In:
Revista de Chimie, Revista de Chimie SRL, Vol. 69, No. 11 ( 2018-12-15), p. 3178-3182
Abstract:
Clinical nutrition represents one of the main tools the clinician has to help prevent, control and in some cases, treat different diseases. In this context, diabetes mellitus is a disorder for which the nutrition plan is one of major importance, both in preventing the disease, as well as in its evolution. Thus, the complications that can occur during its progression represent one of the major stimuli to adjust the non-pharmacological treatment (the diet). In the initial stages of the disease, daily intake of carbohydrates monitoring and weight control of the patient are mandatory. Subsequently, the development of diabetic renal disease and diabetic nephropathy are important arguments in favor of daily protein intake adjustment in these patients.
Type of Medium:
Online Resource
ISSN:
0034-7752
,
2668-8212
DOI:
10.37358/RC.18.11.6706
Language:
English
Publisher:
Revista de Chimie SRL
Publication Date:
2018
detail.hit.zdb_id:
2488208-2
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