Description: Climate-driven changes in environmental conditions have significant and complex effects on marine ecosystems. Variability in phytoplankton elements and biochemicals can be important for global ocean biogeochemistry and ecological functions, while there is currently limited understanding on how elements and biochemicals respond to the changing environments in key coccolithophore species such as Emiliania huxleyi. We investigated responses of elemental stoichiometry and fatty acids (FAs) in a strain of E. huxleyi under three temperatures (12, 18 and 24 °C), three N : P supply ratios (molar ratios 10:1, 24:1 and 63:1) and two pCO2 levels (560 and 2400 µatm). Overall, C : N : P stoichiometry showed the most pronounced response to N : P supply ratios, with high ratios of particulate organic carbon vs. particulate organic nitrogen (POC : PON) and low ratios of PON vs. particulate organic phosphorus (PON : POP) in low-N media, and high POC : POP and PON : POP in low-P media. The ratio of particulate inorganic carbon vs. POC (PIC : POC) and polyunsaturated fatty acid proportions strongly responded to temperature and pCO2, both being lower under high pCO2 and higher with warming. We observed synergistic interactions between warming and nutrient deficiency (and high pCO2) on elemental cellular contents and docosahexaenoic acid (DHA) proportion in most cases, indicating the enhanced effect of warming under nutrient deficiency (and high pCO2). Our results suggest differential sensitivity of elements and FAs to the changes in temperature, nutrient availability and pCO2 in E. huxleyi, which is to some extent unique compared to non-calcifying algal classes. Thus, simultaneous changes of elements and FAs should be considered when predicting future roles of E. huxleyi in the biotic-mediated connection between biogeochemical cycles, ecological functions and climate change.

Description: Nitrogen fixation is a key source of nitrogen in the Baltic Sea which counteracts nitrogen loss processes in the deep anoxic basins. Laboratory and field studies have indicated that single-strain nitrogen-fixing (diazotrophic) cyanobacteria from the Baltic Sea are sensitive to ocean acidification and warming, two drivers of marked future change in the marine environment. Here, we enclosed a natural plankton community in twelve indoor mesocosms (volume ~1400 L) and manipulated pCO2 to yield six CO2 treatments with two different temperature treatments (16.6°C and 22.4°C, pCO2 range = 360 – 2030 μatm). We followed the filamentous, heterocystous diazotrophic cyanobacteria community (Nostocales, primarily Nodularia spumigena) over four weeks. Our results indicate that heterocystous diazotrophic cyanobacteria may become less competitive in natural plankton communities under ocean acidification. Elevated CO2 had a negative impact on Nodularia sp. biomass, which was exacerbated by warming. Our results imply that Nodularia sp. may contribute less to new nitrogen inputs in the Baltic Sea in future.

Description: Decreasing biodiversity is projected as one of the most consistent effects of warming on marine microbial communities. It is predicted that low biodiversity will consequently influence the community sensitivity to additional environmental alterations. Mesocosms were used to study the response of natural Mediterranean phytoplankton communities (control and heat shock + 6 °C) to salinity variations (− 5psu, control, + 5psu). We examined the effect on species composition, species richness as well as phytoplankton biomass and resource use efficiency. Heat shock was coupled with decreased species richness (30 species in control community while 26 in heat shock) and slightly reduced phytoplankton biomass. Changes in salinity altered the phytoplankton species composition (dinoflagellates were absent in decreased salinity treatments) and significantly reduced the phytoplankton species richness. The phytoplankton biomass and the resource use efficiency also decreased with exception of the increased salinity treatment in the non-heated community. In general, decreased salinity had stronger negative effects compared to increased salinity as displayed by the lowest species richness and lowest phytoplankton biomass in those treatments. Most notably, we identified a synergistic negative effect of heat shock with increased/decreased salinity which can be attributed to the lower species richness and, thus, decreased stability in the heated community.

