels. The metabolizable energy requirement was estimated using quadratic line model and ranged from 154 to 163 kcal per metabolic body weight based on average daily gain and ME intake. These results suggest that higher feeding levels of growing goat increases digestibility and nutrient utilization efficiency in the rumen. These results serve as a basis for the establishment of goat feeding programs at the farm scale in the Republic of Korea.
    Type of Medium: Online Resource
    ISSN: 0021-8812 , 1525-3163
    Language: English
    Publisher: Oxford University Press (OUP)
    Publication Date: 2021
    detail.hit.zdb_id: 1490550-4
    SSG: 12
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
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