Note: Intro -- LA MOTIVATION DANS LA CRÉATION SCIENTIFIQUE -- TABLE DES MATIÈRES -- AVANT-PROPOS -- INTRODUCTION -- CHAPITRE 1_La motivation, une condition essentielle à la création scientifique -- CHAPITRE 2_Les théories sur l'origine de la motivation des grands chercheurs -- CHAPITRE 3_Un modèle de la dynamique motivationnelle qui anime les grands chercheurs -- CHAPITRE 4_Les études de cas de Charles Darwin et de Marie Curie -- CONCLUSION -- RÉFÉRENCES -- INDEX.

Note: Front Cover -- Molecular Basis of Lysosomal Storage Disorders -- Copyright Page -- Table of Contents -- Contributors -- Preface -- Introduction -- Part I: Enzymes, Activator Proteins,and Stabilizers -- Chapter 1. Old Diversions and New Directions in Enzyme Purification -- Introduction -- Affinity Methods -- Piggy-back Purification -- Pseudo-affinity Chromatography -- Mixed Function Separations -- Rapid Separation Techniques -- Two-phase Systems -- Free flow electrophoresis -- References -- Chapter 2. Function and Relevance of Activator Proteins for Glycolipid Degradation -- I. INTRODUCTION -- II. DISCOVERY OF ACTIVATOR PROTEINS -- III. PROPERTIES OF THE ACTIVATOR PROTEINS -- IV. ROLE OF ACTIVATOR PROTEINS IN LYSOSOMAL STORAGE DISEASES -- ACKNOWLEDGEMENT -- REFERENCES -- Chapter 3. Cerebroside Sulfatase Activator Deficiency -- I. INTRODUCTION -- II. THE ASA:CS CATABOLIC SYSTEM -- III. CLINICAL REVIEW -- IV· FIBROBLAST CS LOADING -- V. DIRECT EVIDENCE FOR ACTIVATOR DEFICIENCY -- VI. ADDITIONAL CASES OF ASA+MLD -- VII. CONCLUSION -- ACKNOWLEDGEMENTS -- REFERENCES -- Chapter 4. Studies on the Sphingolipid Activator Protein for the Enzymatic Hydrolysis of GMl Ganglioside and Sulfatide -- INTRODUCTION -- MATERIALS AND METHODS -- RESULTS -- DISCUSSION -- REFERENCES -- Chapter 5. The Occurrence and Physiological Significance of Activator Proteins Essential for the Enzymic Hydrolysis of GMl and GM2 Gangliosides -- I. INTRODUCTION -- II. DISCOVERY OF ACTIVATOR PROTEINS WHICH STIMULATE THE ENZYMIC HYDROLYSIS OF GM1 AND GM2 GANGLIOSIDES -- III. ISOLATION OF ACTIVATOR PROTEINS ESSENTIAL FOR THE HYDROLYSIS OF GM1 AND GM2 -- IV. GENERAL PROPERTIES OF GMl- AND GM2-ACTIVAT0RS -- V. PHYSIOLOGICAL SIGNIFICANCE OF ACTIVATOR PROTEINS -- VI. CONCLUDING REMARKS -- ACKNOWLEDGEMENTS -- REFERENCES -- Chapter 6. The Cohydrolases for Cerebroside β-Glucosidase. , I. INTRODUCTION -- II. ISOLATION OF COHYDROLASE SPH-I FROM BOVINE SPLEEN -- III. ISOLATION OF COHYDROLASE SPH-I FROM HUMAN SPLEEN -- IV. PROPERTIES OF THE COHYDROLASES -- V. ENZYME SPECIFICITY OF COHYDROLASE SPH-I -- VI. SUMMARY OF THE COHYDROLASE SPH-I STORY -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 7. Combined β-Galactosidase-Sialidase Deficiency in Man:Genetic Defect of a "Protective Protein -- 1 . INTRODUCTION -- II. CLINICAL AND GENETIC ASPECTS OF β-GALACTOSIDASE AND SIALIDASE DEFICIENCIES -- III. MOLECULAR ANALYSES OF β-GALACTOSIDASE AND SIALIDASE IN NORMAL FIBROBLASTS -- IV. THE MOLECULAR DEFECT IN GALACTOSIALIDOS IS -- V. THE MOLECULAR DEFECT IN ISOLATED β -GALACTOSIDASE DEFICIENCY -- V I . SUMMARY -- REFERENCES -- Chapter 8. Lysosomal Storage Disorders