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  • 1
    Keywords: High technology industries-Environmental aspects-California-Santa Clara Valley (Santa Clara County). ; Agriculture-Environmental aspects-California-Santa Clara Valley (Santa Clara County). ; Foreign workers-California-Santa Clara Valley (Santa Clara County). ; Minorities-California-Santa Clara Valley (Santa Clara County). ; Environmental justice-California-Santa Clara Valley (Santa Clara County). ; Electronic books.
    Description / Table of Contents: No detailed description available for "The Silicon Valley of Dreams".
    Type of Medium: Online Resource
    Pages: 1 online resource (315 pages)
    Edition: 1st ed.
    ISBN: 9780814768570
    Series Statement: Critical America Series ; v.31
    Language: English
    Note: Intro -- Contents -- Preface -- 1. Introduction -- 2. Early History and the Struggle for Resources: Native Nations, Spain, Mexico, and the United States -- 3. The Valley of the Heart's Delight: Santa Clara County's Agricultural Period, 1870-1970 -- 4. The Emergence of Silicon Valley: High-Tech Development and Ecocide, 1950-2001 -- 5. The Political Economy of Work and Health in Silicon Valley -- 6. The Core: Work and the Struggle to Make a Living without Dying -- 7. The Periphery: Expendable People, Dangerous Work -- 8. Beyond Silicon Valley: The Social and Environmental Costs of the Global Microelectronics Industry -- 9. Toward Environmental and Social Justice in Silicon Valley, USA, and Beyond -- 10. The Broader Picture: Natural Resources, Globalization, and Increasing Inequality -- Notes -- References -- Index -- About the Authors.
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  • 2
    Online Resource
    Online Resource
    Berlin/Boston :Walter de Gruyter GmbH,
    Keywords: Electronic books.
    Description / Table of Contents: No detailed description available for "Surveying Instruments".
    Type of Medium: Online Resource
    Pages: 1 online resource (320 pages)
    Edition: 1st ed.
    ISBN: 9783110838916
    Language: English
    Note: Intro -- Introduction -- I. Purpose and Classification of Surveying Instruments -- II. History of Surveying Instruments -- III. Manufacturers of Surveying Instruments -- IV. Standardization -- V. Further Developments -- VI. Operation and Care of Surveying Instruments -- 1. Optical Equipment and Level Bubbles -- 1.1. Optical Equipment -- 1.1.1. Fundamentals of Optics -- 1.1.2. Optical Instruments -- 1.2. Spirit Levels -- 1.2.1. Tubular Levels -- 1.2.2. Bull's Eye Levels -- 1.2.3. Electronic Levels -- 1.2.4. Tilt Compensator -- 2. Instruments for the Determination of Horizontal Projections of Points -- 2.1. Instruments for Staking Right and Straight Angles -- 2.1.1. Diopter Instruments -- 2.1.2. Mirror Instruments -- 2.1.3. Prism Instruments -- 2.2. Simple Instruments to Measure and Stake Horizontal Angles -- 2.2.1. Goniasmometer -- 2.2.2. Stock Compass -- 2.3. The Theodolite -- 2.3.1. Tripod and Support of the Theodolite -- 2.3.2. Structure of the Theodolite -- 2.3.3. Overview of Different Theodolite Types -- 2.3.4. Testing and Adjusting of Theodolites -- 2.4. Gyro Instruments -- 2.4.1. Fundamentals of Gyro Instruments -- 2.4.2. Structure of the Surveying Gyro -- 2.4.3. Overview of Surveying Gyros -- 2.4.4. Measurements with Surveying Gyros -- 2.5. Optical Precision Plummets -- 2.6. Alignment Instruments -- 3. Instruments to Measure Elevations and Elevation Differences -- 3.1. Simple Instruments for Geometric Levelling -- 3.1.1. Hydrostatic Levels -- 3.1.2. Pendulum Instruments -- 3.1.3. Handheld Levels -- 3.1.4. Horizontal Straight Edge -- 3.2. Levels -- 3.2.1. Tripod and Fastening Devices for Levels -- 3.2.2. Structure of the Level -- 3.2.3. Overview of Different Types of Levels -- 3.2.4. Testing and Adjusting of Levels -- 3.2.5. Level with Inclined Line of Sight -- 3.2.6. Levelling Rods -- 3.3. Instruments to Measure Vertical Angles. , 3.3.1. Simple Instruments to Measure Vertical Angles -- 3.3.2. The Use of the Theodolite for Vertical Angle Measurements -- 3.3.3. Sextant -- 3.4. Instruments for Barometric Levelling -- 3.4.1. Mercury Barometer (Hg-Barometer) -- 3.4.2. Aneroid Barometers -- 3.4.3. Hypsometers -- 3.5. Fully Automatic Elevation Measuring Devices -- 4. Instruments for Distance Measurement -- 4.1. Instruments for Direct (Mechanical) Distance Measurements -- 4.1.1. Simple Means for Distance Measurements -- 4.1.2. Auxiliary Devices for Distance Measuring Instruments -- 4.1.3. Measuring Rods -- 4.1.4. Measuring Tape -- 4.1.5. Baseline Measuring Apparatus with Invar Wires or -Tapes -- 4.2. Instruments and Devices for Optical Distance Measurements -- 4.2.1. Distance Meters with Base at the Target -- 4.2.2. Distance Meters with Base at the Station -- 4.3. Instruments for