Schlagwort(e):
Microbiology.
;
Biotechnology.
;
Food—Biotechnology.
;
Biology—Technique.
Beschreibung / Inhaltsverzeichnis:
1 Green synthesized nanoparticles as a promising strategy for controlling microbial biofilm -- 2 Visual health nanocomposites: present and future -- 3 Applications of Nanomaterials in Biomedical Engineering -- 4 Nanofibers in Medical Microbiology -- 5 Extraction of silver nanoparticles (Ag-NPs) by green synthesis from aqueous extract of seaweeds and their consequences on Hela cell line and their utility on soil by spectroscopic tools -- 6 Epidemiology of COVID- 19; Special emphasis on Nanoscience and it’s implications -- 7 Surface-modified noble metal nanoparticles as antimicrobial agents: biochemical, molecular and therapeutic perspectives -- 8 Nanomaterials for Advanced Microbiology -- 9 Nanoparticles for Biofilm Control -- 10 Significance of nanoscience in food microbiology: current trend and future prospects -- 11 Nanotechnology in Microbiology -- 12 Holistic approaches for enhanced production of Prodigiosin- a natural biocolour -- 13 Applications of Nanomaterials for Water Disinfection -- 14 The Evolving Role of Nanoparticles in Bacteria Mediated Cancer Therapy -- 15 Recent progress on nano-structured materials for biomedical applications -- 16 Nanotechnology-A New Frontier in Medical Microbiology -- 17 Chitosan nanoparticles: An overview on preparation, characterization and biomedical applications. .
Materialart:
Online-Ressource
Seiten:
1 Online-Ressource(XVI, 427 p. 89 illus., 80 illus. in color.)
Ausgabe:
1st ed. 2021.
ISBN:
9789811599163
Serie:
Environmental and Microbial Biotechnology
URL:
https://doi.org/10.1007/978-981-15-9916-3
DOI:
10.1007/978-981-15-9916-3
Sprache:
Englisch
Permalink
