GLORIA

GEOMAR Library Ocean Research Information Access

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    In: Sustainability, MDPI AG, Vol. 10, No. 2 ( 2018-02-23), p. 562-
    Type of Medium: Online Resource
    ISSN: 2071-1050
    Language: English
    Publisher: MDPI AG
    Publication Date: 2018
    detail.hit.zdb_id: 2518383-7
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 2
    Online Resource
    Online Resource
    Frontiers Media SA ; 2022
    In:  Frontiers in Sustainable Cities Vol. 4 ( 2022-6-15)
    In: Frontiers in Sustainable Cities, Frontiers Media SA, Vol. 4 ( 2022-6-15)
    Abstract: Food and nutrition systems are linked to all Sustainable Development Goals (SDGs), which makes their transition toward social-ecological behavior patterns crucial for an overarching sustainability transformation. The perspective of (urban) logistics is of special interest. It couples the production and consumption physically and virtually. In this context, we shed light on the design of the turnover point of food in urban areas from the supply chain toward consumers and contribute to an overarching systemic perspective toward establishing a sustainable multilevel food system. We describe current patterns in urban food systems and propose several principles for sustainable design of (urban) food systems based on concepts such as (regional) collaboration and food literacy. Using these principles, we provide four design scenarios that concretely imagine future urban food consumption and production patterns titled “slow stock supply service, ” “deliver into the daily walk, ” “central district food depot, ” “super food action place.” With this work we provide a starting for reflecting whether certain combinations of principles actually lead to patterns of daily life that are feasible, acceptable, or desirable. Moreover, we provide an initial qualitative assessment to stimulate further research that explores scenario pathways and incorporates additional indicators regarding the impact on social-ecological. We open up various research questions with regard to the overarching question of how urban food logistics should be designed to be consistent with the SDGs.
    Type of Medium: Online Resource
    ISSN: 2624-9634
    Language: Unknown
    Publisher: Frontiers Media SA
    Publication Date: 2022
    detail.hit.zdb_id: 2986723-X
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 3
    Online Resource
    Online Resource
    Elsevier BV ; 2021
    In:  Journal of Cleaner Production Vol. 283 ( 2021-02), p. 125234-
    In: Journal of Cleaner Production, Elsevier BV, Vol. 283 ( 2021-02), p. 125234-
    Type of Medium: Online Resource
    ISSN: 0959-6526
    Language: English
    Publisher: Elsevier BV
    Publication Date: 2021
    detail.hit.zdb_id: 1179393-4
    detail.hit.zdb_id: 2029338-0
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 4
    Online Resource
    Online Resource
    Canadian Center of Science and Education ; 2017
    In:  Journal of Sustainable Development Vol. 10, No. 5 ( 2017-09-08), p. 25-
    In: Journal of Sustainable Development, Canadian Center of Science and Education, Vol. 10, No. 5 ( 2017-09-08), p. 25-
    Abstract: Against the background of environmental problems arising from the growing extraction of natural resources and resource depletion, achieving a sustainable development is an indispensable challenge in the twenty-first century. In this article we want to show how socio-technical and product-service innovations can change social practices – the routine doings in everyday life – and, thus, support transition of socio-technical systems. We introduce theoretical considerations on how social practice theories and the framework of the Multi-Level Perspective in transition research can be linked to better understand transition processes from a micro-macro-link perspective. We then present cases based on desk research in the field of practices in bathing, heating and nutrition to show how these have changed over the past decades. Building on this, examples of concepts for sustainable product-service-design in these areas are introduced as leverage points to change social practices in everyday life. These have been developed in research projects or design student seminar works, respectively. We argue that this implies sustainable product-service-systems should be developed in a user- and actor-integrated framework, such as Sustainable LivingLabs. The integration of users and other stakeholders into participatory co-creation processes enables tailored solutions that take actual routines and dependencies seriously into account.
    Type of Medium: Online Resource
    ISSN: 1913-9071 , 1913-9063
    Language: Unknown
    Publisher: Canadian Center of Science and Education
    Publication Date: 2017
    detail.hit.zdb_id: 2492438-6
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
  • 5
    Online Resource
    Online Resource
    Macrothink Institute, Inc. ; 2016
    In:  Environmental Management and Sustainable Development Vol. 5, No. 2 ( 2016-08-19), p. 150-
    In: Environmental Management and Sustainable Development, Macrothink Institute, Inc., Vol. 5, No. 2 ( 2016-08-19), p. 150-
    Abstract: 〈 p class="emsd-body" 〉 〈 span lang="EN-GB" 〉 In order to make our lifestyles sustainable, changing our consumption patterns is fundamental. Hence, we need to better understand who the “consumers” are and to consider them as an active actor to directly engage for ensuring effective policies. In order to support a resource-light society, production and consumption need to be considered through an integrated system view; within this, consumers play an important role as co-acting subjects. Almost every activity in private life involves a form of consumption aimed at satisfying the subject’s needs and often regarded through an economic lens. Sustainable development is not about abolishing private consumption, but rather about making it environmentally, socially and individually sustainable in its design, organization and realization, also involving ideas of simplicity or renunciation. In this paper, we will assess the status quo of the German and European debates on Consumer Research Policies and discuss the idea to link sustainability research and consumer research – where a strategic relation is currently missing. Within that discussion, an evidence-based and obligatory consumer research strategy in Germany and Europe would represent a significant improvement. A system view perspective is necessary to take into consideration the impressive amount of diversity, and to elaborate realistic economic and consumer policies. Therefore, we propose nine steps for understanding the role of the consumer in implementing sustainable development from a scientific and political perspective. The limitations of this paper are thus a result of the very diverse and often unclear policies and agendas produced by governments. The implementation of the proposed innovative research agenda for a future-orientated and sustainability-based consumer research is not free from challenges. Still, the paper suggests the first steps towards this direction. After a critical discussion of the current EU and German consumer and sustainability policies, nine differentiated and substantial ways to integrate and ameliorate them are proposed. 〈 /span 〉 〈 /p 〉
    Type of Medium: Online Resource
    ISSN: 2164-7682
    URL: Issue
    Language: Unknown
    Publisher: Macrothink Institute, Inc.
    Publication Date: 2016
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...