Electronic Distance Measurements -- 4.3.1. Principle of Electronic Distance Measurements -- 4.3.2. Instruments for Distance Measurements with the Impulse Method -- 4.3.3. Instruments for Distance Measurements with Phase Comparison -- 4.3.4. Interference Comparator -- 5. Tacheometric Instruments -- 5.1. Non Reducing Tacheometers -- 5.1.1. Stadia Theodolites -- 5.1.2. Stadia Compasses -- 5.1.3. Stadia Levels -- 5.1.4. Tacheometers with Base at the Station -- 5.2. Self Reducing Tacheometers -- 5.2.1. Slide Tacheometers -- 5.2.2. Tacheometers Based on the Tangent Principle -- 5.2.3. Diagram Tacheometers -- 5.2.4. Tacheometers with Mechanically Monitored Variable Line Separation -- 5.2.5. Reduction Tacheometers with Double Image Distance Meter -- 5.2.6. Self Reducing Tacheometers with Base at the Station -- 5.2.7. Auxiliary Instruments for Automatic Reduction -- 5.3. Electronic Tacheometers -- 5.4. Plane Table and Alidade -- 5.4.1. Plane Table Equipment -- 5.4.2. Overview of Plane Table Equipment. , 5.4.3. Testing and Adjusting of Plane Table Equipment -- 5.4.4. Topographic Rods -- References -- Index.
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  • 3
    Online Resource
    Online Resource
    San Diego :Elsevier Science & Technology,
    Keywords: Neurosciences. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (461 pages)
    Edition: 1st ed.
    ISBN: 9780080574226
    Language: English
    Note: Front Cover -- Magnetic Resonance in Epilepsy -- Copyright Page -- Contents -- List of contributors -- Editors -- Foreword -- Preface to the Second Edition -- Acknowledgments -- Chapter 1. Introduction to epilepsy -- Chapter 2. Principles of magnetic resonance imaging -- Chapter 3. Brain anatomy -- Chapter 4. Temporal lobe epilepsy -- Chapter 5. Extra-temporal lobe epilepsy -- Chapter 6. MRI in special conditions associated with epilepsy -- Chapter 7. Malformations of cortical development -- Chapter 8. Structural analysis applied to epilepsy -- Chapter 9. Imaging and neuropsychology -- Chapter 10. Functional MRI in epilepsy -- Chapter 11. Magnetic resonance neurophysiology: simultaneous EEG and fMRI -- Chapter 12. MR diffusion and perfusion imaging in epilepsy -- Chapter 13. Magnetic resonance spectroscopy -- Chapter 14. Single-photon-emission computed tomography in epilepsy -- Chapter 15. Positron-emission tomography in epilepsy -- Chapter 16. Magnetoencephalography in epilepsy -- Index.
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  • 4
    Online Resource
    Online Resource
    San Diego :Elsevier Science & Technology,
    Keywords: Food supply -- Government policy. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (449 pages)
    Edition: 1st ed.
    ISBN: 9780323149952
    Language: English
    Note: Front Cover -- Nutrition Intervention Strategies in National Development -- Copyright Page -- Table of Contents -- Contributors -- Foreword -- Preface -- Part I: Nutrition Interventions in General -- Chapter 1. Some Elements of Successful Nutrition Intervention Strategies -- Conceptualization -- Commitment -- Multisectorial, Visible, and Stable Infrastructure -- Feedback for Program Adjustments -- Needs Oriented -- Community Participation -- Conclusion -- References -- Chapter 2. Nutrition Interventions: Basic Concepts -- Text -- Reference -- Part II: Socioeconomic Strategies -- Chapter 3. The Economic Effects of Early Malnutrition: Economic Considerations for Nutrition Intervention Programs -- Justification for Investment in Alleviating Early Malnutrition -- Resource Savings Effect -- Human Capital Effect -- Approaches to Study the Economic Effects of Early Malnutrition -- The Case of Latin America -- Conclusion -- Reference -- Chapter 4. Socioeconomic Development and Nutritional Status: Efficiency of Intervention Programs -- Text -- General Comments -- References -- Chapter 5. Integrating Nutrition into Agricultural Policy -- Text -- References -- Chapter 6. Comments on Economic Growth, Income Distribution, and Human and Social Development in Latin America -- Growth, Distribution, and Poverty -- Factors Determining Distributive Inequality -- Magnitude and Difficulty of Redistribution -- The Free Market: Does It Solve the Distributive Inequalities? -- Areas of State Intervention -- Chapter 7. Role of the Government in Income Distribution and Nutritional Improvement: The Chilean Case -- Text -- Reference -- Part III: Supplementary Feeding Programs -- Chapter 8. Success or Failure of Supplementary Feeding Programs as a Nutritional Intervention -- Supplementary Feeding Programs as Nutritional Intervention -- Nature of Supplementary Feeding. , Justification for Supplementary Feeding Programs -- Types of Supplementary Feeding Programs -- Evidence of Success in Reducing the Prevalence of Malnutrition -- Conclusions -- References -- Chapter 9. Supplementary Feeding Program in Pregnancy and Lactation: Consideration for Intervention Programs -- Introduction -- The Limits of Adaptation -- Pregnancy and Lactation as a Continuum -- Maternal Weight and Weight Gain as Indices of Risk -- Does Maternal Nutrition Affect Fetal Growth? -- Would Nutrition Intervention Be Expected to Increase Birth Weight? -- What Else Might Be Affected? What Else Should Be Measured? -- Conclusions -- References -- Chapter 10. Supplementary Feeding during Pregnancy: Impact on Mother and Child in Bogota, Colombia -- Initial Nutritional State -- Actual Level of Supplementation -- Impact of Supplementary Feeding during Pregnancy on Mothers and Children in Bogota -- References -- Chapter 11. Nutrition Intervention Programs in Chile for Pregnant Women and Nursing Mothers: The Issues -- Selection of Recipient Populations -- Assessment of Nutritional Status -- Selection of Type of Supplement -- When to Supplement -- Evaluation of Program Effectiveness -- Supplementation During Lactation -- References -- Chapter 12. Effectiveness of Supplementary Feeding Programs in Chile -- Description of Intervention Programs with Nutritional Impact -- General Comments -- References -- Chapter 13. Comments on the Supplementary Feeding Programs in Chile -- Text -- Chapter 14. Case Study of a National Supplementary Feeding Program: The WIC Program in the United States -- Introduction -- History -- What WIC Does -- WIC in the Future-Expansion, Stabilization, or Extinction? -- Conclusion -- References -- Chapter 15. School Feeding Programs in the Philippines -- Introduction -- Applied Nutrition Program (ANP). , Cooperative for American Relief Everywhere (CARE) -- Catholic Relief Services (CRS) -- World Food Program Assisted Project -- Future Plans and Conclusions -- References -- Part IV: Strategies for Treatment of Protein Energy Malnutrition -- Chapter 16. Rehabilitation of Protein Energy Malnutrition in Young Infants: Hospital and Community Based Programs in Chiang Mai, Thailand -- Experience with Hospital Rehabilitation of Severe PEM at Chiang Mia -- Fluid and Electrolyte Imbalance Therapy -- Therapy for Infection -- Dietary Therapy -- References -- Chapter 17. Nutrition Recovery Centers: The Chilean Experience -- General Background -- The Need of a Strategy of Direct Protection to the Infant -- Creation of the Chilean Nutrition Foundation (CONIN) -- Recovery of the Impoverished Family -- Chapter 18. Comments on Nutrition Rehabilitation Center Programs -- Text -- References -- Part V: Nutrition-Infection Cycle as Related to Intervention Techniques -- Chapter 19. Importance of Infection and Immunity in Nutrition Intervention Programs and Priorities for Interventions -- Introduction -- Priorities for Interventions on the Nutrition-Infection Complex in Developing Countries -- References -- Chapter 20. Evaluating the Health Benefits of Improved Water Supply through Assessment of Nutritional Status in Developing Countries -- Introduction -- Water Supply and Health Benefits -- Water and Nutrition Relationships -- Tubewell Water and Cholera in Rural Bangladesh -- Discussion -- References -- Summary -- References -- Chapter 21. Environmental Sanitation: A Nutrition Intervention -- Introduction -- Experimental Design -- Evaluation of Bacterial Contamination of Feeding Bottles -- Evaluation of Seasonal Diarrhea Episodes -- Evaluation of Nutritional Status -- Changes of Attitudes, Habits, and Quality of Life -- Final Comments -- References. , Part VI: Nutrient-Specific Interventions -- Chapter 22. Iron Deficiency: Methods to Measure Prevalence and Evaluate Interventions -- Text -- References -- Chapter 23. Prevalence of Nutritional Anemias among Pregnant Women in Chile -- Prevalence of Iron Deficiency -- Prevalence of Folic Acid Deficiency -- Conclusion -- References -- Chapter 24. Evaluation of Iron Status and Prevalence of Iron Deficiency in Infants in Chile -- Normal Hematological Values in Infants -- Prevalence of Iron Deficiency in Infants -- Iron Deficiency Redefined -- Conclusion -- References -- Chapter 25. Iron Fortification: What Must Be Considered? -- Text -- Chapter 26. Prevention of Iron Deficiency by Means of Iron Fortification of Sugar -- Introduction -- Background Characteristics of Central American Populations -- Selection of the Iron Salt -- Other Considerations -- Objectives of the Fortification Study -- Design of the Study -- Results to 20 Months of Fortification and Discussion -- References -- Chapter 27. Prevention of Iron Deficiency in Infants by Milk Fortification -- Text -- References -- Chapter 28. Interventions for the Prevention of Endemic Goiter -- Methods of Intervention -- Components of a Successful Intervention Program for Endemic Goiter -- References -- Chapter 29. The