Caused by Instability of the Missing Enzymes -- I. INTRODUCTION -- II. CAUSES OF LYSOSOMAL ENZYME DEFICIENCIES -- III. DISORDERS CAUSED BY INSTABILITY OF CATALYTI-CALLY ACTIVE LYSOSOMAL ENZYMES -- ACKNOWLEDGMENTS -- REFERENCES -- Part II: Transportation of Molecules into the Lysosomal Compartment -- Chapter 9. Asialoglycoprotein Catabolism by Hepatocytes: Insights from Perturbation of the Endocytic Pathway -- I. INTRODUCTION -- II. THE BINDING OF ASIALOGLYCOPROTEINS TO THEIR CELL SURFACE RECEPTORS -- III. INTERNALIZATION OF RECEPTOR-LIGAND COMPLEXES -- IV. INTRACELLULAR DISSOCIATION OF LIGAND -- V. SEGREGATION OF RECEPTOR AND LIGAND -- VI. DELIVERY OF LIGAND MOLECULES TO THE LYSOSOMES -- VII. INTRALYSOSOMAL PROTEOLYSIS -- VIII. SUMMARY -- REFERENCES -- Chapter 10. The Role of Acidification in Transport of Acid Hydrolases to Lysosomes -- Introduction -- Results with Lysosomotropic Amines -- Mutants Defective in Acidification of the Endosome -- Enzyme Transport in Mutants Defective in Acidification of their Endosomes -- Summary -- Acknowledgements -- References. , Chapter 11. Evidence for a Mannose 6-Phosphate-Independent Pathway for Lysosomal Enzyme Targeting -- I. INTRODUCTION -- II. RESULTS AND DISCUSSION -- REFERENCES -- Chapter 12. Adsorptive Pinocytosis and Intracellular Transport of Lysosomal Enzymes: The Role of the Phosphomannosyl Receptor -- I. INTRODUCTION -- II. PHOSPHOMANNOSYL RECOGNITION MARKER -- III. DISTRIBUTION OF PHOSPHOMANNOSYL RECEPTORS IN MAMMALIAN TISSUES -- IV. ISOLATION AND CHARACTERIZATION OF PHOSPHOMANNOSYL RECEPTORS -- V. ADSORPTIVE PINOCYTOSIS OF EXTRACELLULAR LYSOSOMAL ENZYMES -- VI. PARTICIPATION OF THE PHOSPHOMANNOSYL RECEPTORIN THE TARGETING OF NEWLY-SYNTHESIZED ACID HYDROLASES TO LYSOSOMES -- VII. RECYCLING OF PHOSPHOMANNOSYL RECEPTOR -- VIII. SUMMARY -- REFERENCES -- Chapter 13. The Mannose Recognition Pathway-Implications for Lysosome Physiology -- I. INTRODUCTION -- II. PLASMA CLEARANCE OF LYSOSOMAL HYDROLASES -- III. EXPRESSION OF THE MANNOSE-RECEPTOR BY MONONUCLEAR PHAGOCYTES -- IV. RECEPTOR-MEDIATED ENDOCYTOSIS OF MANNOSYLATED LIGANDS AND RECEPTOR RECYCLING -THE REQUIREMENT OF AN ACID INTRACELLULAR COMPARTMENT -- V. IMPLICATIONS for LYSOSOMAL PHYSIOLOGY -- REFERENCES -- Chapter 14. Interaction of Human Placental Glucocerebrosidase with Hepatic Lectins -- CONCLUSION -- REFERENCES -- Part III: Biosynthesis of Lysosomal Enzymes -- Chapter 15. Biosynthesis of Lysosomal Enzymes -- I. INTRODUCTION -- II. CATHEPSIN D -- III. BETA-GLUCURONIDASE -- IV. SUMMARY -- REFERENCES -- Chapter 16. Defective Synthesis or Maturation of the α-Chain of β-Hexosaminidase in Classic and Variant Forms of Tay-Sachs Disease -- I . NATURAL HISTORY OF HUMAN g-HEXOSAMINIDASE -- II. HETEROGENEITY OF α-CHAIN DEFECTS IN TAY-SACHS DISEASE (β-HEXOSAMINIDASE A DEFICIENCY) -- ACKNOWLEDGEMENTS -- REFERENCES. , Chapter 17. The Intermediate Hexosaminidases of Placenta and Their Relationship to Precursor Processing -- INTRODUCTION -- EVIDENCE FOR TWO β CHAINS -- RELATIONSHIP OF PLACENTAL HEX β CHAINS TO HEX I -- DISCUSSION -- REFERENCES -- Chapter 18. Processing of