In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 55, No. 4 ( 2007-02-01), p. 1385-1388
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2007
detail.hit.zdb_id:
1483109-0
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