Use of Food Fortification to Prevent Folate Deficiency -- Pilot Survey of Folate Deficiency -- Preliminary Trial of Folate Fortified Maize Meal -- Properties of Folic Acid Relevant to Food Fortification -- Effects of Different Levels of Fortification in Pregnant Women -- Target Groups for a Folate Fortification Program -- The Antimegaloblastic Effect of Folate-Fortified Foods -- Pilot Field Trial of Folate-Fortified Food -- Possible Hazards of Food Fortification with Folate -- Technological and Economic Considerations -- References. , Chapter 30. Interventions for the Prevention of Vitamin A Deficiency: A Summary of Experiences -- Events Leading to Coordinated Intervention -- Selection of Intervention Strategies -- Summarization of Experience in Vitamin A Interventions -- Central America-Sugar Fortification -- Philippines-Monosodium Glutamate -- Indonesia-Monosodium Glutamate -- Horticultural Approach -- Combined Interventions -- Summary -- References -- Part VII: Nutrition Education -- Chapter 31. Why Teach Nutrition and to Whom? -- Text -- References -- Chapter 32. Some Problems in the Implementation and Evaluation of Food and Nutrition Education Programs -- Text -- Chapter 33. Nonformal Education: An Instrument for Nutrition Intervention -- Introduction -- Conceptual Basis -- Methodological Aspects -- Case Study -- Conclusions -- References -- Index.
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  • 5
    Online Resource
    Online Resource
    San Diego :Elsevier Science & Technology,
    Keywords: Groundwater flow -- Mathematics. ; Finite element method. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (488 pages)
    Edition: 3rd ed.
    ISBN: 9780323137973
    Language: English
    Note: Front Cover -- Computational Methods in Subsurface Flow -- Copyright Page -- Table of Contents -- Dedication -- Preface -- Chapter 1. Introduction -- 1.1 Purpose and Scope -- 1.2 Introduction to Partial Differential Equations -- 1.3 Partial Differential Equations in Subsurface Flow -- 1.4 Solution Methodology -- 1.5 Computational Methods in Subsurface Flow -- References -- Chpter 2. The Finite Element Method -- 2.1 General -- 2.2 Basic Concepts in Finite Element Analysis -- 2.3 Solution of Discrete Problems -- 2.4 Solution of Steady-State Continuum Problems -- 2.5 Solution of Time Dependent Continuum Problems -- References -- Chapter 3. Element Families and Interpolation Functions -- 3.1 General -- 3.2 Polynomial Series -- 3.3 One-Dimensional Elements -- 3.4 Two-Dimensional Elements -- 3.5 Three-Dimensional Elements -- 3.6 Numerical Integration -- References -- Chapter 4. Finite Element Simulation of Isothermal Flow in Porous Media -- 4.1 Introduction -- 4.2 General Governing Equations for Saturated Flow -- 4.3 Saturated Groundwater Flow -- 4.4 Single-Phase Oil and Gas Reservoir Simulation -- 4.5 Governing Equations for Variably Saturated Flow -- 4.6 Iterative Methods for Solving Nonlinear Equations -- 4.7 Fluid Flow in Variably Saturated Media -- 4.8 Concluding Remarks -- References -- Chapter 5. Finite Element Simulation of Solute and Energy Transport in Porous Media -- 5.1 Introduction -- 5.2 Mass Transport in Single-Phase Flow -- 5.3 Mass Transport in Multiphase Flow -- 5.4 Energy Transport in Single-Phase Flow -- 5.5 Energy Transport in Multiphase Flow -- 5.6 Finite Element Simulation of Mass and Energy Transport in Single-Phase Flow -- 5.7 Finite Element Simulation of Mass and Energy Transport in Multiphase Flow -- 5.8 Conclusions -- References. , Chapter 6. Finite Element Simulation of Fluid Flow and Deformation in Unfractured and Fractured Porous Media -- 6.1 Introduction -- 6.2 Fluid Flow and Deformation in an Unfractured Porous Medium -- 6.3 Discrete Fracture Flow Deformation Model -- 6.4 Double-Porosity Flow Models -- 6.5 Double-Porosity Flow Deformation Model -- 6.6 Summary -- References -- Chaptesr 7. Alternative Finite Element Techniques and Applications -- 7.1 Introduction -- 7.2 The Point Collocation Technique -- 7.3 The Subdomain Collocation Technique -- 7.4 Boundary Element Method -- References -- Chaptser 8. The Finite Difference Method -- 8.1 Introduction -- 8.2 Stability of Finite Difference Approximations -- 8.3 Consistency and Convergence of Finite Difference Approximations -- References -- Chapter 9. Finite Difference Simulation of Single and Multiphase Isothermal Fluid Flow and Solute Transport -- 9.0 Introduction -- 9.1 Simulation of Single-Phase Flow -- 9.2 Simulation of Multiphase Flow -- 9.3 Simulation of Single-Phase Species Transport -- 9.4 Simulation of Multiphase Species Transport -- 9.5 Summary -- References -- Chapter 10. Alternative Finite Difference Methods -- 10.1 Introduction -- 10.2 Finite Difference Methods by Transformations -- 10.3 Method of Characteristics -- References -- Index.