Human Lysosomal α -Glucosidase -- I. INTRODUCTION -- II. MATERIALS AND METHODS -- III. RESULTS -- IV. CONCLUSIONS -- ACKNOWLEDGEMENTS -- REFERENCES -- Part IV: Molecular Genetic Aspects of Lysosomal Enzymes -- Chapter 19. Genetic Heterogeneity in Lysosomal Storage Disorders Studied by Somatic Cell Hybridization -- I. THE EXTENT OF GENETIC HETEROGENEITY -- II. PRINCIPLES OF COMPLEMENTATION -- III. COMPLEMENTATION ANALYSIS: METHODOLOGICAL ASPECTS -- IV. RESULTS OF COMPLEMENTATION ANALYSIS -- V. CONCLUSIONS -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 20. Genetic Heterogeneity of Gaucher's Disease -- REFERENCES -- Chapter 21. Chromosomal Localization of the Structural Genes Encoding the Human Lysosomal Hydrolases and Their Activator and Stabilizer Proteins -- I. INTRODUCTION -- II. GENE MAPPING METHODS -- III. CHROMOSOMAL ASSIGNMENT OF THE LYSOSOMAL HYDROLASE GENES -- IV. CHROMOSOMAL ASSIGNMENT OF THE GENES FOR ACTIVATORS AND STABILIZERS OF LYSOSOMAL HYDROLASES -- V. THE ANATOMY OF THE HUMAN LYSOSOMAL GENOME -- VI. FUTURE APPLICATION OF NEW TECHNIQUES FOR THE FURTHER CHROMOSOMAL LOCALIZATION OF THE LYSOSOMAL GENES -- ACKNOWLEDGEMENTS -- REFERENCES -- Chapter 22. Strategies for the Molecular Cloning of Low Abundance Messenger RNAs -- A. Enrichment of mRNA -- B. Biological Means -- C. Physical Means -- D. Synthesis of cDNA -- E. Cloning Vectors -- F. Identification of Cloned cDNA -- REFERENCES -- Chapter 23. Cloning of Lysosomal Genes -- I. INTRODUCTION -- II. DISCUSSION -- ACKNOWLEDGEMENTS -- REFERENCES -- Chapter 24. cDNA Cloning of Acid Alpha-Glucosidase -- REFERENCES. , Part V: Therapeutic Approaches to Lysosomal Storage Disorders -- Chapter 25. Bone Marrow Transplantation in Mucopolysaccharidoses -- I. INTRODUCTION -- II. PROTOCOL FOR BONE MARROW TRANSPLANTATION -- III. RESULTS -- IV. EVIDENCE OF ENGRAFTMENT -- V. BIOCHEMICAL EFFECTS -- IV. CLINICAL EFFECTS -- ACKNOWLEDGEMENTS -- REFERENCES -- Chapter 26. Bone Marrow Transplantation in Severe Gaucher's Disease:Rapid Correction of Enzyme Deficiency Accompanied by Continued Long Term Survival of Storage Cells -- ABSTRACT -- INTRODUCTION -- CASE REPORT -- RESULTS -- DISCUSSION -- REFERENCES -- Chapter 27. Bone Marrow Transplantation in the Norrbottnian Form of Gaucher Disease -- INTRODUCTION -- CLINICAL SUBTYPES OF GAUCHER DISEASE -- PATIENTS WITH THE NORRBOTTNIAN TYPE OF GAUCHER DISEASE ARE OPTIMAL CANDIDATES FOR BONE MARROW TRANSPLANTATION -- SPLENECTOMY WILL LEAD TO INCREASED STORAGE OF CEREBROSIDE (GLUCOSYLCERAMIDE) IN OTHER ORGANS -- CASE REPORT -- BIOCHEMICAL METHODS -- BIOCHEMICAL RESULTS -- DISCUSSION -- REFERENCES -- Chapter 28. Enzyme Replacement in the Sphingolipidoses -- I. INTRODUCTION -- II. BACKGROUND INFORMATION -- III. ENZYME SUPPLEMENTATION -- IV. ENZYME REPLACEMENT IN DISORDERS THAT INVOLVE THE CENTRAL NERVOUS SYSTEM -- V. CONCLUDING REMARKS -- REFERENCES -- Part VI: State of the Art -- Chapter 29. State of the Art -- I. PROGRESS IN BASIC INVESTIGATIONS -- II. TREATMENT STRATEGIES -- III. MOLECULAR GENETICS OF LYSOSOMAL STORAGE DISORDERS -- IV. THE FUTURE AT THE LEVEL OF THE GENE -- REFERENCES.

