GLORIA

GEOMAR Library Ocean Research Information Access

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
  • 2000-2004  (1)
Document type
Publisher
Years
Year
  • 1
    ISSN: 1365-2109
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: This study was designed to investigate growth performance in two sturgeon hybrids reared in two quadrangular floating cages moored in an artificial pond, representing the first experience of sturgeon culture performed at Southern Mediterranean latitudes. The research was carried out from December 2000 to July 2001 and tested the growth performance, feeding parameters and biometric relationships.The sturgeons were randomly collected from the cages on a monthly basis, and total length, standard length (SL) and wet weight (WW) were recorded. The specific daily growth rate (SGRW) as somatic WW, food conversion ratio and condition factor (CF) were calculated. Biometric relationships, as linear regression, were also calculated on SL and WW data.Both hybrids grew slowly from December to April, but faster during the warm months. The growth performance of the two hybrids seems to be influenced by variability of the environmental conditions and, for both fish groups, there was a strong correlation between water temperature and SGRW at temperatures below 25 °C. The CF (constantly below 1) was similar for both hybrids. The regression analysis for WW and SL calculated for the entire period showed a positive allometry for both hybrids, indicating that the fishes grew in weight at a greater rate than required to maintain constant body proportion.
    Type of Medium: Electronic Resource
    Location Call Number Limitation Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...