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  • 6
    Online Resource
    Online Resource
    San Diego :Elsevier,
    Keywords: Sugarcane -- Weed control. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (347 pages)
    Edition: 1st ed.
    ISBN: 9780444601605
    Language: English
    Note: Front Cover -- The Biology and Control of Weeds in Sugarcane -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1. The growing of sugarcane -- 1. The sugarcane plant -- 2. The germination, tillering, and growth of sugarcane -- 3. The cultivation of sugarcane -- Chapter 2. Weeds in cane fields and biology -- 1. The general biology of annual weed species -- 2. Economically important botanical and biological characteristics of perennial weed species -- 3. The regenerative capacity of rhizomatous perennials -- Chapter 3. Losses caused by weeds to sugarcane -- 1. Reduction in growth of sugarcane caused by competition from individual weed species -- 2. Reductions in cane and sugar yield caused by weeds under field conditions -- 3. Reduction in plant weight and stalk yield of sugarcane caused by torpedo grass -- 4. Damages to sugarcane caused by localized infestation of twining weeds, parasitic weeds, weed harboured disease, and toxic residues of weeds in soil -- 5. Weeds thwart transportation for sugar factories, mar environments of farmsteads and clog irrigation waterways -- Chapter 4. Classification and mode of action of herbicides used in sugarcane agriculture -- 1. Herbicides in use for sugarcane cultivation -- 2. The entry, movement, and fate of foliar-applied herbicides within plants -- 3. Fate of herbicides in the soil -- 4. Selectivity of herbicides -- 5. The nature of surfactants -- 6. Synergistic activity and use of a mixture of herbicides -- Chapter 5. The tolerance of sugarcane plants to herbicides -- 1. Differential tolerance to herbicides in sugarcane varieties -- 2. Varietal tolerance of sugarcane to pre-emergence diuron and atrazine -- 3. Rooting characteristics and varietal tolerance of sugarcane to diuron -- 4. Tolerance to herbicides of sugarcane from different types of propagation. , 5. The effects of diuron on growth and transpiration of cane varieties -- 6. Summary of sugarcane tolerance to herbicides -- Chapter 6. The field evaluation of soil-applied herbicides -- 1. The control of annual seed-germinated weeds with soil-applied herbicides -- 2. Alternation of herbicides for maintaining balanced weed populations in cane fields -- 3. Screening herbicides for alternation in annual field evaluations -- 4. Regional tests of new products in mixture with sodium salt of 2,4-D -- 5. Comparison between the sodium and dimethyl amine salts of 2,4-D -- 6. Succession of gramineous weeds and screening new products for effective control -- 7. Demonstration and registration of new products for commercial usage -- 8. Statistical determination of tolerance to herbicides for a large number of cane varieties -- Chapter 7. The control of established weeds with foliage-applied herbicides -- 1. Control of emerged broadleaf weeds and cyperus species with 2,4-D -- 2. Danger of indiscriminate use of 2,4-D -- 3. Reinforced paraquat for control of established weeds -- 4. Post-emergence and pre-planting treatments with foliage-applied herbicides for control of weeds on saline soils -- 5. Total control of weeds with herbicides in non-cropped areas -- Chapter 8. Chemical weed control for intercropping and rotational cropping of sugarcane -- 1. Tests for techniques of applying herbicides and examination of inter-relations in intercropping -- 2. Weed control in intercropping through selective dosages of a common herbicide for sugarcane -- 3. Addition of soil conservation agent to herbicide sprays for improving intercrop susceptibility -- 4. Use of common herbicides in one blanket pre-emergence application for intercropping -- 5. Test of selectivity of herbicides to major intercrops. , 6. Residual effects of herbicides applied for sugarcane on annual crops in rotation -- Chapter 9. The chemical control of monopolizing single species of perennial weeds -- 1. Chemical eradication of torpedo grass in cane Fields -- 2. Chemical control of Bermuda grass -- 3. Chemical control of the yellow and purple nutsedges -- 4. Chemical control of cogongrass -- 5. Chemical control of Johnson grass -- 6. Use of surfactants to enhance herbicidal activity of dalapon -- Chapter 10. Physical methods of controlling weeds in sugarcane -- 1. Cultivation -- 2. Flooding -- 3. Mulching -- 4. Competition -- 5. Biological control -- 6. Ecological control -- Chapter 11. Weed control research and practices in other cane-producing countries -- 1. HawaII -- 2. Puerto Rico -- 3. Louisiana -- 4. Mexico -- 5. Mauritius -- 6. Florida -- 7. British Guiana -- 8. Australia and South Africa -- 9. India, Java and The Philippines -- 10. Trinidad -- Chapter 12. Application techniques and equipment -- 1. Preparation for dosage of herbicides in application -- 2. Precautions and safety in and after application -- 3. Spraying equipment -- Appendix I -- Appendix II -- References -- Author index -- Subject index.
