Keywords:
Biochemistry.
;
Electronic books.
Type of Medium:
Online Resource
Pages:
1 online resource (387 pages)
Edition:
1st ed.
ISBN:
9780080562605
Series Statement:
Issn Series
URL:
https://ebookcentral.proquest.com/lib/geomar/detail.action?docID=349048
Language:
English
Note:
Cover -- Contents -- Contributors to Volume I -- Editors' Preface -- Chapter 1. The Fischer Cyanohydrin Synthesis and the Configurations of Higher-carbon Sugars and Alcohols -- Introduction -- I. The Cyanohydrins and the Corresponding Acids and Lactones -- II. Emil Fischcr's Discovery and Application of the Synthesis -- III. The Configurations of the D-Mannoheptoses and The D- Galaheptoses -- IV. The Synthesis of Altrose and Allose from Ribose -- V. The Synthesis of the D-Guloheptoses -- VI. Mannoheptulose, Sedoheptulose, Perseulose, Perseitol and Volemitol -- VII. The D-Perseitol and D-Mannitol Groups of Natural Carbohydrates -- VIII. D-(α,α,α,α)-Glucodecose and the Epimeric D-Glucodeconic Lactones -- IX. Early Indications of Configurations by the Lactone Rule of Rotation -- X. The Configurations of Certain D-Glucoctoses and D-Galaoctoses -- XI. Improvements in the Details of the Fischer Cyanohydrin Synthesis of Higher-carbon Sugars and the Identification of the Products -- XII. Similar Sugars -- XIII. Nomenclature of Higher-carbon Sugars from Hexose -- XIV. Miscellaneous -- XV. Data for the Identification of Various Higher-carbon Alcohols of the Sugar Group -- Chapter 2. The Altrose Group of Substances -- I. Introduction -- II. Altrose from Ribose -- III. Neolactose, Celtrobiose, and Altrose -- IV. Sedoheptulose and Sedoheptulosan -- V. The Structure of D-Altrosan -- VI. D-Altrose Dcrivatives from D-Altrosan -- VII. D-Altrose from Methyl α-D-Glucoside -- VIII. Epiglucosamine and Other Altrose Derivatives -- IX. The 6-Desoxyaltroses -- X. The Alluloses -- XI. Calcium D-Altronate from D-Galactose and from Pectin -- XII. Compounds Possibly Related to Altrose -- XIII. Table I. D- and L-Altrose and Derivatives -- XIV. Table II. Neolactose, Celtrobiose, and Derivatives -- Chapter 3. Carbohydrate Orthoesters -- I. Definition and General Structure.
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II. Preparation and Propereties -- III. Rate and Mechanism of Hydrolysis -- IV. Proof of Structure -- V. Mechanisms of Formation and Conversion -- VI. Conclusion -- Chapter 4. Thio- and Seleno-Sugars -- I. Thiosugars -- II. Selenosugars -- Chapter 5. The Carbohydrate Components of the Cardiac Glycosides -- I. Introduction -- II. Digitalose -- III. Antiarose -- IV. Digitoxose -- V. Cymarose -- VI. Diginose -- VII. Oleandrose -- VIII. Sarmentose -- IX. Strophanthobiose -- Chapter 6. Metabolism of the Sugar Alcohols and Their Derivatives -- I. Introduction -- II. Methyl Alcohol -- III. Ethyhlene Glycol -- IV. Glycerol -- V. Tetritols -- VI. Pentitols -- VII. Hexitols -- VIII. Summary -- Chapter 7. The Chemistry of the Nucleic Acids -- Introduction -- A. Ribosenucleic Acid -- B. Desoxyribosenucleic Acid -- Chapter 8. The Fractionation of Starch -- I. Introduction -- II. Older Methods of Starch Fractionation -- III. Recent Concepts in Starch Chemistry -- IV. Fractionation by Selective Precipitation -- V. Fractionation by Aqueous Leaching -- VI. Properties and Structures of the Fractions -- VII. Function of the Fractions in Starch Paste Behavior -- VIII. Pertinent Problems in Starch Chemistry -- Chapter 9. Peparation and Properties of Starch Esters -- I. Introduction -- II. Pretreatment of Starch for Esterification -- III. Preparation of the Starch Acetates -- IV. Properties and Characteristics of Starch Acetate -- V. Preparation and Properties of Other Organic Esters of Starch -- VI. Preparation and Properties of Inorganic Esters of Starch -- Chapter 10. Cellulose Esters of Organic Acids -- A. Commercial Development -- B. Preparation -- C. Industrial Applications -- Chapter 11. A Discussion of Methods of Value in Research on Plant Polyuronides -- I. Introduction -- II. Methods Used in Studying the Composition of Polyuronides.
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III. Identifying the Units in the Polyuronide -- IV. Methods for Determining the Structure of Polyrironide Molecules -- V. Some Results of Structural Investigation of the Polyuronides.
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