Description: Food chains in the pelagic zones of oceans and lakes are longer than in terrestrial ecosystems. The perception of the pelagic food web has become increasingly complex by progressing from a linear food chain (phytoplankton – crustacean zooplankton – planktivorous fish – predatory fish) to a food web because of an increasing appreciation of microbial trophic pathways, side-tracks by gelatinous zooplankton and a high prevalence of omnivory. The range of predator:prey size ratios by far exceeds the traditionally assumed range of 10:1 to 100:1, from almost equal length to 105:1. The size ratios between primary consumers and top predators are 3½ orders of magnitude bigger in pelagic than in terrestrial food webs. Comparisons between different pelagic ecosystems support ecosystem size as an important factor regulating the maximal trophic level, while energy limitation of the number of trophic levels is less well supported. An almost 1:1 relationship between ingestion by predators and prey mortality and a better chemical match between primary producer and herbivore biomass are further distinctive features of the pelagic food web whose role in explaining the higher number of trophic levels in pelagic systems needs further examination.

Description: The influence of winter on the selection of dominant taxa for the phytoplankton spring bloom was studied in batch culture experiments. Different natural phytoplankton assemblages from different phases of the temperate zone winter were exposed to varying periods of darkness (0, 6/7, 13 and 19 weeks) followed by a re-exposure to saturating light intensity for 14 days to experimentally simulate the onset of spring. The results showed that dark incubation has a strong effect on shaping the phytoplankton community composition. Many taxa disappeared in the absolute darkness. Dark survival ability might be an important contributing factor for the success of diatoms in spring. Different phytoplankton starting assemblages were dominated by the same bloom-forming diatoms, Skeletonema marinoi and Thalassosira spp., after dark incubation for only 6 weeks, irrespective of the high dissimilarities between phytoplankton communities. The growth capacity of surviving phytoplankton is almost unimpaired by darkness. Similar growth rates as that before darkness could be resumed for the surviving taxa with a potential lag time of 1–7 days dependent on taxon and the duration of darkness.

Description: Highlights: • Ocean acidification increases phytoplankton standing stock. • This increase is more pronounced in smaller-sized taxa. • Primary consumers reac differently depending on nutrient availability. • Bacteria and micro-heterotrophs benefited under limiting conditions. • In general, heterotrophs are negatively affected at nutrient replete periods. Abstract: In situ mesocosm experiments on the effect of ocean acidification (OA) are an important tool for investigating potential OA-induced changes in natural plankton communities. In this study we combined results from various in-situ mesocosm studies in two different ocean regions (Arctic and temperate waters) to reveal general patterns of plankton community shifts in response to OA and how these changes are modulated by inorganic nutrient availability. Overall, simulated OA caused an increase in phytoplankton standing stock, which was more pronounced in smaller-sized taxa. This effect on primary producers was channelled differently into heterotroph primary consumers depending on the inorganic nutrient availability. Under limiting conditions, bacteria and micro-heterotrophs benefited with inconsistent responses of larger heterotrophs. During nutrient replete periods, heterotrophs were in general negatively affected, although there was an increase of some mesozooplankton developmental stages (i.e. copepodites). We hypothesize that changes in phytoplankton size distribution and community composition could be responsible for these food web responses.

Description: The impacts of biochemicals driving food web processes are under investigation for just the last few decades. In addition, as jellyfish are drawing increasing attentions because of their mass developments and of their potential capacity of driving food web structures and energy flow by ‘top-down’ and ‘bottom-up’ controls. We here show that the provision with the biochemical complex thiamin (vitamin B1) to the common phytoplankton Rhodomonas baltica altered its fatty acid (FA) pattern towards 3-highly-unsaturated FAs (3-HUFA) and that this pattern was further transferred up to the zooplankton consumer, the copepod Acartia tonsa. However, polyps of the Jellyfish Aurelia aurita feeding on A. tonsa only had a low relative 3-HUFA content, especially due to a reduction in 22:63 (DHA), but elevated levels of 20:46 (ARA). The high proportion of the -6 HUFA, ARA in polyps may provide evidence for preferential conversion of ARA in polyps, eventually from DHA in a so far unknown pathway. In contrast to A. tonsa, newly hatched A. salina nauplii used as food for A. aurita polyps were almost devoid of HUFA, but contained high levels of C18 polyunsaturated FAs (C18-PUFA). Consequently, polyps feeding on them contained few HUFA, while high levels of C18-PUFA predominated. This suggests that A. aurita polyps cannot efficiently convert 3 C18-PUFA to 3-HUFA. In addition, besides a decrease in saturated FAs, especially an increase in HUFA in A. aurita polyps with decreasing temperature was observed, for which the dietary provision with HUFA seemed to be critical. Altering the FA pattern as a response of temperature reflects an adaptation to seasonal changes and may be related to their life history plasticity.