Note: Front Cover -- Clinical Biochemistry: Contemporary Theories and Techniques -- Copyright Page -- Table of Contents -- Dedication -- Contributors -- Preface -- Acknowledgments -- Contents of Previous Volumes -- Chapter 1. Biochemical Monitoring of Cancer -- I. Introduction -- II. Tumor-Derived Products -- III. Tumor-Associated Changes -- References -- Chapter 2. The Use of Chemical and Physiochemical Approaches to Detecting and Identifying Etiological Agents in Clinical Specimens -- I. Introduction -- II. Conventional Microbiological Techniques -- III. Systematic Microbiological Identification -- IV. Direct Methods of Detection -- V. Indirect Methods of Detection -- VI. Enzymatic Profiles -- VII. Semiautomated and Automated Methods -- References -- Chapter 3. Monoclonal Antibodies in Clinical Investigations -- I. Introduction -- II. Definition and Production of Monoclonal Antibody -- III. Monoclonal Antibodies for Studying Cell Differentiation and Monitoring Diseases -- IV. Monoclonal Antibodies for Serotherapy -- V. In Vitro Treatment of Bone Marrow for Autologous Transplant -- VI. Monoclonal Antibodies for in Vivo Radioimaging of Tumors -- VII. Discussion -- VIII. Appendix: General Reviews on Perspectives, Methodology, and Applications -- References -- Chapter 4. Serologic Methods in Disease Diagnosis -- I. Introduction -- II. Serologic Methods -- III. Syphilis Serology -- IV. Serology of Streptococcal Infections -- V. Other Bacterial Serology -- VI. Serology in Atypical Pneumonia -- VII. Viral Serology -- VIII. Antibody to Tissues -- IX. Transplantation Immunology -- X. The Clinical Immunology Laboratory -- References -- Chapter 5. Instrumentation in Clinical Chemistry -- I. Introduction -- II. Spectrometric Instrument Systems -- III. Atomic Spectroscopy Systems -- IV. Electrochemical Techniques and Instrumentation. , V. Separation Instrument Techniques -- VI. Impact of Microprocessors on Clinical Instrumentation -- VII. Laboratory Automation and Robotics -- VIII. Summary -- References -- Chapter 6. Hemoglobin Analysis and Hemoglobinopathies -- I. General Review of Hemoglobin -- II. Hemoglobinopathies -- III. Techniques Used in Evaluation of Hemoglobinopathies -- IV. Conclusion -- References -- Index.

Note: Cover -- Title -- Copyright -- Contents -- Preface -- 1. Organizing for Development -- 2. Competing Public Interests -- 3. The Politics of Appropriation -- 4. Forging the Link -- 5. Years of Excess -- 6. The Politics of Exploitation -- 7. Legacy -- 8. The Ties That Bind -- Conclusion -- Maps -- Notes -- Bibliography -- I. Unpublished Materials -- II. Government Documents -- III. Periodicals -- IV. Books, Pamphlets, and Nongovernment Reports -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z -- Photo Section.

Note: Front Cover -- Nitrogen Metabolism -- Copyright Page -- Table of Contents -- Contributors to Volume VIII -- Foreword: The New Volumes -- Preface to Volume VIII -- Note on the Use of Plant Names -- PREAMBLE TO CHAPTERS ONE THROUGH FOUR -- Chapter 1. Developments in Basic and Applied Biological Nitrogen Fixation1 -- I. Economic Importance of Biological Nitrogen Fixation -- II. Mechanisms of Nitrogen Fixation -- III. Metabolic Aspects -- IV. Nitrogen Fixation in Association with Plants -- V. Utilization of Nitrogen-Fixing Systems in Agriculture -- VI. Conclusions -- References -- Chapter 2. Nitrogen Metabolism -- I. Introduction: Then and Now -- II. The Extended Range of Nitrogen Compounds in Plants -- III. The Biochemical Reactions of Nitrogen Metabolism in Plants -- IV. Nitrogen Metabolism during Growth and Development -- V. Summary: Perspectives on Nitrogen Metabolism of Selected Plants -- References -- APPENDIX I -- APPENDIX II -- APPENDIX III -- APPENDIX IV -- Chapter 3. Protein Metabolism -- I. Introduction -- II. Problems of Methodology -- III. Metabolism of Total Protein -- IV. Metabolism of Specific Proteins -- V. Metabolism of Seed Protein -- VI. Protein Degradation -- VII. Conclusions -- References -- Chapter 4. Distribution of Metabolites -- I. Introduction -- II. Transport Systems -- III. Identity of Transported Solutes -- IV. Working Units of the Plant's Transport System -- V. Case Histories of Transport Activity in Organ Functioning -- VI. Modeling the Transport and Utilization of Carbon- and Nitrogen-Containing Metabolites in a Whole Plant -- References -- EPILOGUE: INTEGRATION OF ENERGY, FORM, AND COMPOSITION -- Author Index -- Index to Plant Names -- Subject Index.

