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  • 1995-1999  (4)
  • 1990-1994
  • 1995  (4)
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Language
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  • 1995-1999  (4)
  • 1990-1994
Year
  • 1
    Keywords: Hochschulschrift
    Type of Medium: Online Resource
    Pages: 1 Online-Ressource (95 Seiten = 9 MB) , Illustrationen, Graphen, Karten
    Edition: 2021
    Language: German
    Location Call Number Limitation Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Oecologia 102 (1995), S. 329-340 
    ISSN: 1432-1939
    Keywords: Fouling ; Epibiosis ; Host-epibiont-herbivore interactions ; Plant-hervivore interactions
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The potential for spatial associations between palatable and unpalatable plant species to reduce herbivore pressure on the palatable species has been described as associational resistance, associational refuge or associational defense for numerous terrestrial and marine communities. One of the closest associations between species-epibiosis-has not been thoroughly investigated in this regard. In this study we evaluated how different associations between host seaweeds and epibiotic plants and animals influenced the movement of an omnivorous sea urchin (Arbacia punctulata) to the host and subsequent feeding on the host. A. punctulata showed clear preferences when given pairwise choices between 12 prey species (3 animals, 9 algae). These preferences were consistent and allowed us to rank the six epibiont species and six host species linearly from least to most preferred by A. punculata. Most host-epibiont associations dramatically changed urchin preference, increasing or decreasing urchin grazing on fouled hosts as compared to clean conspecifics. Herbivory on the host increased when the epibiont was more preferred, and decreased when it was less preferred than the unfouled host alga. Taking the host species as a point of reference, we classified epibiosis-caused decrease in herbivory as associational resistance, while epibiont-caused increases in herbivory were defined as shared doom. These epibiont-host-herbivore interactions could select for hosts that facilitate the growth of certain low preference epibionts on their surfaces in situations where the resulting decreases in herbivory would offset the various negative effects of being fouled. In contrast, in situations where herbivores are common, the negative effects of being fouled by palatable epibionts may be much greater than is generally assumed. In our assays, unpalatable hosts fouled by palatable epibionts became much more attractive to urchins and rose several ranks on the urchins' preference hierarchy.
    Type of Medium: Electronic Resource
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  • 3
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    Unknown
    Elsevier
    In:  Journal of Experimental Marine Biology and Ecology, 191 (2). pp. 239-255.
    Publication Date: 2017-07-10
    Description: Interactions between epibiotic bacteria and organisms possibly play a central role in marine ecology. Despite its potential significance, this held has long time been neglected. For most aquatic taxa nothing is known about presence/absence of bacteria on their. surface, much less about specific associations or potential interactions between epibiotically associated micro- and macroorganisms. Bahamian and Pacific ascidians, most of them colonial, were screened for the presence, abundance and diversity of epibiotic bacteria and macroepibionts. Only one species, Polyclinum planum, occasionally carried macroepibionts. All ascidian species exhibited varying densities of epibiotic bacteria on their surfaces. Average epibacterial abundance as assessed by plate counts on the 29 species ranged from 60 to 1.2X10(7)/cm(2). Significant differences in bacterial abundances were observed between species, families and geographical regions. On the family level, Polyclinidae were the most densely colonized. Bahamian species exhibited less dense epibacterial communities than Pacific species, a difference that may partly be caused by the absence of the heavily fouled Polyclinidae from the Bahamian collection. Diversity of culturable strains, evaluated for the Bahamian species only, was uniformly high on most species. I did not find any evidence for specific associations (as reflected by dominance of single strains) between culturable bacteria and ascidian species. Contrarily, direct observation by epifluorescence revealed the presence of an apparently dominant photosynthetic symbiont on several didemnid species. The presence of this symbiont correlated negatively with abundance and diversity of culturable epibionts. This negative correlation could reflect properties of the host's surface which selectively favor proliferation of the symbiont or antagonistic interactions between the symbionts and other potential bacterial colonizers.
    Type: Article , PeerReviewed
    Format: text
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  • 4
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    Unknown
    In:  Oecologia, 102 (3). pp. 329-340.
    Publication Date: 2020-06-16
    Description: The potential for spatial associations between palatable and unpalatable plant species to reduce herbivore pressure on the palatable species has been described as associational resistance, associational refuge or associational defense for numerous terrestrial and marine communities. One of the closest associations between species - epibiosis - has not been thoroughly investigated in this regard. In this study we evaluated how different associations between host seaweeds and epibiotic plants and animals influenced the movement of an omnivorous sea urchin (Arbacia punctulata) to the host and subsequent feeding on the host. A. punctulata showed clear preferences when given pairwise choices between 12 prey species (3 animals, 9 algae). These preferences were consistent and allowed us to rank the six epibiont species and six host species linearly from least to most preferred by A, punculata. Most host-epibiont associations dramatically changed urchin preference, increasing or decreasing urchin grazing on fouled hosts as compared to clean conspecifics. Herbivory on the host increased when the epibiont was more preferred, and decreased when it was less preferred than the unfouled host alga. Taking the host species as a point of reference, we classified epibiosis-caused decrease in herbivory as associational resistance, while epibiont-caused increases in herbivory were defined as shared doom. These epibiont-host-herbivore interactions could select for hosts that facilitate the growth of certain low preference epibionts on their surfaces in situations where the resulting decreases in herbivory would offset the various negative effects of being fouled. In contrast, in situations where herbivores are common, the negative effects of being fouled by palatable epibionts may be much greater than is generally assumed. In our assays, unpalatable hosts fouled by palatable epibionts became much more attractive to urchins and rose several ranks on the urchins' preference hierarchy.
    Type: Article , PeerReviewed
    Format: text
    Location Call Number Limitation Availability
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