Description: Allelopathic species can alter biodiversity. Using simulated assemblages that are characterised by neutrality, lumpy coexistence and intransitivity, we explore relationships between within-assemblage competitive dissimilarities and resistance to allelopathic species. An emergent behaviour from our models is that assemblages are more resistant to allelopathy when members strongly compete exploitatively (high competitive power). We found that neutral assemblages were the most vulnerable to allelopathic species, followed by lumpy and then by intransitive assemblages. We find support for our modeling in real-world time-series data from eight lakes of varied morphometry and trophic state. Our analysis of this data shows that a lake’s history of allelopathic phytoplankton species biovolume density and dominance is related to the number of species clusters occurring in the plankton assemblages of those lakes, an emergent trend similar to that of our modeling. We suggest that an assemblage’s competitive power determines its allelopathy resistance.

Description: Climate change has profound impacts on marine biodiversity and biodiversity changes in turn might affect the community sensitivity to impacts of abiotic changes. We used mesocosm experiments and Next Generation Sequencing to study the response of the natural Baltic and Mediterranean unicellular eukaryotic plankton communities (control and +6oC heat shock) to subsequent salinity changes (-5 psu, +5 psu). The impact on Operational Taxonomic Unit (OTU) richness, taxonomic and functional composition and rRNA:rDNA ratios were examined. Our results showed that heat shock leads to lower OTU richness (21% fewer OTUs in the Baltic and 14% fewer in the Mediterranean) and a shift in composition towards pico- and nanophytoplankton and heterotrophic related OTUs. Heat shock also leads to increased rRNA:rDNA ratios for pico- and micrograzers. Less than 18% of shared OTUs were found among the different salinities indicating the crucial role of salinity in shaping communities. The response of rRNA:rDNA ratios varied highly after salinity changes. In both experiments the diversity decrease brought about by heat shock influenced the sensitivity to salinity changes. The heat shock either decreased or increased the sensitivity of the remaining community, depending on whether it removed the more salinity-sensitive or the salinity-tolerant taxa.

Description: Highlights • Increasing influence of multiple environmental drivers produces changes on the temporal variability of species. • The intensity and hierarchy of drivers acting upon organisms within alternative regimes of variability may differ. • We identified regimes of variability of phytoplankton and depicted cascading effects of multiple drivers in each period. • The number of factors driving the response of phytoplankton increased along time and produced the erosion of productivity patterns. • The hierarchy and interactions of drivers changed over time, revealing that management policies require constant update. Abstract Estuaries are among the most valuable aquatic systems by their services to human welfare. However, increasing human activities at the watershed along with the pressure of climate change are fostering the co-occurrence of multiple environmental drivers, and warn of potential negative impacts on estuaries resources. At present, no clear understanding of how coastal ecosystems will respond to the non-stationary effect of multiple drivers. Here we analysed the temporal interaction among multiple environmental drivers and their changing priority on shaping phytoplankton response in the Bahía Blanca Estuary, SW Atlantic Ocean. The interaction among environmental drivers and the number of significant direct and indirect effects on chlorophyll concentration increased over time in concurrence with enhanced anthropogenic stress, changing winter climate and wind patterns. Over the period 1978–1993, proximal variables such as nutrients, water temperature and salinity, showed a dominant effect on chlorophyll, whereas in more recent years (1993–2009) climate signals (SAM and ENSO) boosted indirect effects through its influence on precipitation, wind, water temperature and turbidity. Turbidity emerged as the dominant driver of chlorophyll while in recent years acted synergistically with the concentration of dissolved nitrogen. As a result, chlorophyll concentration showed a significant negative trend and a loss of seasonal peaks reflecting a pronounced reorganisation of the phytoplankton community. We stress the need to account for the changing priority of drivers to understand, and eventually forecast, biological responses under projected scenarios of global anthropogenic change.