Note: Front Cover -- Chemistry of Foods and Beverages: Recent Developments -- Copyright Page -- Table of Contents -- Contributors -- Preface -- CHAPTER 1. CHANGES OF AROMA COMPONENTS DURING STORAGE AND PROCESSING OF HOPS AND THEIR CONTRIBUTION TO BEER FLAVOR -- I. INTRODUCTION -- II. INVESTIGATION OF HOP AROMA COMPONENTS IN PILSNER BEER -- III. CHANGES OF AROMA COMPONENTS DURING STORAGE AND PROCESSING OF HOPS -- IV. NORCAROTENOIDS IN HOP AND BEER -- V. CHANGES OF HOP AROMA COMPONENTS DURING AGING OF BEER -- ACKNOWLEDGMENTS -- REFERENCES -- CHAPTER 2. THE USE OF HEADSPACE CONCENTRATION ON TENAX FOR OBJECTIVE FLAVOR QUALITY EVALUATION OF FRESH FRUITS (STRAWBERRY AND APPLE) -- ABSTRACT -- INTRODUCTION -- EXPERIMENTAL -- RESULTS -- CONCLUSION -- REFERENCES -- CHAPTER 3. AUTOMATIC DIRECT HEAD SPACE GC ANALYSIS OF FLAVORS WITH CAPILLARY COLUMN AND MULTIDETECTOR SYSTEMS -- I. INTRODUCTION -- II. INSTRUMENTATION -- III. APPLICATIONS -- IV. CONCLUSIONS -- ACKNOWLEDGMENTS -- REFERENCES -- CHAPTER 4. APPLICATION OF FUSED SILICA CAPILLARY COLUMNS FOR FLAVOR ANALYSIS -- I. INTRODUCTION -- II. COLUMN DEVELOPMENT -- III. FUSED SILICA CAPLILLARY COLUMNS -- IV. APPLICATIONS OF FUSED SILICA CAPILLARY COLUMNS FOR FLAVOR ANALYSIS -- V. APPLICATIONS OF FUSED SILICA CAPILLARY COLUMNS FOR FRAGRANCE MATERIALS -- SUMMARY -- ACKNOWLEDGMENT -- REFERENCES -- CHAPTER 5. A MICRO-OLFACTOMETER FOR CHEMICAL SENSORY ANALYSES -- INTRODUCTION -- LITERATURE REVIEW -- RESULTS AND DISCUSSION -- SUMMARY -- REFERENCES -- CHAPTER 6. COMPUTER ASSISTED QUANTITATION OF CARROT VOLATILES -- INTRODUCTION -- LITERATURE REVIEW -- EXPERIMENTAL PROCEDURES -- RESULTS AND DISCUSSION -- SUMMARY -- ACKNOWLEDGEMENTS -- REFERENCES -- CHAPTER 7. TASTE AND TASTE EVALUATION OF SOY PROTEIN HYDROLYZATES -- I. INTRODUCTION -- II. THEORY -- III. EXPERIMENTAL -- IV. RESULTS AND DISCUSSION -- IV. CONCLUSION. , ACKNOWLEDGMENTS -- REFERENCES -- CHAPTER 8. PROBLEMS OF FAST INDIGENISATION ON THE QUALITY OF FOODS AND BEVERAGES IN NIGERIA -- ABSTRACT -- INTRODUCTION -- THE FOOD PREPARATIONS COMMONLY CONSUMED -- THE FOOD- AND WATER-BORNE INFECTIONS COMMONLY REPORTED -- FACTORS INFLUENCING THE QUALITY OF FOODS -- REFERENCES -- CHAPTER 9. FLAVOR NUCLEOTIDES' USAGES IN FOODS -- INTRODUCTION -- CONCLUSION -- REFERENCES -- CHAPTER 10. MANUFACTURE, USE, AND NUTRITIONAL ASPECTS OF 90% HIGH FRUCTOSE CORN SWEETENERS -- I. MANUFACTURE, COMPOSITION, AND PROPERTIES -- II. APPLICATIONS OF 90% HIGH FRUCTOSE CORN SWEETENER -- III. NUTRITION ISSUES PERTANING TO 90% HFCS -- REFERENCES -- Chapter 11. Functionality of Corn-Derived Sweeteners in Formulated Foods -- I. INTRODUCTION -- II. MANUFACTURE -- III. FUNCTIONAL PROPERTIES -- IV. APPLICATIONS SUMMARY -- REFERENCES -- CHAPTER 12. DAIRY BASED INGREDIENTS AND THEIR USE AS ALTERNATIVES TO TRADITIONAL SWEETENERS IN FORMULATED FOODS -- I. INTRODUCTION -- II. TYPES OF DAIRY BASED INGREDIENTS -- III. NUTRITIONAL VALUE OF DAIRY BASED INGREDIENTS -- IV. FUNCTIONAL PROPERTIES OF MILK COMPONENTS -- V. APPLICATIONS FOR DAIRY BASED INGREDIENTS AS ALTERNATIVES TO TRADITIONAL SWEETENERS -- VI. CONCLUSIONS -- REFERENCES -- CHAPTER 13. FABRICATION OF LOW-MOISTURE, HIGH-PROTEIN FOODS USING SOY ISOLATES AND HTST TWIN-SCREW EXTRUSION -- I. INTRODUCTION -- II. FORMULATION -- III. HTST TWIN-SCREW TECHNOLOGY -- IV. PRODUCT DEVELOPMENT RESULTS -- V. ACKNOWLEDGMENT -- CHAPTER 14. RECENT DEVELOPMENTS IN THE APPLICATION OF XANTHAN GUM IN FOOD SYSTEMS -- I. INTRODUCTION -- II. XANTHAN GUM IN CAKES -- III. XANTHAN GUM IN CANDY -- IV. XANTHAN GUM IN FOODS PROCESSED IN RETORT POUCHES -- V. XANTHAN GUM IN BATTER COATINGS -- Acknowledgments -- References -- CHAPTER 15. POLYDEXTROSE - A NEW FOOD INGREDIENT: TECHNICAL ASPECTS -- I. INTRODUCTION. , II. PREPARATION AND PROPERTIES -- III. STRUCTURE AND UTILIZATION -- IV. SAFETY -- ACKNOWLEDGMENTS -- REFERENCES -- CHAPTER 16. THE FUNCTIONAL APPLICATIONS OF POLYDEXTROSE -- I. INTRODUCTION -- II. PRODUCT DESCRIPTION -- III. PROPERTIES -- IV. FUNCTIONALITY -- V. APPLICATIONS -- VI. LABELING AND NUTRITONAL INFORMATION -- VII. SUMMARY -- CHAPTER 17. INGREDIENTS USED IN EXTRUSION-COOKED FORMULATED FOODS SHOULD BE SELECTED FOR THEIR ORGANOLEPTIC, FUNCTIONAL, AND NUTRITIONAL PROPERTIES -- FABRICATED FOODS -- CONTROL OF PROCESSING VARIABLES -- DOUBLE EXTRUDED FOODS -- SELECTION OF INGREDIENTS AND ADDITIVES -- CONCLUSION -- REFERENCES -- Index.

