In:
Journal of Mushroom, The Korean Society of Mushroom Science, Vol. 12, No. 4 ( 2014-12-31), p. 316-323
Type of Medium:
Online Resource
ISSN:
1738-0294
Uniform Title:
식용 및 약용버섯류의 단당류, 이당류, 당알코올 함량 비교 분석
DOI:
10.14480/JM.2014.12.4.316
Language:
English
Publisher:
The Korean Society of Mushroom Science
Publication Date:
2014
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