Online Resource
Berlin, Heidelberg :Springer Berlin / Heidelberg,
Keywords:
Thermodynamics.
;
Electronic books.
Type of Medium:
Online Resource
Pages:
1 online resource (462 pages)
Edition:
1st ed.
ISBN:
9783642711145
URL:
https://ebookcentral.proquest.com/lib/geomar/detail.action?docID=3091633
Language:
English
Note:
Intro -- Thermodynamic Data for Biochemistry and Biotechnology -- Copyright -- Preface -- Contents -- Addresses of Authors and Referees -- Section I Introduction -- Chapter 1 Present and Future Uses and a Bit of History -- Section II Nonreacting Systems -- Chapter 2 Partial Molar Volumes of Biochemical Model Compounds in Aqueous Solution -- Chapter 3 Specific Volumes of Biological Macromolecules and Some Other Molecules of Biological Interest -- Chapter 4 Partial Molar Compressibilities of Organic Solutes in Water -- Chapter 5 Heat Capacities of Biological Macromolecules -- Chapter 6 Thermodynamics of Carbohydrate Monomers and Polymers in Aqueous Solution -- Section III Interactions in Solution -- Chapter 7 Thermodynamic Data for Protein-Ligand Interaction -- Chapter 8 Thermodynamics of Protein-Protein Association -- Chapter 9 Hemoglobin -- Chapter 10 Gas-Liquid and Solid-Liquid Phase Equilibria in Binary Aqueous Systems of Nonelectrolytes -- Chapter 11 Thermodynamic Parameters of Biopolymer-Water Systems -- Section V Phase Changes -- Chapter 12 The Formation of Micelles -- Chapter 13 Unfolding of Proteins -- Chapter 14 The Thermodynamics of Conformation Transitions in Polynucleotides -- Chapter 15 Methods for Obtaining Thermodynamic Data on Oligonucleotide Transitions -- Section VI Enzyme Catalyzed Processes -- Chapter 16 Thermodynamics of Enzymatic Reactions -- Subject Index.
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