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  • 7
    Keywords: Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (782 pages)
    Edition: 2nd ed.
    ISBN: 9780819481122
    Series Statement: Press Monograph Series ; v.PM136
    Language: English
    Note: Intro -- Contents -- Chapter 1 -- Chapter 2 -- Chapter 3 -- Chapter 4 -- Chapter 5 -- Chapter 6 -- Chapter 7 -- Chapter 8 -- Chapter 9 -- Chapter 10 -- Chapter 11 -- Chapter 12 -- Chapter 13 -- Chapter 14 -- Chapter 15 -- Chapter 16 -- Chapter 17 -- Chapter 18 -- Chapter 19 -- Chapter 20 -- Chapter 21 -- Index.
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  • 8
    Keywords: Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (488 pages)
    Edition: 1st ed.
    ISBN: 9780819481146
    Series Statement: Press Monograph Series ; v.PM129
    Language: English
    Note: Intro -- Contents -- Chapter 1 -- Chapter 2 -- Chapter 3 -- Chapter 4 -- Chapter 5 -- Chapter 6 -- Chapter 7 -- Chapter 8 -- Chapter 9 -- Index.
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  • 9
    Online Resource
    Online Resource
    Newark :John Wiley & Sons, Incorporated,
    Keywords: Particle size determination -- Instruments. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (222 pages)
    Edition: 1st ed.
    ISBN: 9783527661015
    Language: German
    Note: Intro -- Title Page -- Inhalt -- 1 Grundlagen des siebens -- 1.1 Allgemeine bemerkungen -- 1.2 Korngrößenverteilung und trennschärfe -- 1.3 Anwendungsgebiete: eine übersicht -- 2 Theorie des siebens -- 2.1 Rieselsiebung -- 2.1.1 Haftkräfte zwischen partikeln -- 2.1.2 Ultraschallsiebung -- 2.2 Durchgangswahrscheinlichkeit -- 2.3 Der siebvorgang als reaktion erster ordnung -- 2.4 Empirische siebfunktionen -- 2.5 Dimensionsanalytische behandlung des siebvorganges -- 2.5.1 Rieselsiebung ohne und mit vibration -- 2.5.2 Allgemeine anwendung der dimensionsanalyse beim sieben -- 2.6 Wechselwirkung zwischen korn und siebmasche -- 2.7 Schräges auftreffen auf die siebfläche -- 2.8 Strömungssiebung -- 3 Siebmaschinen -- 3.1 Siebmaschinen mit indirekter erregung des siebes -- 3.1.1 Roste -- 3.1.2 Wurfsiebe -- 3.1.2.1 Kreisund ellipsenschwingsieb -- 3.1.2.2 Linearschwingsiebe -- 3.1.2.3 Mehrdeck-siebmaschinen -- 3.1.2.4 Wahrscheinlichkeitssieb, sizer -- 3.1.2.5 Bogenoder bananen-sieb -- 3.1.2.6 Doppelfrequenz-siebmaschinen (df) -- 3.1.3 Plansiebe -- 3.1.3.1 Rundsiebe und taumelsiebmaschinen -- 3.1.3.2 Rechtecksiebmaschine -- 3.1.4 Trommelsiebe -- 3.1.5 Zentrifugalsiebe -- 3.1.6 Siebhilfen bei indirekt erregten sieben -- 3.2 Siebmaschinen mit direkter erregung des siebes -- 3.2.1 Punktförmige erregung -- 3.2.2 Linienförmige erregung -- 3.2.2.1 Elektromagnetischer antrieb der schwingachsen, bauart wa -- 3.2.2.2 Taumelrüttler-antrieb der schwingachsen -- 3.2.2.3 Kuppelstangen-antrieb der schwingachsen, bauart m -- 3.2.2.4 Siebmaschinen flacher