Note: Front Cover -- Applications of Optical Fourier Transforms -- Copyright Page -- Table of Contents -- Dadication -- List of Contributors -- Preface -- Acknowledgments -- Chapter 1. Theory and Measurement of the Optical Fourier Transform -- 1.1 Plane Waves -- 1.2 The Diffraction Integral -- 1.3 Fourier Transform Property of a Lens -- 1.4 The Sample Spectrum -- 1.5 Stability and Fidelity -- 1.6 Optimum Smoothing of the Spectrum with a Finite-Size Lag Window -- 1.7 Smoothing with a Finite-Bandwidth Frequency Window -- 1.8 An Optimum Finite-Bandwidth Frequency Window -- 1.9 Estimating the Spectrum at Low Spatial Frequencies and at the Origin -- 1.10 Extrapolating the Fourier Spectrum of Spatially Bounded Objects -- 1.11 Conclusion -- References -- Chapter 2. Pattern Recognition via Complex Spatial Filtering -- Introduction -- 2.1 Historical Overview -- 2.2 Complex Spatial Filtering -- 2.3 Pattern Recognition via Matched Filtering -- 2.4 Applications of Spatial Filtering -- 2.5 Conclusion -- References -- Chapter 3. Particle Identification and Counting by Fourier-Optical Pattern Recognition -- Introduction -- 3.1 The Fourier-Optical Approach -- 3.2 The Fourier Spectrum of Randomly Assorted Scatterers -- 3.3 Statistical Characteristics of Irradiance Patterns -- 3.4 Data Inversion: General Considerations -- 3.5 Applicability of the Model -- Stability of Estimates -- 3.6 Implementing the Inversion: Hybrid Methods -- 3.7 Implementing the Inversion Optically -- 3.8 Experimental Investigations and Results -- 3.9 Summary and Conclusions -- References -- Chapter 4. Signal Processing Using Hybrid Systems -- Introduction -- 4.1 A Generalized Hybrid System and Its Design Considerations -- 4.2 Hybrid Systems Based on Optical Power Spectrum Measurements -- 4.3 Hybrid Systems Based on Spatial Filtering -- 4.4 Hybrid Systems Using Incoherent Light -- 4.5 Summary. , Appendix -- References -- Chapter 5. Fourier Optics and Radar Signal Processing -- 5.1 Introduction -- 5.2 Radar Signal Processing -- 5.3 Optical Processors for Radar Signals -- References -- Chapter 6. Application of Optical Power Spectra to Photographic Image Measurement -- 6.1 Introduction -- 6.2 Power Spectral Measurements -- 6.3 Experimental Configuration -- 6.4 Generation of the SNPS -- 6.5 Effect of Film Tube and Sampling Area -- 6.6 Description of Granularity -- 6.7 Conclusion -- References -- Chapter 7. Fourier Optics and SAW Devices -- 7.1 Introduction -- 7.2 Surface Acousto-Optic Interaction -- 7.3 Applications -- 7.4 Conclusion -- References -- Chapter 8. Space-Variant Optical Systems and Processing -- 8.1 Introduction -- 8.2 Representation and Analysis of Space-Variant Linear Systems -- 8.3 Examples of Space Variance -- 8.4 Systems for Space-Variant Processing of 1-D Signals -- 8.5 Systems for Space-Variant Processing of 2-D Signals -- 8.6 Concluding Remarks -- References -- Chapter 9. Fourier Optics in Nonlinear Signal Processing -- 9.1 Introduction -- 9.2 Characteristics of Nonlinear Systems -- 9.3 Applications of Nonlinearities -- 9.4 Point Nonlinear Systems -- 9.5 Composite Nonlinear Systems -- 9.6 Summary -- References -- Chapter 10. Optical Information Processing and the Human Visual System -- 10.1 Spatial Information Processing in the Visual System -- 10.2 Measurement of the Contrast Sensitivity Function of the Visual Pathway by Generation of Sinusoidal Patterns on the Retina -- 10.3 Measurement of the Optics of the Eye by Generation of a Speckle Pattern on the Retina -- 10.4 Applications of Two-Dimensional Spatial