In:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), Japanese Society for Food Hygiene and Safety, Vol. 62, No. 1 ( 2021-2-25), p. 28-32
Type of Medium:
Online Resource
ISSN:
0015-6426
,
1882-1006
DOI:
10.3358/shokueishi.62.28
Language:
English
Publisher:
Japanese Society for Food Hygiene and Safety
Publication Date:
2021
detail.hit.zdb_id:
2456396-1
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