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    Online Resource
    Online Resource
    San Diego :Elsevier Science & Technology,
    Keywords: Shellfish-Diseases. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (250 pages)
    Edition: 1st ed.
    ISBN: 9780128213384
    DDC: 571.9517
    Language: English
    Note: Intro -- Aquaculture Toxicology -- Copyright -- Contents -- Contributors -- About the editors -- Preface -- Chapter One: Introduction to aquaculture -- 1.1. Introduction -- 1.2. Structure of the global aquaculture industry -- 1.2.1. Aquatic animal species in aquaculture -- 1.2.2. Aquaculture techniques, systems, and facilities -- 1.2.3. Finfish aquaculture -- 1.3. Mollusk aquaculture -- 1.4. Crustacean aquaculture -- 1.5. Chemicals in aquaculture -- 1.6. Governance of aquaculture -- References -- Chapter Two: General introduction to toxicology of aquatic animals -- 2.1. Introduction to toxicology -- 2.2. Water quality criteria/guidelines -- 2.3. Intraspecies variation of toxicity -- 2.4. Models to predict toxicity of contaminants -- 2.4.1. Biotic ligand model (BLM) -- 2.4.2. Toxicokinetic-toxicodynamic (TK-TD) models -- 2.4.3. Principal component analysis (PCA) -- 2.4.4. Generalized additive modeling (GAM) -- References -- Chapter Three: Antifoulants and disinfectants -- 3.1. Overview -- 3.2. Definitions and uses -- 3.2.1. Antifoulants -- 3.2.2. Disinfectants -- 3.3. Mode of action -- 3.3.1. Antifoulants -- 3.3.2. Disinfectants -- 3.4. Ecotoxicity and biological effects -- 3.4.1. Antifoulants -- 3.4.2. Disinfectants -- 3.5. Ecological risks and regulation -- 3.6. Further considerations -- References -- Chapter Four: Metals -- 4.1. Introduction -- 4.2. Biochemical effects -- 4.3. Physiological effects -- 4.4. Behavioral effects -- References -- Chapter Five: Agrochemicals: Ecotoxicology and management in aquaculture -- 5.1. Water and soil contamination by agrochemicals -- 5.2. Environmental contamination by agrochemicals and risk assessment in aquaculture: Effects on aquatic organisms and fo ... -- 5.2.1. Ecotoxicology and biomarkers of agrochemical toxicity. , 5.2.2. Toxicity mechanisms of organophosphorus compounds (OPs), organochlorine pesticides (OCPs), neonicotinoids, and pyr ... -- 5.2.2.1. Organophosphorus compounds (OPs) -- 5.2.2.2. Organochlorine pesticides (OCPs) -- 5.2.2.3. Neonicotinoids -- 5.2.2.4. Pyrethroids -- 5.3. Mitigation of agrochemicals -- 5.3.1. Bioremediation (plants, bacterial strains, and actinobacteria) -- 5.3.2. Nanomaterials and use of solar energy to mitigate agrochemicals -- 5.4. Agrochemicals banned from use in agriculture and aquaculture -- 5.5. Regulatory process for new chemicals and good agricultural practices -- References -- Chapter Six: Pharmaceutical pollutants -- 6.1. Introduction -- 6.2. Pharmaceuticals in the aquatic environment -- 6.3. Pharmaceutical sources and pathway to the environment -- 6.4. Pharmaceutical exposure effects in nontarget species -- 6.4.1. Antiinflammatory/Analgesics/Antipyretic drugs -- 6.4.2. Hormones -- 6.4.3. Antidepressants and other psychoactive pharmaceuticals -- 6.4.4. Antibiotics -- 6.4.5. Antiparasitic pharmaceuticals -- 6.5. Final considerations -- References -- Chapter Seven: Oil and derivatives -- 7.1. Oil and derivatives and the aquatic contamination -- 7.2. Aquaculture and the problem of oil and derivative contamination -- 7.3. Effects of oil and derivatives on fish species -- 7.3.1. Physiological responses -- 7.3.1.1. Behavioral and hormonal responses -- 7.3.1.2. Gills responses -- 7.3.1.3. Hematological responses -- 7.3.2. Biochemical responses -- 7.3.3. Molecular and genetic responses -- 7.3.3.1. Fish genes affected by oil and derivatives -- 7.3.3.1.1. Ras oncogene and Hif-1a gene -- 7.3.3.1.2. p53 gene -- 7.3.3.2. CYP1A -- 7.3.3.3. Transcriptome fish response and perspective for fish population adaptation -- 7.4. Effects of oil and derivatives on mollusks and crustaceans -- 7.4.1. Physiological responses. , 7.4.2. Biochemical responses -- 7.4.3. Molecular and genetic responses -- 7.5. Interaction of oil and derivatives with water characteristics -- 7.5.1. Fish -- 7.5.2. Mollusks and crustaceans -- 7.5.3. Climate change -- 7.6. Future perspectives on oil and derivative contamination and aquaculture -- References -- Chapter Eight: Ecotoxicological effects of microplastics and associated pollutants -- 8.1. Introduction -- 8.2. Impacts of microplastic on marine animals -- 8.3. Plastic additives -- 8.4. Microplastic and persistent organic pollutants (POPs) -- 8.5. Microplastics and metals -- 8.6. Microplastics and microorganisms: The plastisphere -- 8.6.1. Pathogens dispersed by floating plastic debris -- 8.6.2. Microplastics and antimicrobial resistance genes (ARGs) -- 8.7. Microplastics and other compounds -- 8.8. Final considerations -- References -- Index.
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