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Soltwedel, Thomas; Schlundt, Michael (2023): Continuous thermosalinograph oceanography along RV MARIA S. MERIAN cruise track MSM108 [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.956595

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Abstract:
Underway temperature and salinity data was collected along the cruise track with two autonomous measurement systems. Usually, the systems are changed after 6 hours. While temperature is taken at the water inlet in about 6.5 m depth, salinity is estimated within the interior measurement container from conductivity and interior temperature. No temperature and salinity calibration was performed. For details to all processing steps see Data Processing Report.
Related to:
Soltwedel, Thomas; Asendorf, Volker; Barthelmeß, Theresa; Barz, Jakob; Becker, Kevin W; Becker, Noah; Boehringer, Lilian; Brinkmann, Talea; Dannheim, Jennifer; Hagemann, Jonas; Hasemann, Christiane; Hoge, Ulrich; Holt, Jonas; Janssen, Felix; Klüver, Tania; Kraberg, Alexandra Claudia; Lehmenhecker, Sascha; Purser, Autun; Schnier, Jannik (2022): LTER HAUSGARTEN 2022 Long-Term Ecological Research in the Fram Strait, Cruise No. MSM108, June 06 - July 03, 2022, Tromsø (Norway) - Tromsø (Norway). MARIA S. MERIAN-Berichte, Begutachtungspanel Forschungsschiffe, MSM108, 47 pp, https://doi.org/10.48433/cr_msm108
Data processing report:
Schlundt, Michael (2023): Continuous thermosalinograph oceanography along RV MARIA S. MERIAN cruise track MSM108 - Data Processing Report. GEOMAR - Helmholtz Centre for Ocean Research Kiel, DAM_DataProcessingReport_MSM108.pdf
Standard operating procedure:
Schlundt, Michael; Glemser, Barbara (2023): SOP of thermosalinograph (TSG) aboard of RV Maria S Merian. Zenodo, https://doi.org/10.5281/zenodo.7535360
Project(s):
Coverage:
Median Latitude: 78.340156 * Median Longitude: 6.015277 * South-bound Latitude: 70.572084 * West-bound Longitude: -3.038446 * North-bound Latitude: 79.739439 * East-bound Longitude: 19.404362
Date/Time Start: 2022-06-07T19:48:00 * Date/Time End: 2022-07-01T14:59:00
Minimum DEPTH, water: 6.5 m * Maximum DEPTH, water: 6.5 m
Event(s):
MSM108_0_Underway-4 * Latitude Start: 70.571262 * Longitude Start: 19.407493 * Latitude End: 71.797166 * Longitude End: 15.622966 * Date/Time Start: 2022-06-07T19:48:00 * Date/Time End: 2022-07-01T15:00:07 * Elevation Start: -488.0 m * Elevation End: -708.0 m * Campaign: MSM108 (FRAM 2022) * Basis: Maria S. Merian * Method/Device: Thermosalinograph (TSG)
Parameter(s):
#NameShort NameUnitPrincipal InvestigatorMethod/DeviceComment
1DATE/TIMEDate/TimeSchlundt, MichaelGeocode
2LATITUDELatitudeSchlundt, MichaelGeocode
3LONGITUDELongitudeSchlundt, MichaelGeocode
4DEPTH, waterDepth watermSchlundt, MichaelGeocode
5Temperature, waterTemp°CSchlundt, MichaelDigital oceanographic thermometer, Sea-Bird, SBE 38
6Quality flag, water temperatureQF water tempSchlundt, MichaelSeadatanet flag: Data quality control procedures according to SeaDataNet (2010)Temperature QC flag meanings: 0:no QC, 1:good, 2:probably good, 3:probably bad, 4:bad, 5-7:not used, 8:interpolated, 9:missing
7ConductivityCondmS/cmSchlundt, MichaelThermosalinograph, Sea-Bird, SBE 45
8Temperature, water, internalT intern°CSchlundt, MichaelThermosalinograph, Sea-Bird, SBE 45
9SalinitySalSchlundt, MichaelCalculated from internal temperature and conductivity
10Quality flag, salinityQF salSchlundt, MichaelSeadatanet flag: Data quality control procedures according to SeaDataNet (2010)Salinity QC flag meanings:0:no QC; 1:good; 2:probably good; 3:probably bad; 4:bad; 5-7:not used; 8:interpolated; 9:missing
11Measurement containerMCSchlundt, Michael
Status:
Curation Level: Enhanced curation (CurationLevelC) * Processing Level: PANGAEA data processing level 2 (ProcLevel2)
Size:
236872 data points

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