In:
Journal of the Science of Food and Agriculture, Wiley, Vol. 26, No. 5 ( 1975-05), p. 697-704
Type of Medium:
Online Resource
ISSN:
0022-5142
,
1097-0010
DOI:
10.1002/(ISSN)1097-0010
DOI:
10.1002/jsfa.2740260516
Language:
English
Publisher:
Wiley
Publication Date:
1975
detail.hit.zdb_id:
2001807-1
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