Transformations in Vision Research -- 10.5 Image Science and Vision -- 10.6 Summary -- References -- Chapter 11. Statistical Pattern Recognition Using Optical Fourier Transform Features -- 11.1 Introduction. , 11.2 An Optical-Digital Computer for Texture Analysis -- 11.3 Feature Extraction and Classification -- 11.4 Pattern Recognition of Coal Workers' Pneumoconiosis -- 11.5 A Four-Class Texture Problem: The ODC Versus the All-Digital Approach -- 11.6 Summary -- References -- Chapter 12. Incoherent Optical Processing -- 12.1 Introduction -- 12.2 General Theoretical Analysis -- 12.3 Spatially Incoherent Processing -- 12.4 Applications of Spatially Incoherent Processing -- 12.5 Temporally Incoherent Processing -- 12.6 Applications of Temporally Incoherent Processing -- 12.7 Conclusion -- References -- Index.

Note: Front Cover -- Developmental Plasticity: Behavioral and Biological Aspects of Variations in Development -- Copyright Page -- Table of Contents -- List of Contributors -- Preface -- Part I: Evolutionary and Genetic Background -- Chapter 1. Evolution and Genetic Variability -- Introduction -- Contemporary Variability between Species -- Evolutionary Variability -- Sources of Variability -- Variability within Species -- Molecules and Variability -- Polygenic Systems -- Developmental Variability within the Organism -- Summary -- Acknowledgment -- Bibliography -- References -- Part II: The Sensory Base -- Chapter 2. The Infancy of Human Sensory Systems -- Introduction -- Prenatal Origins of Sensory Development -- Sensory Bases of Infant Perception -- Conclusions -- References -- Part III: Learning and Ethology -- Chapter 3. Learning Theory, Ethological Theory, and Developmental Plasticity -- Introduction -- Problems Raised by the Goal-Directedness of Behavior -- Learning Theory -- Ethological Theory -- Developmental Plasticity in the Perspectives of Learning and Instinct Theory -- Evolution of Developmental Plasticity: Implications for the Analysis of Immediate Causation -- The Confluence of Ideas: Emergence of Interest in Animal Perception -- References -- Chapter 4. The Infancy of Human Learning Processes -- Introduction -- The Pleasures of Sensation as Incentives for Infant Learning -- The Infant as Learner -- The Functions of Early Human Learning -- Summary -- References -- Chapter 5. Innate Programs for Perceptual Development: An Ethological View -- Introduction -- Perceptual Adaptations to Local Conditions: Honeybees -- Sensitive Periods for Perceptual Change: Chick Pecking -- Imprinting and Perceptual Development: Birds -- Configurational Features and Sign Stimuli: The Herring Gull -- Innate Constraints on Vocal Imitation: Birdsong. , Species-Specific Processing of Vocal Stimuli: Macaques -- Color Vision, Naming, and Preferences -- The Ontogeny of Speech Perception -- Conclusions on the Ethology of Perceptual Development -- Acknowledgments -- References -- Part IV: Asymmetries and Variation -- Chapter 6. Lateralization and Its Implications for Variation in Development -- The Origins of Asymmetry -- Lateralization of the Brain -- Development of the Hand-Brain Relationship -- Sex Differences in Cerebral Asymmetry -- Why Variation? -- References -- Part V: Epistemology, Theory, and Method -- Chapter 7. Development and Plasticity -- Introduction -- Developmental Perspectives -- Developmental Perspective and Plasticity -- The Roles of Experience -- Multimodal and Polyphasic Development -- Theoretical and Methodological Implications of a Multimodal-Polyphasic Model -- Cultural and Biological Instances of Plasticity in Development -- Conclusions -- References -- Chapter 8. Epistemology and Developmental Psychology -- Introduction -- Does Mental Development Have a Unique Destination? -- The Grounds for Skepticism about Any Universal Destination -- The Need for an Alternative Approach -- Alternative Developmental Destinations and Trajectories -- References -- Author Index -- Subject Index.