bauform, bauart waf -- 3.2.3 Direkt erregte bogen-siebe, arc-siebe -- 3.3 Siebmaschinen mit sich verformenden siebflächen -- 3.4 Strömungssiebmaschinen -- 3.4.1 Pneumatische siebmaschinen -- 3.4.2 Verwehen einer siebfläche -- 3.4.3 Nass-siebe -- 3.4.3.1 Nasssieb mit zusatzbefeuchtung und doppelfrequenz-antrieb. , 3.4.3.2 Funktionsweise des doppelfrequenz (df)-nasssiebes -- 3.4.3.3 Einfluss des doppelfrequenz-antriebes bei der nasssiebung -- 3.4.3.4 Wasserkreislauf -- 3.4.3.5 Vibrations-nasstrommelsieb -- 4 Siebung in der praxis -- 4.1 Siebflächen -- 4.1.1 Charakterisierung von siebgeweben -- 4.1.2 Reinigung der siebgewebe -- 4.2 Mehrdeck-siebmaschinen -- 4.2.1 Konstruktiver aufbau der mehrdeck-siebmaschine -- 4.2.2 Baugrößen der mehrdeck-siebmaschine -- 4.2.3 Technische besonderheiten der mehrdeck-siebmaschine -- 4.2.3.1 Schwingungsparameter -- 4.2.3.2 Verspannung -- 4.2.3.3 Wartung -- 4.2.4 Ausgewählte ergebnisse und einsatzbeispiele mit mehrdeck-siebmaschinen -- 4.2.4.1 Siebklassierung von basalt-brechsand -- 4.2.4.2 Siebklassierung von siedesalz im feinstbereich -- 4.2.4.3 Schutzsiebung und staubabtrennung bei einem chemischen produkt -- 4.2.5 Weitere verallgemeinerungsfähige ergebnisse -- 4.2.5.1 Einfluss der maschenweite -- 4.2.5.2 Einfluss der siebdeckanzahl -- 4.2.6 Zusammenfassung -- 4.3 Beispiele zur praktischen siebung -- 4.3.1 Schutzabsiebung -- 4.3.1.1 Anlage zur erzeugung spritzkornfreier quarzmehle -- 4.3.1.2 Herstellung von spritzkornfreiem glassand -- 4.3.2 Entstaubung -- 4.3.2.1 Absiebung von feinkristallen in der zuckerindustrie -- 4.3.2.2 Entstaubung von kali-granulat vor der verladung -- 4.3.3 Klassierung -- 4.3.3.1 Klassierung im mahlund siebkreislauf -- 4.3.3.2 Klassierung in einem mahlund siebkreislauf mit kompaktierpresse -- 4.3.3.3 Splittklassierung für bituminöse fahrbahndecken -- 4.3.3.4 Fraktionierung von schleifmitteln nach dem fepa-standard -- 4.4 Analysensiebung -- 4.4.1 Einleitung -- 4.4.2 Probenahme -- 4.4.3 Probenvorbereitung -- 4.4.4 Siebanalyse -- 4.4.4.1 Handsiebung -- 4.4.4.2 Plan-prüfsiebung -- 4.4.4.3 Wurf-prüfsiebung -- 4.4.4.4 Nass-prüfsiebung -- 4.4.4.5 Luftstrahl-prüfsiebung -- 4.4.5 Siebanalysen-vorschriften. , 4.4.6 Siebanalysengerät -- 4.4.6.1 Impulsgesteuertes analysengerät -- 4.4.6.2 Luftstrahl-präzisionssiebe -- 4.4.6.3 Analysen-nass-siebgeräte turmsiebung -- 4.5.6 Auswertung -- 4.5.7 Typische anwendung der analysensiebung und beurteilung von technischen trennungen -- 4.5.8 Versuche -- 5 Anhang -- 5.1 Literaturverzeichnis -- 5.2 Normenübersicht -- 5.3 Verwendete formelzeichen -- 5.4 Glossar -- Register.
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  • 10
    Online Resource
    Online Resource
    San Diego :Elsevier Science & Technology,
    Keywords: Horses -- Feeding and feeds. ; Electronic books.
    Type of Medium: Online Resource
    Pages: 1 online resource (309 pages)
    Edition: 1st ed.
