Description: Environmental fluctuations can impose energetic constraints on organisms in terms of food shortage or compensation for metabolic stress. To better understand the biochemical strategies that support adaptive physiological processes in variable environments, we studied the lipid dynamics of the brown shrimp Crangon crangon and the pink shrimp Pandalus montagui by analysing their midgut glands during an annual cycle. Both species have an overlapping distribu- tion range in the southern North Sea, but differ in their habitat preferences, reproductive strate- gies, and life-history traits. C. crangon showed minor total lipid accumulation in their midgut glands, ranging between 14 and 17% of dry mass (DM), dominated by phospholipids. In contrast, P. montagui stored significantly larger amounts of total lipid (47−70% DM, mainly triacylglycer- ols) and showed a distinct seasonal cycle in lipid accumulation with a maximum in summer. Fatty acid trophic markers indicated a wide food spectrum for both species, with higher preferences of P. montagui for microalgae. In C. crangon, feeding preferences were less distinct due the low total lipid levels in the midgut gland. PCA based on fatty acid compositions of both species suggested that C. crangon has a broader dietary spectrum than P. montagui. C. crangon seems to have the capacity to use sufficient energy directly from ingested food to fuel all metabolic requirements, including multiple spawnings, without building up large lipid reserves in the midgut gland. P. montagui, in contrast, relies more on the energy storage function of the midgut gland to over- come food scarcity and to allocate lipids for reproduction.

Description: Calanoid copepods in boreal and polar habitats are confronted with a strong variability in food supply. The abundant species in the Southern North Sea, Temora longicornis, cannot accumulate extensive energy stores to buffer longer periods of food paucity. These copepods react immediately to dietary changes and therefore, recent trophic conditions must strongly influence their metabolic and functional responses. To elucidate the implications of feeding history, we collected two cohorts of T. longicornis females, which were characterized by different feeding histories and consequently different physiological backgrounds. In the North Sea in April 2005, females fed at a higher trophic level than in May, were poor in lipids, showed low proteinase activity and produced 41 eggs female-1 d-1. In May, females were significantly smaller than in April, contained more lipids, had a higher proteinase activity and produced 26 eggs female-1 d-1. In the laboratory, females from each group were fed with either autotrophic diatoms or heterotrophic dinoflagellates for three days. Irrespective of different initial conditions, all T. longicornis females incorporated diet-specific fatty acids within 24 h. Also in both experiments and each dietary treatment, egg production increased after 24 h indicating that females were food-limited in situ in April and in May. Responses differed, however, with regard to lipid accumulation and enzyme activities . Total lipid contents increased significantly in females during experiment I (April) but not during experiment II (May), despite higher algal lipid levels during experiment II. Proteolytic activity increased during experiment I, but decreased during experiment II. These deviating responses of T. longicornis females to food conditions suggest that detailed knowledge about the initial physiological state of specimens is required, when investigating adaptive mechanisms and metabolic performances of copepods by means of experiments.