Note: Intro -- Vorwort -- 1. ZEICHENAUSDRUCK UND MOTIVIERUNG -- La délimitation en rapport avec l'intonation culminative -- Vorbemerkungen zur Linguistik der Abkürzung -- Voraussetzungen zu einer Untersuchung der semantischen Belastung von submorphematischen Einheiten im Englischen -- 2. SYNTAX -- Zur Kontrollbeziehung im Deutschen -- Aspects of Grammatical Meaning: The Positioning of the Dutch Finite Verb -- Le Système des articles français vu depuis la Bavière -- Synchronie et diachronie dans les constructions en "qui" du latin classique -- L'ordre complément - sujet - verbe en français -- Kontrollprobleme in infiniten Komplementkonstruktionen im Deutschen -- Definiteness and Truth Relation -- 3. LEXIKOGRAPHIE UND SEMANTIK -- More on the Semantics of Equative Comparatives Involving Measure Phrases in English -- Synkategorematizität -- 4. TEXTLINGUISTIK UND FACHSPRACHEN -- Die Rolle des Adjektivkontextes beim Erkennen und bei der Rekonstruktion der metaphorischen Prädikation -- Vermittlung aspektueller Informationen in Texten -- The Language of Science Fiction -- Recipes as Texts: Technical Language in the Kitchen -- Les désignations de maladies dans le conte de Gianni Rodari: "C'Era Due Volte il Barone Lamberto". Un exemple d'application de la linguistique textuelle -- Argumentationsfiguren in der Wissenschaftssprache -- 5. DISKURSANALYSE -- Konforme Gesprächsrepliken in englischen Alltagsdialogen -- Zur linguistischen Typologie des Sprachspiels -- Definitionsmacht. Probleme in Instruktionen der betrieblichen Ausbildung -- Der parlamentarische Zwischenruf als mehrfachadressierte Sprachhandlung -- VERZEICHNIS DER AUTOREN UND HERAUSGEBER.

Note: Front Cover -- Alternative Methods of Agriculture -- Copyright Page -- Table of Contents -- Editorial. alternative agriculture and man -- History, realisation and arrangement of the report -- Chapter 1. Introduction -- 1.1. Agriculture under discussion -- 1.2.The essential aspects of agriculture -- Chapter 2. The extent of alternative agriculture -- Chapter 3. Overview of the specific ideologies on which the alternative methods of agriculture are based -- 3.1. Background -- 3.2. A.N.O.G.-agriculture -- 3.3. Biodynamic agriculture -- 3.4. Howard-Balfour agriculture -- 3.5. Lemaire-Boucher agriculture -- 3.6. Macrobiotic agriculture -- 3.7. Mazdaznan agriculture -- 3.8. Organic-biological agriculture -- 3.9. Veganic agriculture -- Chapter 4. Cultivation methods -- 4.1. Tillage -- 4.2. Soil disinfection -- 4.3. Fertilising -- 4.4. Composting and humus balance -- 4.5. Soil cover -- 4.6. Crop rotation and multiple cropping -- 4.7. Other methods of cultivation -- Chapter 5. Animal husbandry -- 5.1. Description -- 5.2. Comment -- Chapter 6. Diseases, pests and weeds -- 6.1. Description -- 6.2 .Comment -- Chapter 7. Kilogram yields -- 7.1. Description -- 7.2. Comment -- Chapter 8. The quality of products cultivated by alternative methods -- 8.1. External quality (comment) -- 8.2. Inner quality (comment) -- Chapter 9. Damage to the environment as a consequence of alternative and conventional agricultural methods -- Chapter 10. Considerations on an extension of alternative agriculture -- 10.1. Diseases rests and weeds -- 10.2. Fertilising -- 10.3. Possible solution -- Chapter 11. Evaluation -- 11.1. Man's relationship to nature -- 11.2.The "naturalness" and the "biological" of agriculture -- 11.3. The level of production -- 11.4. Conservation of soil fertility -- 11.5. The quality of the alternative-cultivated product -- 11.6.Diseases, pests and weeds. , 11.7 Enegry use -- 11.8. Economic asescts -- Chapter 12. Conclusions and recommendations for research -- 12.1. Conclusion -- 12.2. Recommendations for research -- References -- Appendices: Cultivation methods.