    ISBN: 9780323156622
    Language: English
    Note: Front Cover -- Horse Feeding and Nutrition -- Copyright Page -- Table of Contents -- Foreword -- Preface -- Chapter 1. Past, Present, and Future in the Horse Industry -- I. Future Outlook -- II. The Need for More University Involvement -- III. Inadequacy of Present Research Effort -- IV. Other Facts on Horse Industry -- References -- Chapter 2. Art, Science, and Myths in Feeding Horses -- I. Art of Feeding -- II. Science of Feeding -- III. Myths in Feeding -- Chapter 3. Supplying Feed Nutrients for the Horse -- I. The Lack of Nutrient Requirement Data -- II. What Makes a Good Ration -- III. Supplying Adequate Feed Intake -- IV. Use Regularity in Feeding -- V. Nutrient Requirements of Horses -- VI. Summary -- References -- Chapter 4. The Digestive Tract -- I. Digestive System -- II. Digestion and Absorption -- References -- Chapter 5. Vitamin Requirements -- I. Introduction -- II. Listing of Vitamins -- III. Status of Vitamin Knowledge -- IV. The Existence of Borderline Deficiencies -- V. Vitamin Needs Becoming More Critical -- VI. Unidentified Nutrient Factors -- VII. Suggested Vitamin Levels -- VIII. Vitamin A -- IX. Vitamin D -- X. Vitamin E -- XI. Vitamin K -- XII. Vitamin C -- XIII. Thiamin -- XIV. Riboflavin -- XV. Vitamin B12 -- XVI. Niacin -- XVII. Pantothenic Acid -- XVIII. Vitamin B6 -- XIX. Choline -- XX. Folacin -- XXI. Biotin -- XXII. p-Aminobenzoic Acid (PABA) -- XXIII. Myo-Inositol -- References -- Chapter 6. Mineral Requirements of the Horse -- I. Decline of Fertility in Soils -- II. Productivity and Confinement Increases Supplementation Needs -- III. Functions of Minerals and Effects of Deficiency -- IV. The Mineral Content of the Animal Body -- V. Essential Mineral Elements -- VI. Macro- and Microminerals -- VII. Mineral Interrelationships and Availability -- VIII. Other Minerals -- IX. Availability of Minerals. , X. Calcium and Phosphorus -- XI. Salt -- XII. Iodine -- XIII. Iron and Copper -- XIV. Cobalt -- XV. Manganese -- XVI. Zinc -- XVII. Selenium -- XVIII. Potassium -- XIX. Magnesium -- XX. Molybdenum -- XXI. Sulfur -- XXII. Fluorine -- XXIII. Horses Should Be Self-Fed Minerals -- XXIV. Why Horses Eat Dirt or Chew Wood -- XXV. Hair Analysis as Nutritional Indicator -- References -- Chapter 7. Protein Requirements of the Horse -- I. Introduction -- II. Amino Acids -- III. Quality of Protein -- IV. Balance of Amino Acids -- V. Excess Protein -- VI. Energy-Protein Ratio Relationship -- VII. Effect of Processing on Amino Acids -- VIII. NPN as a Protein Substitute -- IX. Protein Requirement Information -- References -- Chapter 8. Carbohydrates and Fiber for Horses -- I. Classification of Carbohydrates -- II. Volatile Fatty Acids -- III. Roughage Level in Rations -- References -- Chapter 9. Fatty Acids, Fat, Volatile Fatty Acids, and Energy -- I. Energy Use by the Horse -- II. Fatty Acids -- III. Adding Fat to Rations -- IV. Body Fat -- V. Energy Requirements -- References -- Chapter 10. Water Needs of the Horse -- I. Factors Affecting Water Requirement -- II. Safe Mineral Levels in Water -- III. Saline Water -- References -- Chapter 11. Nutrition, Disease, and Performance -- I. Nutrition and Disease -- II. The Need for Continuous Good Nutrition -- III. Nutrition and the Performance Horse -- References -- Chapter 12. Value of Feeds for Horses -- I. Deficiencies in Cereal Grains -- II. Evaluating Grains -- III. Processing Grains -- IV. Feeding Value of Grains -- V. Feeding Value of Other High-Energy Feeds -- VI. Protein Supplements -- VII. Feeding Values of Hays -- VIII. Feeding Value of Silage -- IX. Other Feeds -- References -- Chapter 13. Value of Pasture for Horses -- I. Introduction -- II. Pasture Helps Reproduction -- III. Managing Pastures. , IV. Supplementation on Pasture -- V. Forage Maturity and Nutritional Value -- VI. Pasture and Hay Digestibility -- VII. Summary -- References -- Chapter 14. Hints on Feeding Horses -- I. Introduction -- II. Hints on Feeding -- References -- Chapter 15. Feeding the Foal -- I. Mare's Milk -- II. Creep Feed -- III. Self-Feed Minerals -- IV. Rapidity of Early Growth -- V. Milk Replacers and Early Weaning -- VI. Foal Weights and Birth Dates -- VII. Suggested Ration -- References -- Chapter 16. Feeding the Growing Horse -- I. Feeding the Weaning -- II. Feeding the Yearling -- III. Feeding the Long Yearlings -- References -- Chapter 17. Feeding the Performance and Race Horse -- I. Treat Horse Like an Athlete -- II. Increase Energy Availability -- III. Effect of Exercise on Calcium Needs -- IV. Effect of Hard and Prolonged Exercise -- V. Avoid Excess Fat -- VI. Suggested Ration -- References -- Chapter 18. Feeding the Mare and Stallion -- I. Effect of Condition on Reproduction -- II. Factors Affecting Reproduction Rate -- III. Feeding the Mare during Gestation -- IV. Feeding the Mare during Lactation -- V. Mare's Milk -- VI. Feeding the Stallion -- References -- Chapter 19. Purified Rations for Horses -- I. Introduction -- II. Purified Ration Composition -- References -- Chapter 20. Miscellaneous Topics -- I. Antibiotics -- II. Effect of Cold Weather on Horses -- III. Founder in the Horse -- IV. Learning Ability -- V. Feeding Behavior -- VI. Nutrient Toxicity -- VII. Weight Equivalents -- References -- Index.
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